Small Plates
Baked Oyster Trio$14.00
Three baked oysters with Garlic Parmesan, Rockefeller & Kilpatrick preparations, served with saltines, lemon & cocktail sauce.
Gochujang Korean Short Ribs$24.00
Tender bone-in beef short ribs glazed in a Gochujang BBQ au jus, served over whipped potatoes.
Brown Sugar Soy Glazed Pork Belly$15.00
Pork belly coated in a brown sugar soy glaze, served with Kewpie slaw & Tabasco onions.
Dive Into the Blu$27.00
Three pan-seared scallops served over citrus slaw with fried Tabasco onions and chipotle aioli.
Tuscan Skewers$24.00
A savory combination of mozzarella, peppadew peppers, olives, artichokes, and salami, served on an antipasto skewer with a garlic-herb olive oil drizzle.
The Macri's Meatball$17.00
Ma Macri's Famous Italian Meatball / Served with Pomodoro & Topped with Shaved Parmesan
Hot Honey Shrimp Tostadas$18.00
Fried shrimp served atop a crispy tostada with a refreshing citrus slaw, finished with a honey chipotle glaze.
Halo Steak Frites$20.00
Paired with seasoned fries & finished with a rich chimichurri sauce.
Golden Sea Salt & Pepper Calamari$21.00
Crispy fried calamari seasoned with sea salt & pepper, served with garlic aioli & pomodoro marinara.
Harbor Cake$22.00
Panko-crusted blue crab & lobster cake blended with sweet onions & peppers, served with a bright citrus remolaude.
Smoked Hickory Wings$14.00
Smoked hickory wings prepared with your choice of our signature seasonings & sauce or the chef's weekly creation.
Grilled Lamb Chops$22.00
Dijon-crusted lamb chops served with brown sugar sweet potatoes and a bacon fig aioli.
Garlic Parm Bites$17.00
Filet tips tossed in a roasted garlic & parmesan reduction, finished with Grana Padano.
Ahi Tuna Poke$21.00
Fresh Ahi tuna marinated in a sesame, soy, & ginger ponzu, served with guacamole & wonton chips.
Teddy Bites$18.00
Golden fried fish bites served with a classic remoulade & cocktail sauce.
The G.O.A.T.$17.00
Fried panko-crusted goat cheese served with strawberry preserves, pralines, & pita chips.
Soup & Salads
Chef's Soup Selection$9.00
Cup of Signature House Soup
Focaccia Bread Basket$5.00
Caesar Salad$16.00
Romaine tossed in anchovy Caesar dressing with Grana Padano, fried capers, & house-made garlic & sage crutons.
Spinach Salad$18.00
Tender baby spinach with blueberries, strawberries, goat cheese, smoked bacon, eggs, red onions, heirloom tomatoes, & pralines, finished with a sherry-truffle vinaigrette.
850 Salad$18.00
Fresh Arcadian lettuce layered with heirloom tomatoes, Queen olives, Swiss cheese, Grana Padano, & ham.
Wedge Salad$18.00
A crispy romaine wedge topped with smoked bacon, peppadews, heirloom tomatoes, onions, carrots, and blue cheese crumbles with a smoked blue cheese dressing.
From The Raw Bar
Jewels of the Sea
Half Shell Oysters / Candied Citrus Basil Mignonette / Cocktail Sauce
Seafood Tower
Features Chef's Seafood Selection / Selection Subject to Supply / Limited Quantities / Half-Tower Options Available / Friday & Saturday Only or by Ordering Ahead
Steaks
FIlet$67.00
8 oz. Prime filet of beef tenderloin served with whipped potatoes.
Top Sirloin$42.00
10 oz. Top sirloin served with whipped potatoes and chipotle chimichurri.
Ribeye$64.00
14 oz. Prime boneless ribeye served with whipped potatoes.
Entrees
Bowski Grouper & Grits$39.00
Blackened grouper served over Bradley's grits with balsamic collard greens and crispy buffalo-fried onions.
Triple "P" Chicken$32.00
Panko-parmesan crusted chicken breast served over whipped potatoes with poblano cream, accompanied by an Arcadian lettuce salad with smoked bacon, goat cheese, & lime vinaigrette.
Smash Burger$24.00
Two smashed 4 oz. Wagyu patties topped with white American cheese and a savory onion bacon jam on a brioche bun, served with seasoned fries.
Blu Halo Chop$36.00
A bone-in pork chop paired with blueberry chutney & goat cheese, served over whipped potatoes.
Salmon Alla Toscana$38.00
Pan-seared Atlantic salmon served over Parmigiano-Reggiano risotto with sun-dried tomatoes & a delicate baby spinach veloute.
Rigatoni Alla Vodka$24.00
Rigatoni tossed in a rich, velvety tomato cream sauce with vodka, sauteed garlic, shallots, and a finishing touch of Grana Padano.
Sides
Truffle Fries$8.00
Broccoli$10.00
Whipped Potatoes$10.00
Brussels Sprouts$10.00
Mushroom Medley$10.00
Vidalia Squash$10.00
Lobster Mac$18.00
Add an additional 4 oz. lobster for $12
Salad Enhancements
Chicken$12.00
Mahi$24.00
Shrimp$14.00
5 oz. Sirloin$16.00
Salmon$30.00
Scallops$16.00
Meatballs$15.00
Steak Enhancements
Lobster Bearnaise$15.00
Garlic Shrimp Scampi$15.00
Bearnaise$3.00
Roasted Garlic$3.00
Smoked Blue Cheese$4.00