The Big Smoke

Starters

• Buffalo Chicken WingsGBP 7.95

  XL chicken wings battered, deep fried and tossed in Frank's Red Hot Buffalo sauce until caramelised, served with a blue cheese sauce

• Inferno Chicken WingsGBP 7.95

  Lava Hot! Eat At Your Own Risk

• CalamariGBP 6.50

  Crispy coated calamari rings with a creamy tartare sauce

• Buttermilk Chicken StripsGBP 7.95

  Crispy fried boneless and tender chicken thighs, coated in our spiced buttermilk sauce

• Jalapeño PoppersGBP 6.95

  Tortilla breaded jalapeños stuffed with melted nacho cheese sauce

• Baked Fougasse Garlic BreadGBP 5.25

  Oven baked garlic bread brushed with melted garlic butter

• Half Rack of RibsGBP 9.95

  1/2 Rack of Double Dipped Wide Pork Ribs. Choose from: BBQ House of Lords, Tennessee Bourbon, Sriracha Superhot, Inferno [Lava Hot! Eat At Your Own Risk], Chipotle Smoked, Franks Original Red Hot Sauce

• Mussels 'N' PrawnsGBP 10.95

  Mussels and Emperor prawns sautèed in a white wine and garlic cream sauce and served in the skillet

• Buffalo Hot Popcorn ShrimpGBP 6.95

  Spicy buffalo popcorn shrimp with lashings of hot sauce

• Breaded Deep Fried MushroomsGBP 5.95

  With a blue cheese sauce

Sharing Starters

• Dipping Garlic Bread CamembertGBP 12.95

  Fougasse garlic bread with a melted Camembert centre for dipping and sharing

• Loaded Nacho TrayGBP 14.95

  Crispy corn tortilla chips loaded with cowboy chilli beef, jalapeños, tomato salsa and drizzled with melted cheese and sour cream, topped with guacamole. Ideal for sharing. Swap Chilli beef for beetroot, butternut squash & halloumi

• Mussel Pot to ShareGBP 16.95

  Pot of mussels in a fresh cream, white wine and garlic sauce

• The All in OneGBP 16.95

  A taste of it all with a quarter rack of Double Dipped BBQ Wide Pork Ribs, burnt sausage ends, spicy chicken wings, corn fritters, deep fried mushrooms served with BBQ and blue cheese dip

From the Grill

• Smoked Cowboy RibGBP 18.95

  You will need both hands for this XXL cowboy smoked beef rib served with chargrilled corn on the cob and blue cheese & bacon dressed iceberg wedge

• BBQ Roast ChickenGBP 16.95

  BBQ half roast chicken and Tom's House Slaw, served with fries and BBQ dipping sauce

• Chicken CarolinaGBP 16.95

  Stack of smokehouse chips topped with chargrilled chicken and smothered in a cheese, mushroom & bacon Carolina sauce with a Franks Buffalo Hot Sauce on the side

A Taste of the Sea

• The Big Smoke Seafood Splash to ShareGBP 28.95

  Feast on a bucket of garlic steamed seafood which is served thrown on your table. A medley of mussels, crab claws, lobster tails, prawns and corn. Warning: Crab hammer and hand wipes essential

• Fish Market Fish & Smokehouse Chunky ChipsGBP 16.95

  Freshly battered fillet of fish served with chips

Lighter Bites

• Spicy Cowboy SaladGBP 14.95

  Fresh and filling cowboy salad, diced tomatoes, red onion, sweetcorn, black beans, green pepper, red pepper and fresh coriander, mixed with rice and drizzled with a fabulous Wild West dressing, watch out for the kick

• Fillet of Beef SaladGBP 15.95

  Chargrilled beef fillet, sliced and served on a bed of fresh mixed salad with a ranch dressing on the side

• Caesar SaladGBP 10.95

  Crisp cos lettuce with a Caesar dressing, topped with grana padano

• Vegetarian LasagneGBP 15.95

  A layered lasagne with courgette and aubergine in a rich tomato sauce, topped with Stilton & béchamel sauce served with garlic bread

Smokehouse Ribs

Choose a single flavour rack or a duo of flavours from: BBQ House of Lords, Tennessee Bourbon, Sriracha Superhot, Inferno [Lava Hot! Eat at Your Own Risk], Chipotle Smoked, Frank's Original Red Hot. Make Mine a Duo! Recommended Duo: BBQ & Tennessee Bourbon, Sriracha & Chipotle

• Extra Wide Double Dipped RibsGBP 18.95

  Our extra wide ribs are double dipped and chargrilled turning every two minutes to seal in the smoky flavour. Look out for the tramlines

• Riblette RouletteGBP 18.95

  Selection of ribs to share but beware, this includes the inferno ribs

Burgers #Tinburger

All Burgers Served in A Tin, You Have to See It to Believe It!

• Bacon & Cheese Dirty Beef Burger in a TinGBP 17.95

  12oz prime beef burger topped with deep fried mushrooms, crispy streaky bacon and Toms House Slaw served in a brioche bun with melted Monterey Jack cheese and hot sauce, served with fries

• Chicken & Chorizo Hot Dirty Beef Burger in a TinGBP 17.95

  12oz prime beef burger topped with chicken & chorizo Tinga, stuffed jalapeños and Toms House Slaw served in a brioche bun with melted Monterey Jack cheese and lashings of smoking chipotle sauce, served with fries

• Deep South Nacho Chicken BurgerGBP 16.95

  Crispy nacho crumbed chicken breast topped with spicy pulled chicken & chorizo Tinga and served on a toasted brioche bun smothered with chipotle mayo and served with fries

• Mac Cheese & Bacon Dirty Beef BurgerGBP 17.95

  12oz prime beef burger topped with creamy mac & cheese, crispy bacon, Tom's House Slaw in a brioche bun with melted cheese and served with Carolina sauce for dipping or pouring and fries

• BBQ Pulled Pork Dirty Beef BurgerGBP 17.95

  12oz prime beef burger topped with The Big Smoke's BBQ pulled pork, crispy corn fritters, Tom's House Slaw in a brioche bun with melted cheese, BBQ sauce and fries

• Chargrilled Halloumi & Beetroot Veggie BurgerGBP 17.95

  Lemon & thyme halloumi or served with beetroot slices topped with Tom's House Slaw and jalapeño salsa and topped with deep fried jalapeños and served in a brioche bun with fries and garlic mayo

Speciality Smoked Steaks

• Mighty Smokehouse Ribeye

  30oz ribeye served medium rare and on the bone, a perfect steak to share, or eat on your own dish. Allow 30 mins for cooking

  • 30ozGBP 39.99

• Sirloin Steak

  A firm and meaty, perfectly formed steak with little fat

  • 8ozGBP 18.75
  • 10ozGBP 22.95

• Rib Eye Steak

  Cut from the rib section, the rib eye is the most tender and juicy of all the steaks. It is recommended medium or above to allow the fat to melt and give the rich smoky flavour

  • 10ozGBP 19.50

• Fillet Steak #1

  The best steak on the menu with its velvety texture and succulent flavour. Our fillet is virtually fat free and barrel cut from the tenderloin

  • 10ozGBP 28.95

• Fillet Steak #2

  This fillet has a velvety texture and succulent flavour. Our Fillet is virtually fat free and barrel cut from the tenderloin

  • 8ozGBP 23.25

• Rump Steak

  Our rump steaks are highly trimmed leaving only the meat with the most flavour

  • 10ozGBP 18.50

• Smoked Sliced SteakGBP 21.95

  Speciality strip steak chargrilled to medium and finely sliced

• Beef Board [2 People]GBP 34.95

  A 20oz sharing taster board of beef to delight any carnivore, tenderloin, rump and entrecôte

• Sizzle SteakGBP 18.50

  8oz tenderloin, sliced and served on a sizzle skillet with white wine, garlic and thyme

Sauces

Steak Sauces

• MushroomGBP 2.50

• BearnaiseGBP 2.50

• PeppercornGBP 2.50

• RedwineGBP 2.50

Dipping Sauces

• BBQ House of LordsGBP 1.50

• RanchGBP 1.50

• Buffalo HotGBP 1.50

• Garlic MayoGBP 1.50

• Chipotle MayoGBP 1.50

Must Have Sides

• Mac & CheeseGBP 5.50

  Three cheese blend of mature cheddar and mozzarella, topped with our Monterey Jack

• Cowboy Chilli and Melted CheeseGBP 5.95

  Not to Be Missed: Dirty Loaded Smokehouse Chunky Chips

• Creamy Carolina Cheese, Mushroom & Chopped BaconGBP 5.50

  Not to Be Missed: Dirty Loaded Smokehouse Chunky Chips

• Sea Salt Sweet Potato Fries

  • SingleGBP 3.95
  • SharingGBP 5.50

• Tom's House SlawGBP 3.95

• XL Battered Onion Rings

  • SingleGBP 3.95
  • SharingGBP 5.50

• Marshmallow Sweet Jacket Potato Topped with BaconGBP 3.95

• Corn FrittersGBP 5.50

• Smokehouse Onion LoafGBP 3.75

  Sliced Spanish onions, battered and mixed in our ribshack spice, blend then deep fried and served with ranch sauce

• Mixed House SaladGBP 4.50

• Skinny FriesGBP 3.25

• Smokehouse Chunky ChipsGBP 3.50

  With sea salt & rosemary

• Macaroni Cheese BitesGBP 5.50

• Butternut SquashGBP 3.50