The Fisherman's Restaurant & Bar-Seattle

50 reviews
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$31 to $50
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Fisherman’s Restaurant is located at the end of the historic Pier 57 built in 1902 by hardware retailers from San Francisco. The Fisherman's Restaurant has been serving Seattle since 1976 for over thirty years, at the end of Miners Landing. The Fisherman's menu primarily consists of fresh northwest seafood, also featuring mesquite grilled items, poultry and pasta dishes. The menu is comprised of lunch and dinner specialties and our 4 signature feasts. All feast are four course meals served both lunch and dinner, starting with a tureen of homemade chowder, your choice of creamy clam or tomato based fish chowder which is(gluten free), next you receive a mixed bucket of local clams and mussels followed by a bowl of organic mixed greens. The main course is a choice of Crab feast including a whole Dungeness crab, a pound king and snow crab. Prawn feast with mesquite grilled prawns, breaded fried, and scampi prawns. The mesquite grilled fish is a choice of Local Salmon, or Alaskan Halibut.
Dining Style
Casual Dining
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Hours of operation
Daily 11:00 am–4:00 pm
Daily 4:00 pm–9:00 pm
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Phone number
(206) 623-3500
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Payment options
AMEX, Discover, JCB, MasterCard, Visa
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Dress code
Casual Dress
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Cross street
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Public transit
If you are coming from the airport you can hop on the light rail heading towards Seattle and exit at the University street station. Walk west four blocks down to the water front where you will end up at the front door of Miners Landing.
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While sitting on our beautiful deck or sitting inside you can relax and watch the Seattle ferries go back and forth to the islands across the puget sound. Or enjoy watching the huge container ships maneuvering around fishing boats, and kayakers. Also you get a fantastic view of the Olympic mountain Range and the Seattle Great Wheel.
Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine