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Tender Bar + Kitchen

4.4
287 reviews
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$30 and under
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American
Top Tags:
  • Vibrant Bar Scene
  • Fit for Foodies
  • Neighborhood Gem

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About

Tender Bar + Kitchen is an American cocktail lounge & restaurant that celebrates a return to a past era. Cocktails are crafted with pride and in the classic tradition by respected professionals behind the bar. Cuisine is prepared in a scratch kitchen, with local, sustainably grown produce, meats, and fish as often as possible. The space is open, the atmosphere warm and inviting, the design a reflection on early 20th century lifestyle. Tender draws inspiration, and its name, from the Arsenal Bank building it occupies – a storied financial institution that served the Lawrenceville community, exchanging legal tender for its patrons for over a century.
Dining Style
Casual Elegant
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Cuisines
American, Contemporary American
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Hours of operation


Dinner: Monday - Saturday 5:00pm - 12:00am. Bar open late.
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Phone number
(412) 402-9522
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Private party facilities
Tender offers a stunning setting for your next private event, whether a happy hour, meeting, shower, or dinner. We have three beautiful spaces available and tailor our supper and cocktail menus to fit the needs of your celebration.
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Private party contact
Yvette Benhamou : (855) 399-8948
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Catering
Whether planning a business meeting, cocktail party, or other private celebration, Tender is pleased to tailor our cuisine for your event. Contact us for more information.
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Neighborhood
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Cross street
43rd Street
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Parking details
Tender is located in the heart of central Lawrenceville. Parking is available on the street or in the public lot directly across from the building.
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Public transit
91 or 93 at 43rd Street
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Special events & promotions
For more information regarding private events, please email yvette@tenderpgh.com
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine
What 287 People Are SayingWrite a review
Overall ratings and reviews
4.4  based on all time ratings
4.2
food
4.3
service
4.4
ambience
4.0
value
Noise · Moderate
93% of people would recommend it to a friend
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  • 1
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vipOpenTable Diner (Pittsburgh)
3.0  Dined on April 15, 2017

Tender is closing so I would not recommend to a friend. We went back for one last hurrah and the menu was very limited. The food was decent, but a little on the cheaply made side for the price (i.e our potato skins were commercially-made steak fries with sour cream and bacon on top. Not a quality I would expect in a place like that). Also - initially - our waiter was very good and on point, but about half way through he disappeared and we couldn't get our drinks nor desert. I will miss my memories there, but given its current state, I am not surprised it is closing.

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OpenTable Diner (Pittsburgh)
5.0  Dined on April 14, 2017

Food menu was very limited and only ok. The real reason to go is the cocktails which are delicious.

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OpenTable Diner (Pittsburgh)
5.0  Dined on April 10, 2017

Best damn burger in town!

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OpenTable Diner (Pittsburgh)
4.0  Dined on April 8, 2017

The location is good, right in the heart of Lawrenceville, but parking could be an issue depending on when you visit. I was fortunately able to find a spot on Butler St. I had made a reservation and recommend you do the same. The space inside the restaurant is very small and I only saw about 12 tables, mostly 2 tops. The service at this restaurant is top notch! Super friendly and attentive without being overly attentive. At first glance I thought the menu was limited and very basic, but the overall quality and flavor of the dishes proved to me that sticking to what you excel at is a good idea. We started out with the potato skins appetizer. Although I was expecting more than just the potatoes with chives and a dipping sauce, the flavor and texture were great. She had the burger and I had the NY Strip. The burger had the best flavors of any burger ever. The server said the secret "pub sauce" gives it its unique flavor. It was amazing. The NY Strip had excellent flavor as well. It was cooked perfectly rare as I had requested. The steak came with some fingerling potatoes and an eggplant medley which when paired with the steak created the most unique and flavorful combination. I loved it. The beer and cocktail selections are good too. We were too full for desert. Overall this was a great experience. When I first saw the basic menu, I was a bit disappointed, but once I received my food and tasted the quality and flavorful execution I was won over. The service was top notch. I would recommend this restaurant to anyone, and I will certainly plan to return.

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OpenTable Diner (Pittsburgh)
5.0  Dined on April 3, 2017

Monday April 3rd was my first time there and I absolutely loved it. The service was great and the cocktails were amazing. I am sad that they will be closing soon. If you have time to visit before April 21st it will definitely be a treat

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katiesebesta611 (Pittsburgh)
5.0  Dined on March 31, 2017

Great place! Food is wonderful and the drinks are fantastic. I love that they limit the number of people allowed in the bar so you aren't crowded and having people all crunched together.

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b5784 (Pittsburgh)
4.0  Dined on March 17, 2017

The restaurant has an innovative menu of interesting small plates--cauliflower with buffalo sauce, fried artichoke hearts, hot olives with rose ary, and radishes were our choice. The only main course was a wonderful hamburger with greens, cheese, and other toppings, as well as a special. Great for grazing. The bar had more liquor bottles than i have ever seen with an interesting list of special cocktails. The apple crisp with homemade salted caramel ice cream was outstanding. Our waiter Mark was fantastic. A great place for a casual meal, heavy on small plates.

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Marie (Pittsburgh)
5.0  Dined on February 24, 2017

Drinks are always amazing! My absolute favorite place because of service, consistency, servers knowledge of menu, uniqueness, flavors, and overall care taken to prepare each cocktail. Never a disappointment.

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OpenTable Diner (Detroit)
5.0  Dined on February 18, 2017

Really great food and wonderful, interesting cocktails. We went with a friend who doesn't drink and she loved it too even though she drank diet cola all night.

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Dittykong (Pittsburgh)
5.0  Dined on February 18, 2017

One of the most pleasant experiences I've ever had in the city of Pittsburgh. The staff was polite and professional, the food was amazing, and the drinks were right on! I can't wait to go back.

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