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The Chateau Anna Maria, Holmes Beach, FL

The Chateau Anna Maria

4.3
4.3
1100 Reviews
$50 and over
Contemporary French / American
Kids 12 and under are welcome only at the 5pm seating.

Welcome to The Chateau Anna Maria

It is with great pleasure and 20 years of traveling that we bring you our interpretation and flair of the American gusto to traditional European dishes. We offer something for everyone and we invite you to explore your palette and indulge in our fresh ingredients and attention to detail and cleanliness.
Whether joining us for homemade bread and coffee in the morning, stopping in for wine tasting, Italian meats, and cheese for your afternoon pleasures, or escaping for a date night, an exquisite experience awaits you.



Make a reservation

2 people

7:30 PM


Booked 12 times today
Experiences are available.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Contemporary French / American, American, Contemporary American
  • Hours of operation
    Brunch Sun 9:00 am–2:00 pm Lunch Tue–Sun 1:00 pm–5:00 pm Happy Hour Tue–Sun 3:00 pm–5:00 pm Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Phone number
    (941) 238-6264
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Resort Casual
  • Catering
    The Chateau and its executive chef will accommodate your specific event needs.
  • Private party facilities
    The Chateau Anna Maria is located in Holmes Beach on the beautiful Anna Maria island and is more than a dining establishment, its an experience. Host your next private event and sit for a three to four course meal with your guests, ending the evening with coffee/after dinner drinks by the fire pit roasting s'mores.
  • Neighborhood
    Anna Maria Island
  • Cross street
    Gulf Drive
  • Parking details
    There is parking on site at the hotel, we will also be offering valet.
  • Public transit
    Anna Maria Island Trolley operates daily at no cost to riders . The trolley runs from 6 a.m. until 10 p.m. and visits each stop approximately every 20 minutes. The service to Sarasota runs from 6 a.m. until 11 a.m. with pickup every half hour.
  • Additional
    Bar/Lounge, Beer, Cigar Room, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • The Chateau Anna Maria "Le Premier Menu"

    $45.00 per person

    Multiple dates available
    3 course menu for $45.00 Available everyday 3pm-6pm excluding all holidays TAX AND GRATUITY NOT INCLUDED
  • Mother's Day Brunch Buffet

    $59.00 per person

    May 12, 2024 only
    Treat the amazing women in your life to a Mother’s Day to remember at The Chateau in Anna Maria! Make this Mother's Day truly special and treat Mom to a unique dining experience on Sunday, May 12th, from 10 am to 3 pm. $79 adults $25 children under 12
  • Mother's Day Dinner Buffet

    $79.00 per person

    May 12, 2024 only
    Treat the amazing women in your life to a Mother’s Day to remember at The Chateau in Anna Maria! Make this Mother's Day truly special and treat Mom to a unique dining experience on Sunday, May 12th, from 4pm to 8pm. $99 adults $25 children under 12

What 1,100 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.4Food
  • 4.3Service
  • 4.4Ambience
  • 3.9Value

NoiseModerate

1,100 Reviews
  1. OpenTable Diner

    New York City

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent restaurant from the minute we walked in to the minute we left had a great experience We felt at home

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  2. Foodie4u

    Charleston

    5 reviews

    vip
    5.0

    5 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great! One of the best places in Bradenton/the island. The staff is fantastic and food delicious!!

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  3. SJMBos

    Greater Boston

    27 reviews

    vip
    5.0

    27 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We visit here every time we come to Anna Maria and it never disappoints. From apps to entrees to drinks and deserts we have never had a bad meal. This time around we had the beef carpaccio and stewed clams to start and then the venison and filet mignon for entrees. Hard to pick a favorite since they were all terrific. Finished the night with a delicious espresso martini. Best meal of our week long stay.

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  4. Food4thought

    Tampa

    72 reviews

    vip
    5.0

    72 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Food and service was excellent. We had the Yellowfin Tuna Tartare appetizer, followed by the Duck Confit Fettuccine and Chilean Sea Bass for our main courses. All are highly recommended - delicious and good-sized portions. The restaurant and bar areas are very nice - especially now that many of the visitors and tourists are leaving. Staff were very friendly and knowledgeable about the food choices.

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  5. Annieree

    Columbus

    19 reviews

    vip
    5.0

    19 reviews

    Dined on April 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    First time there. Everything was excellent! Can’t compliment them enough! ❤️

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  6. OpenTable Diner

    New York City

    38 reviews

    vip
    5.0

    38 reviews

    Dined on April 13, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a wonderful dinner here on Vacation. We stayed in the hotel and they take reservations so that is convenient. I had the snapper my husband had the chef cut. Both were delicious.

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  7. ChrisA

    Salt Lake City

    45 reviews

    vip
    2.0

    45 reviews

    Dined on April 9, 2024

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 5
    Food was only mediocre. Our server was wonderful. Sent back prime rib special…..2nd time it was no go either! They did take that off the bill, however our guest didn’t get dinner. Probably will not return.

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  8. OpenTable Diner

    Memphis/West TN

    9 reviews

    vip
    5.0

    9 reviews

    Dined on April 8, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was great…it was our anniversary and the table had rose pedals and candles….Leslie was so wonderful…we will be back..great place for ANY occasion

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  9. Andre

    Tampa

    2 reviews

    3.0

    2 reviews

    Dined on April 6, 2024

    1. Overall 3
    2. Food 3
    3. Service 1
    4. Ambience 4
    Place is charming and comfortable however it is quite expensive. When we had dinner the restaurant was busy and we took 10 minutes to talk to the host but there was no line.

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  10. foodie

    Orange County

    18 reviews

    vip
    5.0

    18 reviews

    Dined on April 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Mary was a very attentive server. We had the seabass, filet and snapper. All excellent! Chocolate cake amazing !

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  11. Randy

    Tampa

    10 reviews

    5.0

    10 reviews

    Dined on April 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The meal was outstanding. The waitress was lovely but a little overwhelmed. I will certainly be back!!

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  12. OpenTable Diner

    Cincinnati

    2 reviews

    vip
    2.0

    2 reviews

    Dined on March 31, 2024

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 2
    We booked for Easter evening dinner. Called the night before to see if we could cancel due to sick child but they said they would charge us $40 per person if we cancelled. We showed up at our reservation time of 7:30 and there was a packed lobby waiting to be seated. The hostess spoke aloud to everyone in the lobby thanking us for our patience and that they would do their best to clean tables and get us seated. We weren’t seated until 8pm - and the table we were seated at had been open since we arrived. We ordered our food prior to any drinks and we still didn’t get our food after an hour passed. It was chaos and other tables were looking around asking where our servers were. My point here: if they had such chaos, why would they tell people who were wanting to cancel that they would have to pay no show fees? It felt like Covid times - chaos with no food and little staff. Condensed menu with several items sold out.

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  13. OpenTable Diner

    Las Vegas

    2 reviews

    vip
    1.0

    2 reviews

    Dined on March 31, 2024

    1. Overall 1
    2. Food 5
    3. Service 1
    4. Ambience 5
    This was the worse dining experience in Anna Maria. We had 7:15 reservations and we didn't get sat at our table til 7:50pm. Half the restaurant was empty. The service was terrible and it's unfortunate as we had high hopes. It took 30 minutes to get our bottle of wine once we ordered and 1 hour 15 minutes once we ordered our food it arrived. The only positive experience was the bar tenders were great as we sat at the bar patiently thinking this was going to be a great experience. Yes we are locals and will not go there again or recommend.

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  14. OpenTable Diner

    Alabama

    17 reviews

    vip
    5.0

    17 reviews

    Dined on March 31, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a very nice Easter brunch here with our family. The food was very good as well as the service.

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  15. CharlesR

    Hawaii

    25 reviews

    vip
    1.0

    25 reviews

    Dined on March 31, 2024

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 1
    Worst buffet we’ve ever been to. Definitely not worth the money.

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  16. OpenTable Diner

    Yucatán

    2 reviews

    2.0

    2 reviews

    Dined on March 31, 2024

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 3
    not bad but a bit of a let down. so we had easter brunch here… was never able to see a menu before hand for Easter brunch, but after looking at their dinner menu we thought that it would be a lot more upscale, $75 a person, not including beverages or gratuity we were expecting it to be a bit nicer. I will say that some of the food was really delicious like the lobster rolls and some of the desserts, however, the presentation of the food was really sloppy and felt like a buffet in a banquet hall, some of the dishes were OK and a few of them were just bad (scrambled eggs, quiche, bacon) definitely nothing to write home about and I’ve certainly been to much nicer brunch buffets . 

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  17. OpenTable Diner

    New York City

    3 reviews

    1.0

    3 reviews

    Dined on March 31, 2024

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 4
    This was Easter Brunch so definitely giving grace for a busy day. We sat down for our 11:00 reservation at approximately 11:25 after reminding the very busy (and pleasant) hostess three times. We finally asked if we had time to have a drink at the bar while we waited (should have been automatically suggested) and that is where we had the best service and a decent cocktail. After another reminder we were finally seated at a table that they said they just needed to “finish setting”…they didn’t, they finished several place settings with salad forks and not enough. Our server was just okay. She barely introduced herself but did take our drink order. I made the reservation a while back so the Easter menu was not posted. Wrongly, I and the other adults in our party who also viewed the website, assumed that the delicious looking pre fix menu was available. It was not. Instead, there was only a buffet and it was not good. My husband ate one plate of food consisting of a decent lobster roll and pasta salad. The eggs were clearly rehydrated bag eggs. The bacon and sausage were cooked to death and in hotel pans that you had to remove the lid yourself and figure out what to do with it. There were no tongs and only large spoons to try to get these meats on your plate. The “carving station” had ham that was literal leather from the heat lamps and the carver mumbled something about what the other item was (I later saw prime rib on another table so I’m assuming that’s what it was). There was some very brown, dried up short ribs and the two times I went through an almost empty hotel pan of pre diced, dried up, breakfast potatoes. My teenager got these on one trip and I tried them. Bad. No freshly made eggs or omelette station. The cold shrimp was good however not on ice so thankfully I got some when the server put them out fresh. Desserts were very good. Our drinks took forever and our dirty plates were not removed in a timely manner. I could go on and on.

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  18. OpenTable Diner

    New York City

    1 review

    3.0

    1 review

    Dined on March 31, 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    We had Easter brunch at the Chateau and overall it was pretty good, but honestly I was expecting it to be better. We were seated in the second indoor room, at the back (farthest from the water, closest to the kitchen), even though I had asked for a water view if it was possible. The hostess explained that she had to be strategic with her seating and could therefore only seat a party of two at a two top table. That is fine, I understand some requests can’t be accommodated, but the restaurant was over half empty for 95% of our time there, so that was frustrating. Although I will say that I am glad we were not sat in the main room where the Buffett was located as it was very noisy in there. It took a little while for our waitress to come greet us after we were seated, but once she did she was friendly, attentive, and helpful. She was the best part of our experience at the Chateau. The food was good, overall, but for the price, I was not by any means blown away. The ham was excellent and the prime rib and short rib were very good, as was the French toast. The bacon and eggs were fine, as were the breakfast potatoes. I was not a fan of the mashed potatoes (they had far too much truffle flavor and needed salt), the chicken francese was not good at all, and the breads were dry. They also seemed to need more attendants to refill items, as multiple stations were empty or very nearly empty both times that I went up to the buffet. I appreciated that there was a good amount of on-site parking (a big plus on the island) and the decor was nice (if a little heavy handed on the rustic chic embellishments). In general it wasn’t a bad way to spend Easter, but for the cost versus experience, I don’t think we will be doing it again.

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  19. OpenTable Diner

    Atlanta Metro

    2 reviews

    1.0

    2 reviews

    Dined on March 31, 2024

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 3
    We went to this restaurant for Easter brunch. Our reservation was at 9:00. Everyone was waiting to be seated, which finally happened around 9:15. But, the food was not ready. It finally started coming out at 9:35, but even then, it was only part of the food. Our server didn’t even serve us water for the first 20 minutes. We had to flag someone down. And while they were bringing out the food, staff was vacuuming the rugs leading into and in the dining area. We found this to be super gross! We have eaten here before and it’s been fine, but I do not recommend planning to spend the $380 we spent on a partial and frustrating Easter brunch!

    Is this helpful?

  20. RichardP

    Tampa

    1 review

    5.0

    1 review

    Dined on March 29, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Sévices were very attentive to our needs and requests

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  21. rachelR

    New York City

    15 reviews

    vip
    5.0

    15 reviews

    Dined on March 20, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Perfect evening out! Excellent food and wonderful service! Special place!

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  22. OpenTable Diner

    Grand Rapids

    1 review

    vip
    2.0

    1 review

    Dined on March 17, 2024

    1. Overall 2
    2. Food 1
    3. Service 4
    4. Ambience 1
    We came to this restaurant two times in 2021 because we really enjoyed the food, service and ambiance. Last night, Sunday, March 17 was a very different story. We had to ask to move because the wait staff were gathered by the kitchen talking very loudly. Then my husband’s steak should’ve never been served. My risotto was sticky instead of creamy. Overall, not the romantic dinner we had hoped for since it was our splurge for the week. Try SALT at Bradenton Beach instead.

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  23. ErikaH

    Nashville

    15 reviews

    5.0

    15 reviews

    Dined on March 16, 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    Hidden gem with really cozy decor and fantastic service. Despite not being a kid's place, they were friendly to our kids and engaged them in conversation. Food was great and drinks were superb.

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  24. OpenTable Diner

    E. Tennessee

    1 review

    vip
    5.0

    1 review

    Dined on March 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Love the Chateau!! I can never visit AMI without going to the Chateau. The food and service are exquisite! This place never disappoints!

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  25. OpenTable Diner

    Richmond

    1 review

    2.0

    1 review

    Dined on March 14, 2024

    1. Overall 2
    2. Food 1
    3. Service 1
    4. Ambience 4
    Was really looking forward to the experience, left disappointed. Chilean Sea bass and sautéed spinach lacked flavor. We ordered prime rib to only learn as they were serving us, they ran out of the prime rib and the chef made a decision to replace with NY strip. If we decided we didn’t want it, we could order something else. If our server had informed us prior to the chef “cooking” it, we would ordered something else. We were not given the option.

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  26. OpenTable Diner

    Tampa

    2 reviews

    5.0

    2 reviews

    Dined on March 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had delicious drinks at the bar , Brad & Danny are always great ! Mary waited on us at our table , she was awesome . Beef carpaccio was so delicious as was the tuna !!! Our entrees were all excellent as well ! Raspberry espresso martinis for desert !!!

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  27. dreamweaver

    Washington DC

    83 reviews

    vip
    4.0

    83 reviews

    Dined on March 9, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    We are island residents. We have come here on a regular interval. Was our anniversary dinner. Lovely server went through the menu and specials. I selected the special short rib, wife the pork. One little short rib on some rice. My mistake for not asking the price for special. Was $65! Make sure you do. Nice place to dine. Special spot on island.

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  28. OpenTable Diner

    Louisville

    4 reviews

    5.0

    4 reviews

    Dined on March 7, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was wonderful other than arriving 10 minutes before our reservation and we were told that they couldn’t seat us “early” but “on time”. We had drinks at the bar and weren’t seated until 40 minutes later. So while everything was awesome we felt odd trying to eat as the other staff were cleaning up to close.

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  29. OpenTable Diner

    Orlando

    2 reviews

    5.0

    2 reviews

    Dined on March 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We went for our anniversary, couldn’t have picked a better place. Every aspect of the evening was perfect! Thank you.

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  30. DeTromp

    Washington DC

    4 reviews

    vip
    5.0

    4 reviews

    Dined on February 25, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A real gem in a beautiful venue hard by the Gulf that should be treasured by residents and visitors alike, warm welcome, attentive and knowledgeable service, and food that wonderfully balances classic dishes with modern flair, superb ingredients and deft cooking. The duck fettucine in particular was robust but far from heavy, pairing morsels of duck and mushrooms to perfection. Well worth a journey.

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  31. DonRad

    Tampa

    12 reviews

    vip
    5.0

    12 reviews

    Dined on February 25, 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Excellent service and food. The staff are extremely hospitable and helpful.

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  32. OpenTable Diner

    Cincinnati

    82 reviews

    vip
    5.0

    82 reviews

    Dined on February 24, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Ruthie did a wonderful job serving us last evening. It was an "energetic" crowd in the 7-8:30pm timeframe! Food was awesome as always. Thank you.

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  33. Rocky123

    Chicago

    13 reviews

    vip
    5.0

    13 reviews

    Dined on February 24, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Exquisite food and superb service in our case. Not inexpensive for sure, and multiple dishes listed as MP. Since our server never offered the MP, policy must be "if you have to ask you can't afford it."

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  34. frankm

    Philadelphia

    3 reviews

    vip
    2.0

    3 reviews

    Dined on February 23, 2024

    1. Overall 2
    2. Food 1
    3. Service 1
    4. Ambience 4
    Our dinner came out incorrect, we ordered the chateaubriand steak. My wife’s received an end cut, it was severely cooked, she ordered med- well. It was replaced, with a piece med -rare, not good I Ordered the same steak , med, mine was cooked fine, but I added a lobster tail with it, that came out 15 min later.. Drinks were fine, we were comped a free drink.. This is the third time we have been disappointed there. It’s a shame, it was one of our go to’s on the island.. Hopefully they get it straightened out..

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  35. OpenTable Diner

    Washington DC

    2 reviews

    5.0

    2 reviews

    Dined on February 22, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Exceptional food and the owners were very welcoming! Would highly recommend and definitely will go again!!

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  36. Flexman

    Greater Boston

    3 reviews

    5.0

    3 reviews

    Dined on February 20, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always an impeccable meal, well accomplished, Thank You!

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  37. MarkS

    Coastal Georgia

    9 reviews

    3.0

    9 reviews

    Dined on February 19, 2024

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 3
    Was a special occasion, requested and was promised a particular table but didn’t get it. Server was pleasant but over extended. Drinks were extremely slow to arrive and wine was not what was ordered. Food ok nothing special. The place badly needs a second bartender.
    The Chateau Anna MariaResponded on February 22, 2024
    Hello Mark, I'm sorry you didn't get the table you requested or enjoy yourself. We do strive for excellence every single day. Specific tables are "requests only". We do our very best to accommodate our guests' requests. The table you requested is our largest table in the dining room and seats 12 -14 guests. Being you were a party of 8 and another guest had 12 was the only reason we couldn't seat you there. I can assure you, the table you were sat at is also highly requested. As far as the bartender, I agree we were short a bartender as someone was sent home sick earlier. It would have made things less stressful for us as well if that wasn't the case. I do apologize for any inconvenience we may have caused you and hope you choose to dine with us again.

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  38. jamesL

    Las Vegas

    6 reviews

    3.0

    6 reviews

    Dined on February 17, 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    It was ok at best. Seemed like the kitchen was overwhelmed and understaffed as it took a long time to get served. Better choices on the island.

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  39. OpenTable Diner

    New York City

    7 reviews

    vip
    5.0

    7 reviews

    Dined on February 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Jonathan our waiter was excellent. Food and drinks were delicious. We’ll be back

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  40. JimB

    Denver

    4 reviews

    5.0

    4 reviews

    Dined on February 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful restaurant in all aspects - the food, service and ambience made our anniversary dinner special!

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FAQs

The Chateau Anna Maria is rated 4.3 stars by 1100 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

7:30 PM


Booked 12 times today
Experiences are available.
Google Map for The Chateau Anna Maria

5325 Marina Dr, Holmes Beach, FL 34217-1710

Dining areas

Additional information

  • Cross street
    Gulf Drive
  • Neighborhood
    Anna Maria Island
  • Hours of operation
    Brunch Sun 9:00 am–2:00 pm Lunch Tue–Sun 1:00 pm–5:00 pm Happy Hour Tue–Sun 3:00 pm–5:00 pm Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    $50 and over
  • Cuisines
    Contemporary French / American, American, Contemporary American
  • Dining style
    Casual Elegant
  • Dress code
    Resort Casual
  • Parking details
    There is parking on site at the hotel, we will also be offering valet.
  • Public transit
    Anna Maria Island Trolley operates daily at no cost to riders . The trolley runs from 6 a.m. until 10 p.m. and visits each stop approximately every 20 minutes. The service to Sarasota runs from 6 a.m. until 11 a.m. with pickup every half hour.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Bar/Lounge, Beer, Cigar Room, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (941) 238-6264
  • Catering
    The Chateau and its executive chef will accommodate your specific event needs.
  • Private party facilities
    The Chateau Anna Maria is located in Holmes Beach on the beautiful Anna Maria island and is more than a dining establishment, its an experience. Host your next private event and sit for a three to four course meal with your guests, ending the evening with coffee/after dinner drinks by the fire pit roasting s'mores.
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