Open daily from 12 Noon - midnight. Last food order 10.15 pm, last drink order 11.30pm
Starter
Yellowfin Tuna TartareGBP 29.00
Lemon, Caper, Parsley
Wild Boar SausageGBP 18.00
Wild Mushrooms, Tomato Ragu
Creamy White Onion SoupGBP 12.00
Baked Focaccia Crouton, Truffled Taleggio
Baked Beetroot Salad (Ve)GBP 14.00
Pear, Bitter Leaves, Cashew Curd
Confit Tomato TartGBP 18.00
Cheese Sable, Truffled Goat’s Curd
Spring MinestroneGBP 18.00
Orzo, Wild Garlic Pesto (Ve)
Main Course
Cornish PlaiceGBP 29.00
Courgette, Fennel, Grilled Gem, Green Olive Sauce
Pan Seared Scottish HalibutGBP 34.00
Tomato, Asparagus, Beurre Blanc
Risotto Frutti di MareGBP 38.00
Squid Ink, Acquerello Rice, Baby Squid, Mussels, Lobster
Grilled Rib EyeGBP 44.00
Melted Onions, Café de Paris Butter
Grilled Half Norfolk ChickenGBP 35.00
Fine Herbs & Lemon
Cacio e PepeGBP 26.00
Spaghetti, Pecorino, Fresh Black Pepper (V)
Baked RatatouilleGBP 24.00
Courgette, Tomato, Aubergine, Parmesan Cream (V)
Harissa Baked CauliflowerGBP 24.00
Butter Bean Hummus, Raisin, Pomegranate (Ve)
Pizzette
Tomato, Burrata, Basil, Olive Oil (V)*GBP 16.00
Crème Fraiche, Wild Mushrooms, Gorgonzola, Pancetta GBP 16.00
Tomato, Smoked Trout, Sour Cream, BottargaGBP 16.00
Crème Fraîche, Onions, Thyme, Black Truffle (V)GBP 25.00
Sides
Roasted Lemon & Garlic Potatoes (V)GBP 9.00
Parmesan FriesGBP 9.00
- Truffle GBP 10.00
Grilled Hispi Cabbage (V)GBP 9.00
Crispy Onions, Roasted Tomatoes
Roasted PotatoesGBP 9.00
Black Garlic, Thyme, Breadcrumbs (Ve)
Wedge SaladGBP 9.00
Blue Cheese Dressing, Crushed Walnuts & Seeds (V)
- Starter portionGBP 20.00
Baby Leaf & Herb Salad (Ve)GBP 6.00
Dessert
Pistachio MousseGBP 12.00
Biscuit Crumble (V)
Tiramisu (V)GBP 18.00
Mascarpone, Coffee, Savoiardi Biscuits, Frangelico