Starters
Oven Roasted Olives$9.00
Buttermilk Gruyere Biscuits$9.00
umami butter
Wood Fired Oysters *$6.00
compound butter - umami crumb - lemon
Au Jus Sliders *$7.00
beef patty - tomato-bacon jam - smoked gouda - house b&b pickles - brioche bun
Jalapeño Hush Puppies$15.00
cajun aioli - chow chow relish
Dynamite Shrimp$15.00
naam jim aioli - sesame seeds - green onion - cabbage
Scallion Crab Cake$24.00
saffron cream - arugula panzanella - calabrian chiles
Smoked Fish & Scallion Dip$18.00
halibut - herb sourdough focaccia
Crispy Brussels Sprouts$18.00
balsamic glaze - tart cherries - pecorino
Soup & Salad
Tomato Soup$12.00
extra virgin olive oil - chives
Butter Leaf Salad ^$14.00
pistachio-honey brittle - seasonal colorado fruit - pecorino - honey-ginger vinaigrette
House Specialties
50% off entrées Sunday - Thursday
Cod Fish & Chips$36.00
served with french fries
Shrimp Scampi$43.00
tiger shrimp - lump crab - tomato - linguini
Braised Short Rib$48.00
hunter's sauce - celery root risotto - butternut squash - roasted mushrooms
Seared Verlasso Salmon *$53.00
creamy parmesan polenta - spaghetti squash fritter - zucchini - sun-dried tomato vinaigrette - crispy pancetta
Wood Fired Prime Sirloin *$49.00
loaded potato rosti - smoked tomato demi - braised greens - seasonal vegetable