Terrace 54 Bar + Table

4.5
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5 Reviews
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$30 and under
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Contemporary American
Experience Terrace 54 Bar + Table seasonal menu focused on the joy of nourishing food with a contemporary, New American take on international cuisine that showcases locally sourced products from sustainable farmers and producers. Produce-driven standouts include vadouvan-spiced carrots, chickpea panisse fries, and mission figs with smoky blue cheese. Signature items include confit duck with gnocchi and crème fraiche, the mouth-watering “54” grass-fed burger with Gruyere and fig mustarda, and steak bavette with fried fingerling potato, creamed kale and romesco.

Led by Executive Chef Pete Cox, the restaurant offers traditional breakfast, lunch and dinner service, and is poised to be a dining and socializing destination with daily social hours offering food and beverage specials both inside and on the terrace. Pair the menu’s culinary delights with crafted cocktails courtesy of the expert mixologists at Terrace 54 Bar + Table.
What people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.4
food
4.6
service
4.4
ambience
4.1
value
Noise · Quiet
100% of people would recommend it to a friend
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vipSme25
Houston
2 reviews
Dined on June 11, 2020
Overall5food5service5ambience5

The service is phenomenal! The entire staff of the hotel and restaurant are amazing.

OT
OpenTable Diner
1 review
Dined on February 14, 2020
Overall5food5service4ambience5

Everything was good apart from reminder for special events.

Terrace 54 Bar + Table
Responded on February 22, 2020

Hello, I'm thrilled to hear you had a positive experience with us here at T54! We are always pushing to go above and beyond and grow our team, I'd love for you to share feedback that could help us improve our special events in the future. Thank you for taking the time to leave us a review and I hope you come to visit us again soon. Warm Welcome, Kristina L. F&B Manager

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J
James
Houston
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

Great food and service. Would go back. Especially enjoyed dessert.

Terrace 54 Bar + Table
Responded on February 22, 2020

Hi James! We are so happy to hear you had a great dining experience with us at T54. Our desserts are seasonally driven and carefully prepared by our talented Chefs in the kitchen. Come in soon to experience our other fall/winter dessert options before the season's change and our spring desserts make an appearance. Warm Welcome, Kristina L. F&B Manager

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V
vipVictoria
Houston
21 reviews
Dined on January 25, 2020
Overall5food5service5ambience5

The restaurant is beautiful, casual but still so nice.
The food was some of the best I have had in Houston....creative, bright with flavor, and absolutely delicious!
The service is so warm and friendly, yet perfectly there when needed.
I cannot wait to go back.

Terrace 54 Bar + Table
Responded on February 5, 2020

Hello Mrs. Creager, Thank you so much for being a loyal guest of Terrace 54, it's always a pleasure serving and seeing you. Your review is wonderful and captures exactly how we want our guests to feel. We look forward to your next visit with us! -Kristina L.

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CM
vipCMDJ
Houston
29 reviews
Dined on January 18, 2020
Overall4food5service5ambience4

I thought the meal was great. The drinks could have been better. Mi

Terrace 54 Bar + Table
Responded on January 24, 2020

Dear Mi, We would like to thank you for sharing your feedback with us and are thrilled you enjoyed your meal! All of our cocktails are seasonally driven and hand crafted for each and every person, I apologize your experience did not match your expectation. I'd love for you to visit us again, please ask for me personally, and allow us the opportunity to create a fantastic drink that meets your preferred flavor profile. See you soon. -Kristina L.

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FAQs

Terrace 54 Bar + Table offers takeout which you can order by calling the restaurant at (713) 730-2404.

Terrace 54 Bar + Table is rated 4.5 stars by 5 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.