Kitchen Menu
Start/Share
Chicken Momos£9.00
Chicken filled steam dumplings, crispy chilli oil
Samphire Bhajia (V)£9.00
Samphire & onion bhajia’s, tamarind & mint chutney, curry leaves
Crispy Buffalo Cauliflower (VG)£9.00
Deep fried cauliflower florets, sriracha sauce, sesame seeds, chilli, spring onions, lime
Confit Duck Bao£13.00
Confit duck legs, hoisin, spring onions, chilli, pickle cucumber
Salmon Tataki£13.00
Thinly sliced salmon, avocado, jalapeño, trout eggs, ponzu, radish, lime
King Oyster Mushroom Shawarma (V)£9.00
Mushroom skewers, Fattoush salad, pomegranate molasses
Lamb Birria Taco£13.00
Braised lamb shoulder, pickled slaw, Aji Amarillo, braising sauce
Korean Fried Chicken Wings£12.00
Korean sauce, sesame seeds, chilli, spring onions, lime
Mezze Platter to Share (V)£20.00
Hummus, Imam Bayaldi, bruschetta mezze dip, pita bread, falafel, halloumi, olives
Continue
Chopped Salad (V)£13.00
Lettuce, carrots, celery, radish, burnt corn, crispy shallots, avocado, hot honey ranch dressing
- Add Grilled Chicken£3.50
- Add Halloumi£3.00
- Add Grilled Salmon£8.00
Quinoa Salad (VG)£14.00
Quinoa, cucumber, carrots, broccoli, edamame, mint, Asian dressing, sesame seeds
- Add Grilled Chicken£3.50
- Add Halloumi£3.00
- Add Grilled Salmon£8.00
Salsa Verde Cod£29.00
Butter bean broth, olives, capers, cherry tomatoes, pangrattato
Fish & Chips£18.00
Fennel battered haddock fillets, tartare sauce, chips, minted peas
Tajarin Aglio e Olio (V)£17.00
Tajarin pasta, chilli, garlic, pangrattato, Parmesan
Salmon Mie Goreng£25.00
Miso marinated salmon, stir fry noodles, fried egg, pak choy, mushrooms, cabbage, bean sprouts, Mie Goreng sauce, crispy fried shallots
Aubergine Steak (VG)£16.00
Grilled aubergine steak, pomegranate, Imam Bayaldi, turmeric cous cous, pomegranate molasses
Cardinal Burger£19.00
Dry aged beef patty, Kimchi mayo, smoked apple wood cheddar, caramelised onions, lettuce, tomato, gherkins, fries
- Add bacon£2.50
1/2 BBQ Chicken£19.00
Pickled slaw, mix leaf salad, fries
Steak & Fries£27.00
Dry aged 8oz sirloin steak, miso butter, fries
Whole Baked Seabass To Share£42.00
Miso glazed Seabass, pickled slaw, garlic French beans
Sides
Garlic Green Beans (V)£7.00
Cherry tomatoes
Tenderstem Broccoli (V)£7.00
Soy, chilli
Mixed Leaf Salad (VG)£7.00
House dressing
Fries (VG)£7.00
Truffle Fries (V)£8.00
Parmesan & chives
Herb Roast New Potatoes (V)£7.00
