the Albert

Name: the Albert
Address: 228 E Ontario St, Chicago, IL, United States, 60611
Telephone: (312) 471-3883
Price range: De $31 a $50
Rating: 4.3

4.3

911 reseñas

De $31 a $50

Italiana

228 E Ontario St, Chicago, 60611 IL

Haz una reservación

2 personas

30 abr 2025

7:00 p.m.

Reservado 13 veces hoy

Hay experiencias disponibles.

Acerca de este restaurante

Bueno para ocasiones especiales
Encantador
Bueno para comidas de negocios

The art of simplicity – creating Italian inspired dishes with focus on fresh ingredients, creative recipes and presentations that tease the senses. Twirled onto a fork, an array of homemade pastas inspired by traditional recipes.

the Albert is a playground for the senses, where guests revel in the season’s finest offerings and peak flavors in a room filled with self-discovery—from science novels and vintage copper pots to Surrealist murals along the walls. the Albert showcases an ultra-seasonal menu—selecting high quality, locally sourced ingredients, from both nearby farms and the urban, rooftop garden program that sits atop the building. This garden captures Chef Chiappetti's culinary vision, where he takes farm-to-table to a whole other level—integrating nature and seasonality and bringing freshness to the dishes he creates.

Áreas del restaurante

Información adicional

Ambiente
Informal
Precios
De $31 a $50
Cocinas
Italiana, Americana, Restaurante Bar
Horarios
Desayuno Lun–Sáb 07:00–11:00 Desayuno tardío Dom 07:00–13:30 Barra Lun, Dom 16:00–21:00 Mar–Sáb 16:00–22:00 Cena Lun–Jue 17:00–21:00 Vie, Sáb 17:00–22:00 Dom 16:00–21:00
Número de teléfono
(312) 471-3883
Página web
http://www.thealbertchicago.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Informal y elegante
Chef ejecutivo
Chef Steve Chiappetti
Instalaciones para eventos privados
the Albert at Hotel EMC2 offers two artfully designed private rooms (up to 64 guests seated) as well as a semi-private dining option (up to 20 guests seated). From a reception on our terrace to a beautifully curated private dinner by our seasoned executive chef, the possibilities are endless.

Ubicación
228 E Ontario St, Chicago, 60611 IL
Zona
Gold Coast/Streeterville
Intersección en calle
St. Clair
Parking details
Valet parking is available for $14.
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cafetería, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Hora feliz, Jardín de la cerveza, Mesa del chef, Para no fumadores, Salón privado, Trae tu propio vino, Vinos, Vista

Experiencias

Mother's Day Brunch
USD 60.00 por persona
11 may 2025 solamente
Mother’s Day Brunch Menu May 11, 2025 $60 per person Mother’s Day is a special time for me, honoring the woman who inspired me to become the Chef I am today. In that spirit, I have created an experience for you and your family. Come enjoy the holiday and taste your way thru mom’s favorites. Anti Pasti Buffet Roasted mint carrots, Sicilian mushrooms, Asparagus with aged balsamic, Italian olives Shaved salumi, Italian cheeses, Fig jam, Crackers, Nuts, Frittata, Spiral ham, Cheese tortellini with fresh basil tomato sauce Menu to choose from Eggs benedict, Lemon ricotta pancakes, Roasted turkey, Herb crusted prime ribeye, Gnocchi, Seared pacific coast salmon, Grilled lamb chops Sweet Table Assorted cakes, Assorted pies, Cannoli’s dark chocolate brownies, Butter cookies, Hazelnut mousse bar
Cinco De Mayo
USD 55.00 por persona
5 may 2025 solamente
Monday, May 5, 2025 6:30-9:00pm Achieve Lounge $55 per person Join us to celebrate the Mexican holiday with Chef Maribel Areas. She will be teaching a cooking class featuring family dishes passed down to her. Tequila cocktails takes front and center stage with our guest mixologist from Don Julio brand tequila. A night of spice and delight
Gentleman’s Whiskey & Cigar Tasting
USD 55.00 por persona
19 jun 2025 solamente
Thursday, June 19, 2025 6:30-9:00pm Emmy Noether Room $55 per person Is it whisky or whiskey or bourbon? Let’s find out and taste the difference with the finest the industry has to offer. Then watch the mixologist create whimsical cocktails infusing whisky to create classic cocktails. And nothing shows up next whisky as much as prime beef. Let’s get it on going over the top for Dad’s.

Menú

El menú de the Albert se actualizó por última vez el 16/5/2022.

Shared Items

SalumiUSD 19.00
MKT selected Italian meats and cheeses, fig jam, cerignola olives
CrostiniUSD 17.00
assorted mushrooms, garlic chips, chili flake, rosemary, ricotta honey smear
MusselsUSD 15.00
PEI, braised in spicy 'Nduja broth
VenduraUSD 17.00
curried cauliflower, hazelnut green beans, roasted peppers
Polenta BoardUSD 19.00
corn meal, butter, parmesan, two chef sauces of the day

Anti Pasta

CrudoUSD 17.00
seared ahi tuna, Calabrian chili aioli
FennelUSD 12.00
cerinola olives, orange, toasted almonds, white balsamic dressing
ArtichokeUSD 13.00
fried, lemon gremolata, hot house arugula
ArugulaUSD 12.00
mushrooms, focaccia crumbs, truffle honey dressing, goat cheese
ScallopUSD 21.00
tart apple, corn, truffle honey, micro greens

Pasta

RisottoUSD 22.00
blend of maitake, portabella, enoki mushrooms, EVO, butter, asiago
SpaghettiUSD 26.00
spicy shrimp, peppers, garlic, basil, pinot grigio butter, parmesan
TagliatelleUSD 24.00
pasta, braised veal, beef, pancetta, chianti reduction, parmigiana
GarginelleUSD 21.00
fresh tomato, garlic, pesto
RavioliUSD 24.00
3 cheese, white truffle cream sauce, marsala glaze

Primi

WhitefishUSD 33.00
scallop, shrimp, mussels, fennel saffron broth
ChickenUSD 34.00
garlic chips, grapes, new potatoes, rosemary
Albert'sUSD 44.00
featured cut, balsamic rosemary cipollini onions
Pork ChopUSD 32.00
parmesan crust, caper berries, blistered rainbow tomatoes, balsamic glaze
Lamb ChopsUSD 34.00
stuffed with pesto, lentils, chianti reduction

Sides

Layered Caramelized Onion Bacon Potato TorteUSD 7.00
Prosciutto Asparagus Spears, Aged Balsamic GlazeUSD 8.00
Broccolini with Toasted Garlic and Chili OilUSD 7.00
Mushrooms, Chili, Herb CrumbsUSD 7.00
Crispy Brussel Sprouts, Parmesan CheeseUSD 7.00

Dolce

Emmy'sUSD 11.00
torched marshmallow, layered gelato, olive oil cake
ChocolateUSD 10.00
72% chocolate nut bomb, flourless cake, candied hazelnuts
LemonUSD 11.00
tart, Sea salted caramel
BruleeUSD 10.00
vanilla bean, almond cookie crumble
SorbettiUSD 11.00
daily house made fruit ice

Classic Cocktails

Old FashionedUSD 15.00
Elijah Craig, Demerara Syrup, Orange Bitter, Angostura Bitters, Orange Peel
MartiniUSD 15.00
Grey Goose or Bombay Dry, Vya Dry Vermouth, Pimento or Bleu Cheese Olives
ManhattanUSD 15.00
High West Rye, Vya Sweet Vermouth, Orange Bitters, Angostura Bitters, Brandied Cherries
French 75USD 15.00
Sipsmith Gin, Simple Syrup, Lemon, Prosecco
MargaritaUSD 15.00
Tapitio Blanco, Lime Juice, Agave

Dessert Cocktails

Espresso MartiniUSD 15.00
Grey Goose Vodka, Cynar, Simple Syrup, Espresso
Banana FosterUSD 15.00
Disaronno Liqueur, Matusalem Rum, Cream, Tempus Fugit Crème De Banane, Lemon Juice, Egg White

Wine by the Glass

Sparkling

Ruggeri | Prosecco | Veneto, ItalyUSD 12.00

White Wine

Veiga Naum | AlbarinoUSD 10.00
Olianas | Vermentino di SardegnaUSD 11.00
Moreau & Fils | ChardonnayUSD 16.00
Gilgal | Sauvignon BlancUSD 12.00
Kokomo Valley | ChardonnayUSD 14.00

Red Wine

Nicolas Potel | Bourgogne Pinot NoirUSD 14.00
Montaribaldi | Nebbiolo, Langhe DOCUSD 12.00
Dom Corne Loup | Cotes du RhoneUSD 11.00
Capezzana | Barco Reale di CarmignanoUSD 11.00
Altocedro | Cabernet SauvignonUSD 14.00

Wine by the Bottle

Sparkling Wine

Hermann J. Wiemer Cuvee | Traditional Blend | Brut | New Mexico, United States | NVUSD 108.00
Chateau d'Esclans Whispering Angel | Rose | Vins de Pays d'Oc | Cotes de Provence, France | NVUSD 83.00

Crisp Whites

Ca dei Frati Lugana Bianco | Trebbiano Blend | Lombardy, Italy | 2017USD 65.00
Vietti | Arneis | Roero, Piedmont, Italy | 2018USD 64.00
Gilgal | Sauvignon Blanc | Israel | 2018USD 60.00

Silky Whites

Chappellet | Chenin Blanc | Napa Valley, California | 2013USD 118.00
Domaine Gramenon | Viognier | Cotes du Rhone, France | 2014USD 74.00
J Moreau & Fils | Chablis | Burgundy, France | 2020USD 81.00

Full Whites

Jean - Marc Brocard | Chardonnay | Chablis, Burgundy, France | 2018USD 68.00
Inama | Garganega | Soave Classico, Veneto, Italy | 2016USD 105.00
Mayacamus | Chardonnay | Napa Valley, California | 2014USD 156.00

Light Reds

Domaine Chofflet - Valdenaire | Gamay | Cote du Py les Grands Mises, Morgon, France | 2017USD 95.00
Au Bon Climat | Pinot Noir | Santa Maria Valley, California | 2015USD 105.00
Shea Estate | Pinot Noir | Willamette Valley, Oregon | 2015USD 148.00

Medium Reds

Raymond Reserve | Merlot | Napa Valley, California | 2017USD 108.00
Chateau Armandiere | Malbec | Cahors, Occitanie, France | 2016USD 68.00
Marchese Antinori Chianti Classico Riserva | Sangiovese | Chianti Classico, Italy | 2015USD 149.00

Bold Reds

Chateau Lescalle | Bordeaux Blend | Bordeaux, France | 2012USD 72.00
NV 15 Cain Cuvee | Cabernet Sauvignon | Napa Valley, California | 2014USD 128.00
Colome Altura Maxima | Malbec | Salta, Argentina | 2015USD 320.00

Lo que dicen 911 personas

Reseñas de the Albert de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.3

4.3 de acuerdo a calificaciones recientes

4.3Comida
4.4Servicio
4.5Ambiente
4Valor

Ruido • Moderado

911 reseñas

L
Leslie
Cleveland1 reseña
5.0
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Everything was great. We had a lovely breakfast together.
¿Te fue útil?
J
Juan Carlos
Dallas4 reseñas
5.0
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Very good place to dine. Bar was great. Food was great
¿Te fue útil?
R
ROBERT
Chicago2 reseñas
2.0
Comieron hace 6 días
1. Global 2
2. Comida 3
3. Servicio 2
4. Ambiente 4
Went to celebrate a special occasion and felt pretty forgotten about. There was a business table of 5 near us getting offered a special chef's tasting menu, and the mixologist coming over to offer to make them something. I had mentioned that we were coming for our anniversary, and I had hoped to have that same kind of energy as the businessmen's table. The food was fine. The tenderloin was amazing, the lamb was fine, and the fonduta lacked flavor. The smoked duck was good but slimy.
¿Te fue útil?
F
Florence VIP
Chicago48 reseñas
5.0
Comieron en 21 de abril de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Came for a light breakfast. The Greek yogurt with granola and berries (and manuka honey) was delicious. Would definitely order again. Great service
¿Te fue útil?
F
Florence VIP
Chicago48 reseñas
5.0
Comieron en 20 de abril de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
I was here for Easter brunch. The service was amazing and the carved leg of lamb was the most tender I have ever tasted- also had a range of temps from medium rare to medium to well done. Still thinking about how delicious it was!
¿Te fue útil?
a
alAngel
Chicago13 reseñas
5.0
Comieron en 20 de abril de 2025
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 5
Our server was Ryan was absolutely excellent. Will definitely return
¿Te fue útil?
I
Ipek VIP
Chicago15 reseñas
4.0
Comieron en 28 de marzo de 2025
1. Global 4
2. Comida 3
3. Servicio 5
4. Ambiente 5
Atmosphere was calm, quiet and nice. Food was good.
¿Te fue útil?
AL
AdrianaL
Detroit2 reseñas
4.0
Comieron en 23 de marzo de 2025
1. Global 4
2. Comida 5
3. Servicio 5
4. Ambiente 4
Server was amazing breakfast was great. I enjoyed the ambiance
¿Te fue útil?
M
Michelle VIP
Chicago8 reseñas
4.0
Comieron en 23 de marzo de 2025
1. Global 4
2. Comida 5
3. Servicio 5
4. Ambiente 5
Food was excellent, but portions were small for the price. We both had pasta dishes. We sat at the bar and the service was excellent. Drinks were great. Would go back for drinks, but probably not dinner due to portion sizes. We were still hungry after and ended up getting something else later.
¿Te fue útil?
C
Chris
Chicago1 reseña
3.0
Comieron en 14 de marzo de 2025
1. Global 3
2. Comida 2
3. Servicio 5
4. Ambiente 4
Had sea bass, tuna, ribeye,Brussel sprouts, potatoes. Sea bass was a little tuff Tuna just not what I expected Ribeye was extremely chewie Brussels where great Potatoes plain Drinks where great Server was excellent slow kitchen and bar. Absolutely not worth the 300.00 bill
¿Te fue útil?

Preguntas frecuentes

the Albert ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (312) 471-3883.

the Albert tiene una calificación promedio de 4.3 estrellas, según 911 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

30 abr 2025

7:00 p.m.

Reservado 13 veces hoy

Hay experiencias disponibles.

228 E Ontario St, Chicago, 60611 IL

Áreas del restaurante

Información adicional

Intersección en calle
St. Clair
Zona
Gold Coast/Streeterville
Horarios
Desayuno Lun–Sáb 07:00–11:00 Desayuno tardío Dom 07:00–13:30 Barra Lun, Dom 16:00–21:00 Mar–Sáb 16:00–22:00 Cena Lun–Jue 17:00–21:00 Vie, Sáb 17:00–22:00 Dom 16:00–21:00
Precios
De $31 a $50
Cocinas
Italiana, Americana, Restaurante Bar
Ambiente
Informal
Dress code
Informal y elegante
Parking details
Valet parking is available for $14.
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Chef Steve Chiappetti
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cafetería, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Hora feliz, Jardín de la cerveza, Mesa del chef, Para no fumadores, Salón privado, Trae tu propio vino, Vinos, Vista

Página web
http://www.thealbertchicago.com/
Número de teléfono
(312) 471-3883
Instalaciones para eventos privados
the Albert at Hotel EMC2 offers two artfully designed private rooms (up to 64 guests seated) as well as a semi-private dining option (up to 20 guests seated). From a reception on our terrace to a beautifully curated private dinner by our seasoned executive chef, the possibilities are endless.

the Albert

Haz una reservación

Acerca de este restaurante

Áreas del restaurante

Información adicional

Mother's Day Brunch

Cinco De Mayo

Gentleman’s Whiskey & Cigar Tasting

Shared Items

SalumiUSD 19.00

CrostiniUSD 17.00

MusselsUSD 15.00

VenduraUSD 17.00

Polenta BoardUSD 19.00

Anti Pasta

CrudoUSD 17.00

FennelUSD 12.00

ArtichokeUSD 13.00

ArugulaUSD 12.00

ScallopUSD 21.00

Pasta

RisottoUSD 22.00

SpaghettiUSD 26.00

TagliatelleUSD 24.00

GarginelleUSD 21.00

RavioliUSD 24.00

Primi

WhitefishUSD 33.00

ChickenUSD 34.00

Albert'sUSD 44.00

Pork ChopUSD 32.00

Lamb ChopsUSD 34.00

Sides

Layered Caramelized Onion Bacon Potato TorteUSD 7.00

Prosciutto Asparagus Spears, Aged Balsamic GlazeUSD 8.00

Broccolini with Toasted Garlic and Chili OilUSD 7.00

Mushrooms, Chili, Herb CrumbsUSD 7.00

Crispy Brussel Sprouts, Parmesan CheeseUSD 7.00

Dolce

Emmy'sUSD 11.00

ChocolateUSD 10.00

LemonUSD 11.00

BruleeUSD 10.00

SorbettiUSD 11.00

Classic Cocktails

Old FashionedUSD 15.00

MartiniUSD 15.00

ManhattanUSD 15.00

French 75USD 15.00

MargaritaUSD 15.00

Dessert Cocktails

Espresso MartiniUSD 15.00

Banana FosterUSD 15.00

Wine by the Glass

Sparkling

Ruggeri | Prosecco | Veneto, ItalyUSD 12.00

White Wine

Veiga Naum | AlbarinoUSD 10.00

Olianas | Vermentino di SardegnaUSD 11.00

Moreau & Fils | ChardonnayUSD 16.00

Gilgal | Sauvignon BlancUSD 12.00

Kokomo Valley | ChardonnayUSD 14.00

Red Wine

Nicolas Potel | Bourgogne Pinot NoirUSD 14.00

Montaribaldi | Nebbiolo, Langhe DOCUSD 12.00

Dom Corne Loup | Cotes du RhoneUSD 11.00

Capezzana | Barco Reale di CarmignanoUSD 11.00

Altocedro | Cabernet SauvignonUSD 14.00

Wine by the Bottle

Sparkling Wine

Hermann J. Wiemer Cuvee | Traditional Blend | Brut | New Mexico, United States | NVUSD 108.00

Chateau d'Esclans Whispering Angel | Rose | Vins de Pays d'Oc | Cotes de Provence, France | NVUSD 83.00

Crisp Whites

Ca dei Frati Lugana Bianco | Trebbiano Blend | Lombardy, Italy | 2017USD 65.00

Vietti | Arneis | Roero, Piedmont, Italy | 2018USD 64.00

Gilgal | Sauvignon Blanc | Israel | 2018USD 60.00

Silky Whites

Chappellet | Chenin Blanc | Napa Valley, California | 2013USD 118.00

Domaine Gramenon | Viognier | Cotes du Rhone, France | 2014USD 74.00

J Moreau & Fils | Chablis | Burgundy, France | 2020USD 81.00