Starters
Laminated BriocheGBP 7.00
Whipped Brown Butter / Miso & Lemon Butter / Whipped Goats Cheese
Beef TartareGBP 15.00
Bread Tuile, Pickled Onions, Spiced Ketchup, Egg Yolk Jam
Scottish Crab RavioloGBP 14.00
Smoked Cauliflower Custard, Lemon Pearls, Herb Butter, Baby Coriander
Soup & SandwichGBP 11.00
Summer Tomato Velouté, Paris Brest, Burrata, Roquette
King Oyster MushroomGBP 12.00
Roasted Hazelnut ‘Granola’, Mushroom Velouté
Whipped Chicken Liver PâtéGBP 14.00
Gingerbread, Chutney, Pickled Daikon
Roasted Mackerel FilletGBP 13.50
Saffron Pickled Mushrooms, Asparagus, Broad Beans, Potato Tuile
Mains
Fillet of Scotch BeefGBP 42.00
Haselback Potato, Parmesan, Yorkshire Pudding, Onion Purée
Truffle Stuffed Chicken BreastGBP 29.00
Wing ‘Lollipop’, Scottish Girolle, Potato Scone, Cream
11 Hour Slow Roasted Pork BellyGBP 26.00
Pork ‘Cheek’ Pie, Blackened Fillet, Sweetcorn, Toffee Apple Jus
Sea TroutGBP 31.00
White Tomato Sauce, Prawn Toast, Parsley Root
Classic Beef WellingtonGBP 89.00
Pomme Purée, Glazed Carrots, Wilted Greens, Red Wine
Pan Roasted Halibut FilletGBP 36.00
Herb Crust, Salt Baked Golden Beetroot, Roasted Cauliflower Purée, Dill Gel Potato Crisp, Velouté
Summer Vegetable TartGBP 24.00
Puff Pastry, Green Curry Velouté, Popcorn Shoots
Desserts
Chocolate ‘Box’GBP 11.00
Sponge, Dark Chocolate, Strawberry
Mark’s Sticky Toffee Pudding SouffléGBP 14.00
Milk Ice Cream, Salted Caramel Sauce
Ice Cream Baked AlaskaGBP 12.00
Edinburgh Honey Syrup, White Peach, Pear
Raspberry ShortcakeGBP 9.00
Sable Biscuit, Chantilly, Filo Pastry, Raspberry Ripple Ice Cream
Tonka Bean Aerated CustardGBP 12.00
‘Soft Serve’, Frozen Cookie Crumble, Crème Fraîche, Raspberry Purée
Selection of CheesesGBP 13.50
A selection of 3 locally-sourced Scottish cheeses.
- LargeGBP 18.00
