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TERROIR Bistro, Boise, ID

TERROIR Bistro

4.8 (119)
$31 to $50
Comfort Food
160 N 8th St, Boise, ID 83702

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2 people
7:00 PM
Booked 7 times today

About this restaurant

  • Charming
  • Good for special occasions
  • Great for fine wines
Enjoy seasonal sustainable cooking, from humanely raised farm ingredients

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Comfort Food, Contemporary American, Farm-to-table
  • Hours of operation
    Tue–Thu 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Nate Whitley
  • Neighborhood
    Boise
  • Parking details
    None
  • Additional
    Banquet, Beer, Corkage Fee, Counter Seating, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access, Wine

What 119 people are saying

TERROIR Bistro reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.8Value

NoiseModerate

Loved For

  • Idaho

    Best Overall

  • Idaho

    Best Food

  • Idaho

    Best Value

  • Idaho

    Innovative

  • Boise

    Best Overall

  • Boise

    Best Food

  • Boise

    Best Service

  • Boise

    Best Value

  • Boise

    Innovative

  • Boise

    Great for fine wines

Review summary

AI-generated from verified diner reviews
TERROIR Bistro in Boise offers a delightful dining experience with "delicious food and great service." The menu features creative dishes like "the best fried chicken and sablefish," complemented by an excellent wine selection. The "cozy and comfortable" atmosphere makes it a perfect spot for both locals and visitors.
119 Reviews
  1. Emily

    Idaho1 review

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent seasonal menu. Friendly, knowledgeable servers

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  2. Anthony

    Idaho1 review

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic menu, the portions were perfect and everything was delicious & creative. Max was awesome and we will be back (as frequently as possible)!

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  3. Beth VIP

    New York City34 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    As always, the food pairing for the wine tasting was fantastic. We always have a wonderful time at Terroir. The atmosphere is warm and welcoming; the food is interesting and extremely well executed.

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  4. Lee

    Idaho1 review

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The food was great and the service was knowledgeable and not rushed. The plates are on the small side which is A-ok. As close to a Paris sidewalk bistro as you'll find in Boise.

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  5. Lindsey VIP

    Idaho11 reviews

    5.0

    Dined on June 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Loved our dinner. Service, food, and wine were all great. Thank you to Terroir!

    Is this helpful?

  6. Paula VIP

    Idaho21 reviews

    5.0

    Dined on June 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious food and great service in a very pleasant setting.

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  7. OpenTable Diner

    Idaho1 review

    5.0

    Dined on June 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Ok, so….full disclosure, I used to work with a lot of the folks at Terroir, and I myself am in the industry. That all being said, I brought my kiddos (10&11, the 11 year old really starting to come into his own as a foodie) for a beginning of summer celebration. I saw a lot of the same regulars in the dining room that I saw when I worked with everyone, and I saw many brilliant new faces as well, which makes my heart incredibly happy. Everything was delicious, timed nicely, perfect textures and flavors….comfort food with just enough of a twist on the traditional and potentially boring to make it new and interesting while still satisfying the comfort food tooth. The morel pasta (my son’s order)….omg….simple yet perfect. Little man said it may have been his favorite meal out ever. And he’s a discerning consumer for his age. My daughter had the chicken and dumplings and loved it (the chicken had such a perfect, golden brown sear and was still so juicy!). I had the steak tartare, and it was perfect. The combination with the truffle fries was just the most savory of savory delights. I love these guys. Y’all should too. Seriously a wonderful business to support.

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  8. Dennis

    Idaho12 reviews

    5.0

    Dined on June 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a terrific place to dine on a summer evening with the sun blocked by the buildings and the auto traffic blocked by pollards. Great fare not seen elsewhere, and friendly, attentive staff.

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  9. Turner

    Idaho1 review

    5.0

    Dined on May 31, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Some of the best quality food in Boise. Creative, inspiring dishes that exceed expectations.

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  10. Will VIP

    New York City24 reviews

    5.0

    Dined on May 30, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We found our new favorite restaurant in Boise. Incredible food, impeccable service, elegant yet homey ambiance. We’ll be back again and again!

    Is this helpful?

FAQs

TERROIR Bistro is rated 4.8 stars by 119 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Idaho
  4. Boise
  5. Boise

Make a reservation

2 people
7:00 PM
Booked 7 times today
Google Map for TERROIR Bistro

160 N 8th St, Boise, ID 83702

Dining areas

Additional information

  • Neighborhood
    Boise
  • Hours of operation
    Tue–Thu 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
  • Price
    $31 to $50
  • Cuisines
    Comfort Food, Contemporary American, Farm-to-table
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Nate Whitley
  • Additional
    Banquet, Beer, Corkage Fee, Counter Seating, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access, Wine
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