Seasonal Dinner Menu. All steaks come with choice of one sauce or salt. Additional $2 each
Starters
CharcuterieUS$ 25,00
Assorted Italian Meats, House Marinated Olives, Cornichons, Local Jam & Garlic Toast
Cheese BoardUS$ 25,00
Hand Selected by Our Friends at Wasik's Cheese Shop
Crab CakesUS$ 21,00
Remoulade & Lemon
Steak TartareUS$ 19,00
Cognac Mustard, Capers, Onion, Parsley, Cornichons & Toasted Baguette
CarpaccioUS$ 18,00
Pecorino Cheese, Arugula, Capers & Extra Virgin Olive Oil
RockefellerUS$ 27,00
Six Oysters Baked with Spinach, Parmesan Cheese & Pernod Anise Liquor
Shrimp SkewersUS$ 17,00
Brushed With Scampi Sauce
EscargotUS$ 19,00
Baked in garlic-parsley and Pernod anise liquor served with olive oil baguette
Clams CasinoUS$ 18,00
Eight Littleneck Clams Baked w/ Bacon, Garlic & Parmesan Breadcrumbs
CalamariUS$ 17,00
Cherry Peppers & Pomodoro Sauce
Raw Bar
Add 1 Shrimp $4, Add 1 Oyster $4, Add 1 Littleneck Clam $2
Oysters (6)US$ 24,00
Cocktail Sauce & Champagne Mignonette
Shrimp Cocktail (6)US$ 24,00
Cocktail Sauce & Fresh Lemon
Tuna TartareUS$ 19,00
Cucumber, Avocado, Seaweed Salad & Citrus Vinaigrette
Crabmeat CocktailUS$ 29,00
Jumbo Lump Crabmeat & English Mustard Sauce
Chilled Lobster TailUS$ 35,00
Cocktail Sauce & Lemon
Shellfish TowerUS$ 115,00
Jumbo Shrimp Cocktail, Lobster Tails, Local Oysters, Littleneck Clams & Jumbo Lump Crabmeat
Littleneck Clams (8)US$ 16,00
6 fresh shucked littleneck clams
Salads & Soup
Onion SoupUS$ 11,00
Classic French Onion Style Soup with Broiled Baguette and Cheese
ChowderUS$ 11,00
Caesar SaladUS$ 12,00
White Anchovies, Garlic Croutons & Parmesan Cheese
Wedge SaladUS$ 13,00
Bacon, Cherry Tomatoes & Blue Cheese
Mixed GreensUS$ 12,00
Aged Balsamic Vinaigrette, Cherry Tomatoes, Red Onion, Cucumber, Shredded Carrots, Radishes, Garlic Parmesan Crouton
Prosciutto & BurrataUS$ 22,00
Sliced Prosciutto di Parma, Fresh Burrata, Red Wine Poached Pear, Arugula & EVOO
Beet & Goat CheeseUS$ 14,00
Red and Golden Beets, Fried Goat Cheese, Pistachio Nuts, Arugula, & Citrus Vinegarette
Entrees
VongoleUS$ 25,00
Littleneck Clams, Garlic & White Wine
BologneseUS$ 25,00
Veal & Wild Boar Ragu, Rigatoni & Parmesan Reggiano
OrecchietteUS$ 27,00
Orecchiette Pasta, Sausage Crumble, Broccolini & Chili Flakes
Genovese PrimaveraUS$ 24,00
Basil Fusilli Pasta & Seasonal Vegetables
HaddockUS$ 36,00
Olive Oil Crushed Potatoes, Asparagus & Herb Lemon Butter
SalmonUS$ 29,00
Mashed Potatoes, Broccolini & Pinot Noir Sauce
Baked Stuffed ShrimpUS$ 40,00
Five Baked Crab Stuffed Shrimp, Drawn Butter, Lemon & Aparagus
TunaUS$ 42,00
Sweet Potato Puree, Gingered Bok Choy & Wasabi Aioli
SwordfishUS$ 36,00
Shrimp, Baby Spinach, Cherry Tomatoes, Scampi Sauce
HalibutUS$ 45,00
Herb Lemon Butter Sauce, Basil Fusilli, & Cherry Tomatoes
Brick ChickenUS$ 28,00
Roasted Fingerling Potatoes, Asparagus & Arneis Beurre Blanc
Pork ChopUS$ 38,00
Soft Polenta, Red Wine Poached Pear & Pork Jus
Skirt Steak FritesUS$ 38,00
Garlic Butter & Parm French Fries
Vegan PlateUS$ 26,00
Portobello, Black Bean Salad, Grilled Tomato, Seasonal Vegetables, Broccolini & Asparagus
Chops
8oz FiletUS$ 48,00
NY SirloinUS$ 55,00
Au Poivre NYUS$ 57,00
Dry Aged Bone-InUS$ 58,00
16oz Bone-In NY Sirloin (will be rarer towards bone, consider Boneless Sirloin if ordering over Medium temperature)
DelmonicoUS$ 55,00
CowboyUS$ 58,00
Sides
Zucchini & Summer SquashUS$ 10,00
Roasted Fingerling PotatoesUS$ 9,00
Sautéed BroccoliniUS$ 12,00
Garlic Butter, Chili Flakes & Sea Salt
Sautéed Wild MushroomsUS$ 13,00
Roasted Cipollini Onions & Herb Oil
Grilled AsparagusUS$ 12,00
Sea Salt & Olive Oil
Parmesan PolentaUS$ 10,00
Soft White Polenta with Cream & Parmesan
Creamed SpinachUS$ 12,00
Parmesan Croutons
Yukon Mashed PotatoesUS$ 9,00
Garlic Confit & Chive Butter
Kennebec French FriesUS$ 7,00
Kennebec Truffle FriesUS$ 9,00
Fries w/ Parmesan Cheese and Black Truffle Oil
Bone MarrowUS$ 11,00
Additional Sauces
Armagnac SauceUS$ 2,00
BéarnaiseUS$ 2,00
Demi-GlaceUS$ 2,00
Horseradish CremaUS$ 2,00
Lemon Rosemary Sea SaltUS$ 2,00
Maitre d'ButterUS$ 2,00
Herbed Garlic Butter
Steak SauceUS$ 2,00
Truffle Sea SaltUS$ 2,00
Chef's Specials
Friday: Catch of the DayUS$ 46,00
Friday: Beef WellingtonUS$ 55,00
Friday Special - Individual Puff Pastry Wrapped Filet w/ Liver and Mushroom Duxelle. Medium Rare Only
