Starters
Grilled Artichoke, Salsa Verde, Smoked Ricotta£25.00
Bluefin Tuna Ventresca Salad£26.00
Apulian Burrata, Charcoal Sweet Pepper, Sicilian Anchovy£21.00
Black Fig Salad, Mustia Ricotta£19.00
Calamari Fritti & Crispy Kale£21.00
Hand-Dived Grilled Scallop£27.00
Veal Tonnato£24.00
Sturgeon Oscietra Caviar 50g£105.00
Raw
Gillardeau Oysters each£8.00
Bluefin Tuna Tartare, Avocado, Paprika Mayo£26.00
Wild Sea Bass Ceviche & Sweet Melon£20.00
Mazara Red Prawns, Sand Carrots, Pomegranate£38.00
Beef Tartare with Quail Egg, Crispy Potato£24.00
Wild Scottish Langoustine raw
m.p.
Japanese Kingfish Carpaccio & Ponzu Burnt Corn£26.00
Pasta
Saffron Ravioli, Spinach & Ricotta, Pine Nuts£24.00
Spaghetti alla Chitarra, Cornish Crab£34.00
Sardinian Malloreddus, Lamb Ragu, Pecorino£28.00
Paccheri, White Fish & Saffron£29.00
Tagliolini, fresh black Truffle£44.00
Whole Lobster Linguine for two£89.00
Potato Gnocchi, Green Asparagus, Vegetable Jus & Hen's Egg£29.00
Mains
Wild Seabass Fillet, Peas, Broad Beans & Red Radishes£47.00
Grilled Wild Turbot, Citrus Aromatics & Catalana Salad£48.00
Veal Nodino, Vegetable 'Scapece'£48.00
Lemon & Herb's Poussin, King Oyster Mushrooms £38.00
Grilled Mint Marinated Lamb chops£48.00
Black Angus Prime Beef Fillet£50.00
Grilled Wild Scottish Langoustine
m.p.
Pizza
Truffle Pizza£38.00
Pear, Gorgonzola & Pecan pizza£28.00
Wild Mushrooms & Taleggio Pizza£38.00
Side Dishes
Hand Cut Chips£7.00
Caesar Little Gem£10.00
Tenderstem Broccoli£10.00
Oyster Mushrooms£10.00
Jerusalem Artichokes£10.00
Heritage Tomato Salad£12.00
Sauces
Bearnaise£4.00
Peppercorn£4.00
Chimichurri£4.00
