Not available on OpenTable
Unfortunately, this restaurant is not on the OpenTable reservation network.
If you like, we'll notify you by email if this restaurant joins.
Unfortunately, this restaurant is not on the OpenTable reservation network.
If you like, we'll notify you by email if this restaurant joins.
Casual Dining
Vegan, Gastro Pub
Mon–Fri 11:00 am–10:00 pm Brunch Sat, Sun 11:00 am–3:30 pm Bar Only Daily 10:00 pm–12:00 am Sat, Sun 3:30 pm–5:00 pm Happy Hour Mon–Fri 4:00 pm–6:00 pm Dinner Sat, Sun 5:00 pm–10:00 pm
(512) 524-1800
AMEX, Discover, MasterCard, Visa
Casual Dress
Tuesday Critz
For any inquiries please contact us at hello@thebeerplant.com!
Central Austin
Exposition
Can't find a spot out front? No worries! We have a giant lot just behind us where you can park for free!
Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Weekend Brunch, Wheelchair Access, Wine
Tuesday - Friday 4pm-6pm
Monday - Friday 11:00 am - 10:00 pm, Saturday & Sunday 5:00 pm - 10:00 pm
handcut fries, black truffle salt, fresh herbs, garlic aioli
House-made buffalo sauce, bleu cheese dip, celery & carrot crudite
seasonal pickle and housemade cheese board, tomato chutney, house-made cultured garlic butter, sourdough
with black sesame seeds
Corn chips, queso, quinoa chorizo, pickled jalapeños, pico de gallo, cilantro microgreens
housemade cashew cheese sauce, sourdough breadcrumbs
romaine, tortilla chips, quinoa chorizo, cashew queso, pickled onions & jalapenos, avocado, pumpkin seeds, sour cream, pumpkinseed dressing
Massaged kale, oven-roasted chickpeas, grape tomatoes, olives, red radish, almond feta, lemon tahini dressing
mixed greens, tri-colored carrot threads, red cabbage, cucumber, red onion, grape tomato, sunflower sprouts, choice of dressing
served with fries, potato chip of the day, pinto beans or side salad | gluten free options available
grilled zucchini, portobello, red onion, red pepper, cashew cheddar, basil sunflower seed pesto, topped with avocado, spinach and tomato on sourdough
smoked tofu, carrot & daikon threads pickled with serrano peppers, sriracha mayo, sliced avocado, peanuts, aromatics on french hoagie
Garlic rosemary seitan (contains peanuts), shredded Romaine, red cabbage, cucumber, red onion, tomato, tzatziki, parsley on pita
caramelized onions, cashew cheddar spread, tomato, mayo, house-made pickles, served with choice of handcut fries, house potato chips, pinto beans or side salad
rich indian-style curry with potatoes, cauliflower & peas, coconut cardamom rice, cucumber raita, kale w/ garlic oil, papadum
breaded eggplant, marinara, mozzarella, brazil nut parmesan, fresh basil leaves on french hoagie served with an italian salad
smoked seitan (contains peanuts), red onions, bbq sauce, smoked cheddar cheese sauce, mayo, grilled whole wheat bun, served with slaw, house-made pickles and side mac n' cheese
beer-battered hearts of palm (HOPs), handcut fries, cabbage slaw, house-made pickle spear, cajun remoulade, dulse flakes, parsley
with choice of dressing
mac & cheese, pinto beans, garden side salad
house-made burger slider, mayo, romaine, tomato, served with handcut fries and housemade ketchup
grilled white italian bread, cashew cheddar cheese, garden side salad
grilled white italian bread, organic peanut butter, strawberry jam
Double-layered cake with hand-shredded carrot & house-whipped cream cheese frosting
skillet-baked & topped with house-made coconut toffee sauce & coconut whip
cashew-based raw cheesecake with rotating seasonal flavors
coconut vanilla ice cream, chocolate syrup, whiskey caramel sauce, smoked pecans, cherry on top
Saturday & Sunday 11:00 AM - 3:30 PM
coconut chia pudding, seasonal fruit, dark chocolate chunks, goji berries, toasted hemp seed, maca
toasted sourdough, avocado, smoked tomato, beet bacon, cilantro microgreens, black pepper, hop salt, choice of side
toasted bagel, cured smoked carrot, almond cream cheese, capers, dill, cracked black pepper, choice of side
mixed greens, sweet potato medallions, pinto beans, tri-colored quinoa, sunflower sprouts, blackened broccoli, beet slaw, avocado, choice of dressing: lemon tahini, balsamic vinaigrette, pumpkinseed, cashew caesar
migas, sweet potato hash, blackened broccoli, pickled jalapeño, pickled red onion, queso, cashew sour cream, scallion
migas, house-made sausage, home fries, smoked tomato, sautéed portobello, rosemary cannellini beans, toasted sourdough, house-made cultured butter - sub gluten-free bread
griddle-cooked house-made brioche, maple syrup, house-made cultured butter, seasonal fruit topping
house-made waffles, chicken-fried seitan (contains peanuts), buffalo sauce, house-made cultured butter, choice of classic or texas whiskey infused maple syrup
Rotating daily
Noise • Moderate
VeganFoodie
Cleveland
5 reviews
5 reviews
Dined on February 8, 2018
JimH
Houston
3 reviews
3 reviews
Dined on February 2, 2018
OpenTable Diner
Austin
1 review
1 review
Dined on February 2, 2018
Jenna
Austin
4 reviews
4 reviews
Dined on January 7, 2018
The Beer Plant is rated 3 stars by 4 OpenTable diners.
Unfortunately, this restaurant is not on the OpenTable reservation network.
If you like, we'll notify you by email if this restaurant joins.
Exposition
Central Austin
Mon–Fri 11:00 am–10:00 pm Brunch Sat, Sun 11:00 am–3:30 pm Bar Only Daily 10:00 pm–12:00 am Sat, Sun 3:30 pm–5:00 pm Happy Hour Mon–Fri 4:00 pm–6:00 pm Dinner Sat, Sun 5:00 pm–10:00 pm
Vegan, Gastro Pub
Casual Dining
Casual Dress
Can't find a spot out front? No worries! We have a giant lot just behind us where you can park for free!
AMEX, Discover, MasterCard, Visa
Tuesday Critz
Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Weekend Brunch, Wheelchair Access, Wine
(512) 524-1800
For any inquiries please contact us at hello@thebeerplant.com!