The Fold Restaurant

Starters

• Speciality BreadGBP 3.25

  Served with Olive Oil and Balsamic Vinegar

  • With OlivesGBP 4.50

• Crayfish SaladGBP 6.25

  Served with brown bread and butter

• Sautéed King Prawns with Garstang BlueGBP 6.90

  Served with green leaf salad

• Homemade Soup of the DayGBP 4.95

  Served with a breadroll and butter

• Black Pudding and Cherry Tomato ConfitGBP 6.35

  On crisp bread with a creamy whole grain mustard sauce

• Chicken Liver and Chorizo PateGBP 6.25

  Accompanied by apple chutney and toast, with a green leaf salad

• French Onion Soup with EggGBP 5.25

  Topped with a cheese crouton

• Melon and Winter Berry SaladGBP 5.50

• Spiced Lamb KoftaGBP 6.25

  With a mint yoghurt and green leaf salad

Sharer Plates

• Charcuterie BoardGBP 14.75

  Garstang Blue, Prosciutto, Chorizo, Pimento Stuffed Olives with Iberico cheese, Sweet Red Peppers stuffed with Greek Feta Cheese, bread, olive oil and balsamic vinegar

• Chicken and Mushroom Flat BreadGBP 12.50

  Crispy flat bread slices topped with slices of grilled chicken and mushroom topped with a creamy stilton sauce

Hot Stones

The Black Rock Grill is a new, stylish and contemporary way in which to cook and eat your steaks. The ultimate interactive dining experience, we present your meal cooking on our volcanic rocks at your table. You can then enjoy a meal freshly prepared and cooked to your personal taste. A 21st century dining experience from a concept over two-thousand years old!

• 10 Oz British Sirloin SteakGBP 18.50

  Served with tomato and large mushroom, salad and a choice of chips, new potatoes or jacket potatoes and 2 dips Sweet chilli dip, garlic mayonnaise, BBQ, honey mustard, tomato ketchup

• 12 Oz British Rib Eye SteakGBP 19.75

  Served with tomato and large mushroom, salad and a choice of chips, new potatoes or jacket potatoes and 2 dips Sweet chilli dip, garlic mayonnaise, BBQ, honey mustard, tomato ketchup

• Fish PlatterGBP 19.50

  Tuna with Scallops and King Prawns

• 8 Oz British Fillet SteakGBP 22.95

  Served with tomato and large mushroom, salad and a choice of chips, new potatoes or jacket potatoes and 2 dips Sweet chilli dip, garlic mayonnaise, BBQ, honey mustard, tomato ketchup

• Vegetable PlatterGBP 16.50

  Halloumi Cheese, sliced onions, mushrooms and green peppers

Main Courses

• Pork and Black Pudding BallantineGBP 16.50

  Served with Parmentier potatoes, green beans and sage infused gravy

• Chefs Traditional Lancashire HotpotGBP 14.95

  Lamb, carrot, onion and sliced potatoes slowly braised

• Oven Baked Silver HakeGBP 15.95

  Presented a top a stew of chopped tomatoes, new potatoes mixed beans infused with paprika

• Pan-Fried Fillet of Sea BassGBP 16.50

  With crushed new potatoes, wilted greens and a herb cream sauce

• BurgerGBP 12.65

  Choose from 8 oz Beef, chicken or vegetable With a choice of Brioche, Bap or Gluten free roll Served with sweet potato wedges or twice cooked chips and coleslaw

• Confit of Duck LegGBP 15.25

  With vermicelli noodles, baby sweetcorn and a port and redcurrant jus

• Honey and Mustard Glazed ChickenGBP 15.95

  On a bed of creamy pepper penne pasta and ciabatta garlic bread

• Mushroom and Brandy StrudelGBP 14.25

  Mixed mushrooms, brown rice and creamy brandy sauce encased in puff pastry, served with new potatoes, carrots and green beans

Extras

• Chipped PotatoesGBP 2.95

• ColeslawGBP 2.95

• Onion RingsGBP 2.95

• Medley of VegetablesGBP 3.25

• Garlic BreadGBP 2.95

• House SaladGBP 3.25

Desserts

• Fruit SaladGBP 6.25

  Fresh fruit salad served with mango sorbet in a Brandysnap basket

• Pear, Ginger and Cider TrifleGBP 6.25

• Childhood DelightGBP 6.25

  Mini doughnut served with icecream, candy floss and popping candy in a chocolate sauce with a flake!

• Affogato Vanilla IcecreamGBP 6.25

  Served with a shot of espresso or limoncello

• Locally Sourced Cheese BoardGBP 7.95

  Smoked cheddar, Garstang blue, Lancashire cheeses, celery, plum chutney and crackers

• Warm Sticky Chocolate BrownieGBP 6.25

  With double chocolate ice cream

• Eve's PuddingGBP 6.25

  Apple pudding with cinnamon ice cream

Teas and Coffees

Served with Mints

• CappuccinoGBP 2.35

• EspressoGBP 2.35

  • Make It a Large OneGBP 2.75

• AmericanoGBP 2.35

• Traditional English TeaGBP 1.95

• Liqueur CoffeesGBP 5.95

  With your favourite tipple, topped with ice cream Gaelic - Scotch Whisky Irish - Irish Whisky Price Charlie - Drambuie French - Brandy Italian - Amaretto

• Caffe LatteGBP 2.35

• Selection of Fruit TeasGBP 1.95