Thalassa

Sushi Roll and Nigiri

8 pcs

• CaliforniaEUR 16.00

  Fresh crab meat, cucumber, avocado, mayonnaise

• Smoked SalmonEUR 16.00

  Fresh smoked salmon, avocado, cream cheese, truffle caviar, eel and cucumber

• RainbowEUR 16.00

  Fresh crab meat, cucumber, fresh salmon, fresh tuna and seabass

• Salmon TatakiEUR 16.00

  Fresh salmon, crab, avocado

• TempuraEUR 16.00

  Prawn tempura, avocado, cucumber with crispy bread crumps

• Smoked EelEUR 16.00

  Prawn tempura, avocado, eel

• Dynamic Prawns with TunaEUR 16.00

  Stream prawns with mayonnaise, fresh tuna, avocado, tobiko red

• NigiriEUR 16.00

  Salmon, tuna, seabass, prawns

Salads

• Greek SaladEUR 13.00

  Cherry tomatoes, cucumbers, red onions, yellow, green and red peppers, black olives, capers, feta cheese and virgin olive oil

• Creta SaladEUR 13.00

  Cherry tomatoes, barley rusk, capers, black olives, virgin olive oil and Xinomizithra cheese

• Green Garden Leaves SaladEUR 16.00

  Avocado, seaweed, mushrooms, mustard cream sauce and Italian vinaigrette

Dips

• Smoked Eggplant SaladEUR 6.00

  Smoked eggplant with shallots, olive oil and bell peppers

• TyrokafteriEUR 6.00

  Feta cheese with "Florinis" peppers and chillies

• White TaramasEUR 6.00

  Fish roe salad with salmon caviar

• Beetroot MousseEUR 6.00

  Beetroot mousse with yoghurt

Soups

• KakaviaEUR 10.00

  Fish soup with vegetables and garlic crostini

• Lobster Bisque SoupEUR 13.00

Starters

• Tuna Tartar (100 gr)EUR 17.00

  Sweet chilli, lime juice, lime zest, olive oil, chives served with crispy kataifi, spicy oil flavoured with fennel and celery

• Seabass Carpaccio (80 gr)EUR 17.00

  Olive oil, lime and smoked herring caviar dressing topped with wakame seaweed

• Octopus CarpaccioEUR 17.00

  Served with "Kopanisti" cheese

• Pan-Fried Tuna LoinEUR 18.00

  With hummus sauce, Sicilian tapenade and crispy tempura

• Prawns WasabiEUR 22.00

  Breaded deep-fried prawns served with wasabi mayo

• Pan-Fried ScallopsEUR 16.00

  Served with green peas purée, caviar butter sauce, citrus zest and black squid ink foam

• Langoustines on Leeks ConfitEUR 24.00

  Topped with lobster and Hollandaise sauce

• Prawn SaganakiEUR 23.00

  Lobster and tomato sauce, feta cheese wrapped in buttered kataif

Fruits de Mer

Choose or make your own Seafood Platter

• Fruits de Mer Platter

  Platter with selected shellfish served on a bed of crushed ice (2 tiger prawns, 4 oysters, 250 gr mussels, 4 cockles, 6 clams)

  • For TwoEUR 60.00

• Fruits de Mer "Thalassa"

  A tower of selected shellfish served on a bed of crushed ice (4 tiger prawns, 8 oysters, 500 gr mussels, 8 cockles, 8 clams, 100 gr Alaskan King crab)

  • For TwoEUR 130.00

Make-Your-Own

Fruits de Mer Seafood Platter; Served on crushed ice with a choice of: Shallot vinegar, Tartar sauce, Chilli mayonnaise, Vierge sauce

• Red Lobster

  • per kgEUR 95.00

• Blue Lobster

  • per kgEUR 110.00

• Alaska King Crab Leg

  • per kgEUR 120.00

• Mussels

  • per kgEUR 35.00

• Clams

  • per kgEUR 35.00

• Cockles

  • per kgEUR 35.00

• King Prawns

  • per kgEUR 90.00

Caviar

Served with: Blinis, egg white, shallot, capers, parsley and sour cream

• Sturia Aquitaine (30 gr)EUR 95.00

• Oscietra (30 gr)EUR 110.00

Οysters

Finest quality, hand-selected fresh oysters; Served on crushed ice with Lemon, Shallot Vinegar

• Tsarskaya

  • per pieceEUR 5.00
  • 6 PiecesEUR 28.00

• Fine de Claire

  • per pieceEUR 4.00
  • 6 PiecesEUR 22.00

• Gillardeau

  • per pieceEUR 6.50
  • 6 PiecesEUR 36.00

Main Course

Seafood Specialities

• Grilled Octopus (250gr)EUR 28.00

  Served with smoked aubergine tartar, drizzled with garlic-herbed oil

• Crispy Fried CalamariEUR 21.00

  Served with or without lime, lemon and herbs

• Astakomakaronada (1/2 Lobster)EUR 45.00

  Fresh linguini with fresh lobster, served with tomato-lobster bisque, roasted cherry tomatoes and basil OR cream sauce

• GaridomakaronadaEUR 28.00

  Homemade spaghetti with prawns, tomato-lobster bisque and cream sauce

• Forest Mushroom Risotto with Grilled Ink-FishEUR 25.00

• Fresh Dover Sole MeuniereEUR 65.00

  Pan-fried Dover sole served with butter, lemon and parsley sauce or with lemon caper sauce

• Grilled Fresh Fish Fillet of the DayEUR 32.00

  With celeriac purée, roasted Mediterranean ratatouille, garden herbs pesto, sun-dried tomato pesto and seawater foam

Fresh Fish & Seafood

• Fresh Fish & Seafood

  Please ask your Head Waiter for any further assistance. If you suffer from any kind of allergies or intolerance please inform your Head Waiter on the severity of the condition. Our Maître and Chef De Cuisine on duty are at your disposal should you require any clarication as to the products used for the preparation of the food items available at our counter display; Prices are according to daily market rates

A Choice of Accompaniments

• Hand-Cut Fried Potatoes

• Baked New Potatoes with Mediterranean Herbs and Olive Oil

• Seasonal Vegetables

Tasting Menu I

49 € per person (Minimum order two persons)

• Greek Salad

  Cherry tomatoes, cucumbers, red onions, yellow, green and red peppers, black olives, capers, feta cheese and virgin olive oil

• Smoked Eggplant Salad

• Tyrokafteri

• White Taramas

• Beetroot Mousse

• Oven-Baked Feta

  Wrapped in buttered kataifi, served with tomato jam

• Grilled Octopus

  Served with smoked aubergine tartar, drizzled with garlic-herbed oil

• Crispy Fried Calamari

• Fried Red Mullet

• Grilled Fresh Fish of the Day

  With baked new potatoes and boiled vegetables

• Fresh Seasonal Fruit

• Cyprus Fruit Preserves "Spoon Sweets"

Tasting Menu II

59 € per person (Minimum order two persons)

• Greek Salad

  Cherry tomatoes, cucumbers, red onions, yellow, green and red peppers, black olives, capers, feta cheese and virgin olive oil

• Smoked Eggplant Salad

• Tyrokafteri

• White Taramas

• Beetroot Mousse

• Fruits de Mer Platter

  Platter with selected shellfish served on a bed of crushed ice (2 tiger prawns, 4 oysters, 250 gr mussels, 4 cockles, 6 clams)

• Oven-Baked Feta

  Wrapped in buttered kataifi, served with tomato jam

• Grilled Octopus

  Served with smoked aubergine tartar, drizzled with garlic-herbed oil

• Crispy Fried Calamari

• Fried Red Mullet

• Grilled Fresh Fish of the Day

  With baked new potatoes and boiled vegetables

• Fresh Seasonal Fruit

• Jivara Chocolate Tart

  Arabica coffee crème brûlée, salted caramel gelato

Delicious Desserts

• Red Velvet CheesecakeEUR 11.00

  red fruit coulis, vanilla sable, yoghurt gelato

• KataifiEUR 11.00

  with rice pudding, machallepi and Chios gum gelato

• Orange ConfitEUR 11.00

  with vanilla crème brûlée, citrus sauce, pergamont gelato, almond cinnamon tuille

• Jivara Chocolate TartEUR 11.00

  Arabica coffee crème brûlée, salted caramel gelato

• Fresh Seasonal FruitEUR 11.00

• Cyprus Fruit Preserves "Spoon Sweets"EUR 11.00

• Cheese PlatterEUR 16.00

  A selection of fine Mediterranean cheeses