Featured Specials
Local Oysters on the Half Shell$23.00
Local oysters, passionfruit shallot mignonette, horseradish, lemon
Steak Frites$29.00
Herb-marinated flat iron, compound butter, russet potatoes, local asparagus, red wine demi
Tuscan Salmon$28.00
Pan-roasted wild salmon, sautéed baby kale, cherry tomatoes, garlic, tomato cream sauce, parmesan, artisan crostini
Fish & Chips$22.00
beer battered local rockfish, herbed steak fries, tangy house slaw, tartar sauce
Bowls & Greens
Ahi Poke Bowl$24.00
fresh ahi tuna, steamed rice, wakame seaweed salad, cucumber, carrots, avocado, green onions, sesame seeds, spicy aioli
Summer Quinoa Bowl$15.00
quinoa, grilled summer corn, ricotta salata cheese, english cucumber, baby tomatoes, parsley, lemon vinaigrette
Asian Wonton Salad$16.00
mixed organic greens, crispy wonton strips, scallions, valencia orange, red bell peppers, carrots, toasted peanuts, sesame ginger dressing
Black Garlic Caesar$15.00
romaine lettuce, butter garlic croutons, shaved parmesan, marinated white anchovies, black garlic dressing
Iceberg Wedge$16.00
Baby iceberg, point reyes blue cheese, bacon, tomato, red onion, glaum ranch egg, dill ranch
Sandwiches
The Lobster & Shrimp Sandwich$26.00
wild lobster, pacific shrimp, house herb mayonnaise, celery, tarragon, lemon, chives, brioche bun
Albacore Tuna Melt$15.00
albacore tuna salad, mayonnaise, house cornichon pickles, dill, red onion, celery, aged cheddar cheese, served on rustic miche bread
Salmon BLT$18.00
Pan-roasted salmon, niman ranch bacon, heirloom tomato, lettuce, creamy herb aioli, brioche roll
Grass Fed Beef Burger$15.00
garden lettuce, house-made pickles, charred onions, dijonnaise, griddled panorama brioche bun
Veggie Burger$15.00
impossible plant-based patty, garden lettuce, house-made pickles, charred onions, dijonnaise, griddled panorama brioche bun
Harvest Grilled Cheese$15.00
havarti, aged cheddar, mozzarella, apricot jam, scallions, sliced sourdough
Roasted Turkey Club$16.00
House-roasted turkey, niman ranch bacon, tomato, pickled onion, cheddar cheese, mixed organic greens, garlic aioli, italian ciabatta
A La Carte
Herb Steak Fries$5.00
rosemary, leeks, garlic sea salt
Crispy Brussels Sprouts$7.00
pickled chiles, lime, honey balsamic reduction
Empanadas by Cocina Milonga$9.00
served with house chimichurri | ask your server for todays selection
