Appetizers
Onion Bhaji$12.00
Enjoy the delectable crunch of our golden batter where crispy onions are combined with fresh spinach, pomegranate seeds, and mild spices.
Keema Samosa$13.00
Savor two hand-rolled pastry shells, filled with seasoned ground beef, blended with a subtle medley of spices in a harmonious fusion of flavor and crunch.
Papadam$8.00
Indulge in our light, crispy lentil crisps, accompanied by an assortment of vibrant, flavorful chutneys.
Bengan Pakora$12.00
Savor the delightful crunch of our Bengan Pakoras, featuring fresh, baked eggplant slices enveloped in a flavorful chickpea batter. Cooked to crispy perfection.
Alu Samosa$11.00
Savor crispy pastry shells filled with potatoes seasoned with cumin and mild spices, for a delightful appetizer experience.
Naan Thali$17.00
Enjoy a trio of our pillow-soft naan, freshly baked in our tandoor, accompanied by our homemade chutneys.
Naan & Roti
Garlic Naan$5.00
Naan with minced garlic and cilantro, finished with a touch of butter.
Butter Naan$4.00
Generously brushed with melted grass-fed butter.
Tandoori Roti$4.00
Crafted from rustic stone-ground wheat flour.
Peshwari Naan$8.00
Delightful combination of crunchy almonds, cashews, and sweet raisins.
Coconut Naan$8.00
Chilli Ginger Naan$9.00
Fusion of spicy chilies and tangy ginger, nestled within your naan.
Alu Paratha$8.00
Buttery paratha, stuffed with cumin-seasoned potatoes and spices.
Keema Naan$11.00
Rolled with a seasoned blend of minced beef and lamb.
Onion Kulcha$8.00
Our buttery kulcha, rolled with sweet yellow onion.
From the Tandoor
Tandoori Platter$39.00
Ground Beef Seekh Kabob, Chicken Tikka, and Tandoori Chicken, served on fragrant rice, accompanied by sautéed peppers and onions.
Lahori Chargha$37.00
Cornish game hen, seasoned with a mix of cayenne, mint, lemon juice, and spices, delivering a zesty flavor down to the bone.
Tandoori Chicken$26.00
Bone-in chicken, marinated in a homemade yogurt and spice blend, roasted and charred in our tandoor for a crisp smoky flavor.
Tandoori Lamb Rack$39.00
Rack of lamb marinated with light spices, mint, and lemon juice slow cooked and charred in the tandoor.
Chapli Kabab$33.00
Pashtun-style spicy flat minced tender beef kabab, infused with a delectable blend of pomegranate seeds, cumin, and spices.
Seekh Kabab (Chicken or Beef)$29.00
Marinated with a fusion of ginger, garlic, cumin, and fresh spices, cooked over hot coals for a smoky, succulent delight.
Baba Ji Fish$39.00
Delicately seasoned fish sautéed to perfection, inspired by our favorite fish joint in Dubai.
Tandoori Jheenga$39.00
Jumbo shrimp, seasoned with cayenne and cumin, cooked in our tandoor to infuse a smoky flavor, creating a succulent seafood delight.
Biryani
Kashmiri Style$7.00
Add a new realm of flavor with almonds and raisins cooked into your biryani.
Guy Fieri Bone-In Chicken Biryani$25.00
As featured on Diners, Drive-Ins and Dives, this delicious biryani featuring tender bone-in chicken will take you to flavor town.
Chicken Tikka Biryani$25.00
Biryani with tandoori marinated boneless chicken breast.
Steak Biryani$28.00
Featuring flavorful special trim beef, seasoned to perfection.
Goat Biryani$29.00
Bone-in, healthy, and lean goat, slow-cooked to perfection.
Shrimp Biryani$39.00
Ginger marinated Jumbo shrimp.
Qeema Biryani$27.00
Seasoned ground beef, ginger, and green peas.
Fish Biryani$39.00
Seasonal cuts of seasoned halibut or Salmon.
Chana Pulao (Vegan)$24.00
Fluffy basmati rice cooked with chickpeas and aromatic spices.
Sabzi Biryani (Vegan)$25.00
A seasonal mix of flavorful veggies, slow-cooked with basmati rice.
Tofu Biryani (Vegan)$25.00
Featuring firm tofu, seasoned and fried to perfection.
Paneer Biryani (Vegetarian)$25.00
Soft cubes of paneer (Indian cottage cheese) infused with a medley of aromatic spice.
Lamb Biryani$29.00
Succulent pieces of tender lamb with fragrant basmati rice, aromatic herbs, and spices.
Babajan Biryani$46.00
Jumbo shrimp, tender lamb, chicken, and slow-cooked vegetable.
Vegan
Mumbai Alu$24.00
Delectable blend of Idaho potatoes, sautéed in a rich, flavorful curry infused with mustard and cumin seeds, and fragrant bay leaves.
Chana Masala Punjabi$24.00
Tender, slow cooked chickpeas seasoned with freshly ground spices, juicy tomatoes, aromatic onions, and zesty ginger.
Bengan Bharta$24.00
Butter-like pureed eggplant baked in our tandoor and sautéed in a rich ginger-tomato reduction.
Bhindi Masala$24.00
Fresh and tender okra is sautéed to perfection with juicy tomatoes, aromatic onions, and a special blend of traditional Indian spices.
Sabzi Chilli Fry$24.00
Cauliflower, carrots, and potatoes, expertly sautéed with a delicate blend of spices topped with a fried chili pepper for an added kick.
Alu Gobi$24.00
A slow-cooked blend of fresh cauliflower, potatoes, and ginger root, infused with a special peppercorn spice blend.
Mung Dal$24.00
Select red and green lentils cooked in the traditional Punjabi style with a medley of zesty ginger and garlic.
Masala Dal$24.00
Tender and flavorful yellow lentils are expertly cooked and delicately tempered with a special blend of ground herbs, cumin, and garlic.
Chana Palak$25.00
Chickpeas cooked in a vibrant spinach reduction with zesty spices, creating a vegan delight that is as nutritious as it is flavorful.
Palak Subzi Dal$25.00
A spinach reduction, pureed eggplant, potatoes, and cauliflower are slow cooked with nutritious lentils and a blend of aromatic spices.
Taj Specialties
Guy Fieri Goat Karahi$29.00
Tender and succulent goat meat, expertly cooked with a blend of zesty spices and herbs cooked in a traditional Karahi, not Karate.
Bhindi Gosht$30.00
Succulent bone-in goat meat that is expertly cooked with a sauté of fresh and tender okra and sweet onions.
Vegetable Pakora Kadhi (Vegetarian)$25.00
A treasured Punjabi family heirloom recipe of graham flour pakora fritters cooked in a tangy curry made from homemade yogurt.
Curry
Palak
Wholesome flavors of spinach, expertly cooked with juicy tomatoes, aromatic onions, zesty ginger, and flavorful garlic, infused with the fragrant and exotic notes of fenugreek.
Madras
Featuring a rich and creamy blend of coconut milk, expertly infused with a rush of aromatic coriander and a robust spice blend.
Karahi
Bold and aromatic flavors of featuring a delectable cilantro and tomato-based reduction stir-fried with a riotous blend of zesty ginger, and fiery chilies.
Achari
A Pakistani specialty that features a delightful onion and tomato reduction cooked with a rich and complex blend of spicy and zesty pickling spices.
Vindaloo
A traditional recipe from the Goa region of India, where a spicy and tangy tomato-based curry is expertly cooked with succulent Idaho potatoes.
Makhni (Butter)
A velvety and smooth tomato-based curry expertly cooked with rich butter, further enhanced with the aromatic notes of dry fenugreek.
Korma
Homemade almond butter and rich whole cream, expertly blended together to create a creamy and velvety sauce that perfectly complements the succulent meat or vegetables.
Tikka Masala
Creamy and aromatic tomato cream reduction sauce, creating a dish that is both comforting and indulgent.
Cuts
Sabzi (Vegan)$24.00
Featuring a delightful mix of vegetables, including cauliflower, carrots, and potatoes, sautéed with a light blend of aromatic spices.
Tofu (Vegan)$25.00
Organic firm tofu that is expertly flash-fried and slow-cooked.
Paneer (Cheese)$25.00
Indulge in the creamy and delicate Paneer featuring a mild homemade Indian cheese that is expertly sautéed in your favorite curry.
Lamb Shank$39.00
Tender & Juicy Lamb Shank braised to perfection.
Memna (Lamb)$29.00
Top-quality, tender, and fresh halal lamb expertly seasoned to perfection, with our signature spice blend.
Murgh (Chicken)$27.00
Our all-natural chicken takes center stage in this dish, serving as the perfect ingredient to complement your favorite curry sauce.
Bukra (Goat)$29.00
Halal bone-in goat meat that is prized for its lean, tender, and flavorful characteristics.
Steak (Beef)$27.00
Special cuts of high-quality beef are bursting with flavor. Our steak is seasoned with a signature blend of spices and herbs that enhance its natural richness and texture.
Machli (Fish)$39.00
Your choice of fresh Halibut or Salmon depending on the season. Our fish is carefully selected for its quality and freshness.
Jheenga (Shrimp)$39.00
Wild-caught shrimp that are seasoned and cooked to order just for you.
Extras
Extras
Enhance your entree with the following add ons or sides.
- Vegetables$8.00
- Tofu$9.00
- Paneer$10.00
- Chicken$11.00
- Lamb$14.00
- Lamb Shank$21.00
- Steak$12.00
- Goat$13.00
- Shrimp$19.00
- Fish$19.00
- Extra Rice$6.00
- House Raita$5.00
- Achar$3.00
- House Chutney$3.00
- Habanero$3.00
- Sliced Onion$3.00
- Ghost Pepper$4.00
- Green Chilli$3.00
- Mango Chutney$3.00
- Melted Butter$3.00
