We invite you today to take a culinary journey and discover the flavors of Baja and Oaxaca. Executive chef Adrian Villarreal has created a shareable menu with unique recipes, revisiting classic dishes and combining the best of Mexican's cuisine. Tahona Mezcaleria exists because we wanted to create a space for education and to give reverence to the complexity and beauty of Mexican culture through its most iconic beverage, Mezcal. From Mezcal novices to aficionados, we have something for everyone. Take a leap of faith today and let our staff guide you through one of the mezcal flights designed by our Mezcal sommeliers.
Cocktails
House Margarita$14.00
Mezcal or Tequila, House-Made Triple Sec, Fresh lime
House Paloma$14.00
Mezcal or Tequila, Grapefruit, Lime, Soda
Jugo Sano$16.00
Don Fulano Blanco Tequila, Fino, Cucumber, Basil, Lime
Ciruela Salada$15.00
Condesa Clasica Gin, Pisco, Plum, Chile, Saline, Lime
Humo y Elote$17.00
Rey Campero Espadin, Nixta, Piloncillo, Mole
Horchata Clara$15.00
Mezcal Espadin, Licor 43, Amontillado, Cinnamon, Rice
Sandia con Alegria$14.00
Tequila, Watermelon, Hibiscus, Mexican Pineapple EDV, Soda
Nube Rosita 16 (Coupe Glass)$16.00
Mexican Hibiscus-Lavender Gin, Coconut Tequiliana, Strawberry, Egg White
Alma del Campo$15.00
Metiche Salmiana Mezcal, Mexican Corn Whiskey, Herbs, Pepita Orgeat, Lemon
Negroni Blanca$16.00
Sage Infused Derrumbes Mezcal, Bitter Wormwood, Lo Fi Sweet Vermouth
Bruno el Burro$15.00
Espadin Mezcal, Poblano, Mexican Anise, Pineapple, Ginger
Carrajillo$16.00
Mezcal or Tequila, Licor 43, Espresso
House Margarita$10.00
Tequila or Mezcal, House Triple Sec, Lime
House Paloma$10.00
Tequila or Mezcal, Fresh Grapefruit, Club Soda
Sandia Con Alegria$10.00
Tequila, Watermelon, Hibiscus, Mexican Pineapple EDV, Soda
Tasting Flights
Estados de Mexico$35.00
Featuring three distinct Mexican regions, agave species, and production techniques. This flight offers a great introduction to your Mezcal journey.
Destilados de Mexico$50.00
Perfect for those looking to expand their knowledge of agave spirits. Exploring the well rounded, diverse distillates Mexico offers. Featuring a rotating selection of: Mezcal, Raicilla, Bacanora and Sotol.
Selección de Maestros$70.00
Offers extremely rare, small-batch selections with exceptionally complex flavors. These expressions are produced once and will disappear after every bottle is enjoyed. This exclusive Mezcal flight is a perfect fit for the experienced, the curious and those that appreciate rarity.
Mezcal de Tequila$30.00
Showcases the artistry of the Mezcal style from Jalisco known as “Tequila”. Highlighting blending skills, the distinct regions of Jalisco and the unique terroirs where agave Tequiliana flourishes.
Mocktails
featuring fresh, house pressed juices
Aplos Chili Margarita$10.00
Adaptogenic, Canned NA Cocktail
Aplos Mandora Negroni$10.00
Adaptogenic, Canned NA Cocktail
Sandia Y Soda$10.00
Watermelon, Lime, Soda
Pepino-Albahaca Rickey$10.00
Cucumber, Basil, Lime, Soda
Brunito$10.00
Pineapple, Ginger, Lemon
Non Alcohol Drinks
Fresh Squeezed Juice$5.00
7-Up$4.00
Squirt$4.00
Coca Cola$4.00
Topo Chico Small$3.00
Topo Chico Large$6.00
Beer
Baja Brewing Surfa 4.5% 12oz$6.00
Baja Brewing Escorpion Negro 5.5% 12oz$6.00
Insurgente La Lupulosa IPA 7% 16oz$8.00
Loba Paradiso Gose 4.5% 16oz$8.00
Wendlandt Mexi Hazy 6.3% 16oz$8.00
Insurgente Juan Cordero Pale Ale 5.5% 16oz$8.00
Colimita Lager 4.4% 12oz$6.00
Colimita Lager & Vago Elote neat$15.00
Wine - Reds
Hacienda La Lomita Cabernet Sauvignon$15.00
Valle De Guadalupe, Baja
Terra Mádi Malbec$14.00
Queretaro Mexico
Terra Mádi Tempranillo$14.00
Wine - Whites
Monte Xanic Calixa Chardonnay$14.00
Valle De Guadalupe, Baja
Monte Xanic Chenin Colombard$14.00
Valle De Guadalupe, Baja
Lomita sauv blanc$15.00
Wine - Bubbles
Terra Madi Brut Reserva$14.00
Queretaro, Mexico
Wine - Rose
Monte Xanic Grenache Rose$13.00
Valle De Ojos Negros, Baja
Appetizers
Chips & Salsa$4.00
Made in-house, from Scratch
Signature Guacamole$14.00
Avocado, Lime, Red Onion, Heirloom Cherry Tomatoes, Quelites
- Pork Chicharrones$2.00
Seasonal Guacamole$18.00
Guacamole topped with Creamy crab salad and Citrus dressing.
Calamari and Elote Salad$18.00
Crunchy fried calamari, on a bed of Organic Yellow Corn, Broccoli, Guajillo dressing, Pepitas, Idiazabal Cheese.
Empanadas 'Pescadillas' (3)$18.00
Smoked Yellowtail Machaca & Melted Queso Oaxaca served with Grilled Grape Tapenade, Black Garlic Aioli
Tetela Mole Flight$19.00
Potato and Celery root Creamy filling in an heirloom Corn Pocket, Covered with aged Mole Negro, Mole Encacahuatado, and Mole Pipian.
Corn Croquetas (6)$12.00
Corn Bechamel, Queso Oaxaca, Flaked Corn Crust, Morita Aioli
Tempura Squash Blossom$18.00
Masa Tempura Battered with Burnt Eggplant Crema, Chimichurri & Topped with Idiazabal Cheese
Carnitas Bao Bun$9.00
Crisped Carnitas, Hoisin Sauce, Vierge & Cucumber Wrapped in a Steamed Bun
- 2 Each$17.00
Taste of Tahona
Taste of Tahona$52.00
Enjoy a signature Tahona experience with a Chef selection of house favorites.
Tostadas
Ahi Tostada$18.00
Fresh Ahi tuna, Citrus and Chile Ponzu, Avocado, Leeks, Morita Aioli
Double Machaca Wagyu Tostada$19.00
Pulled Wagyu Brisket with Roasted Anaheim Chile, Crispy Machaca, Chayote Escabeche, Jalapeno Relish
Salmon Tartare Tostada$19.00
Creamy Guacamole, Cured Salmon, Baby Dill, fresh “Charcuterie” Tartar Sauce, Salmon Roe
Tacos
Asada Norteño$7.00
Carne asada, Chorizo, Queso Oaxaca, Cabbage, Onion, Green Salsa, Salsa Macha
Quesabirria$7.00
Beef 'Birria', Queso Oaxaca, Cilantro, Onion, Tomatillo Salsa
Carnitas$6.00
Pork Confit Carnitas, Red cabbage, Pico de Gallo
Camarones a la Diabla$7.00
Shrimp in a Spicy Diabla Sauce served with Queso Oaxaca, Pickled Red Onion, Cilantro Crema
Cali-Baja Fish Taco$8.00
Fresh Catch of the Day, Masa tempura, House Slaw, Miso aioli, Date Glaze and Guajillo XO
Chicken & Rabbit Al Pastor$7.00
Blood Orange-Achiote Adobo with Charred Avocado and Pineapple, Pico de Gallo
Venison Picadillo Taco$7.00
50/50 Venison & Beef Picadillo, Seasonal Pico, Chickpea, Avocado Crema, Pepita Macha
Maitake and Cauliflower Taco$6.00
Roasted Cauliflower, Maitake Mushroom, Mole Negro, Pickled Sumac Red Onion, Ajo Blanco Crema and Candied Cacao Bits
Sopas
Suckling Pig Green Pozole$20.00
Slow-cooked Suckling Pig, Local Nixtamalized Heirloom Corn, Crunchy Brussel Sprouts, Organic Radish Mix, Pickled Onions and Pepita Macha
Short Rib Birria Ramen$20.00
Slow-cooked Short rib, Hearty Birria 'Caldo', Alkaline Ramen Noodles, Cheese Curds, Crispy root Vegetables, Chive Oil, and Cilantro
Fuertes
Braised Lamb Oaxacan Tamal$24.00
Heirloom Corn Tamal in a Banana Leaf, Slow Braised Lamb Shank, Pipian, Creme Fraiche, Candied Pepitas, Pepita Macha, Pickled Sumac Red Onions, Served With Grilled Sourdough
Hokkaido Scallops$27.00
Pan Seared Scallops, Pork Machaca, Creamy date Glaze, Bacon and Tortilla Crumble, Green Apple Mignonette
New York Steak Huarache$31.00
Heirloom Masa Huarache topped with NY Strip Steak, Lime and Huitlacoche Risotto, Candied Chile Ancho, & Lime Caviar
Desserts
Mexican Churros$11.00
House-Made Sweet Churros, Dulce de Leche, Corn Custard
Mousse de Chocolate$12.00
Chocolate Mousse, Cacao Glaze, Oreo Crumble, Banana Chip, and Salted Caramel
Strawberry Tres Leches$13.00
Strawberry Tres Leches Cake, Mascarpone, Freeze-dried Strawberries
Saturday and Sunday
Signature Guacamole$10.00
Avocado, Lime, Red onion, Heirloom Cherry Tomatoes, Quelites, House made Tortilla Chips
Birria Croquetas (4)$10.00
Bechamel, Birria, Oaxacan Cheese, Flaked Corn Trust, Salsa Tatemada
Empanadas “Pescadillas”$12.00
Smoked Yellowtail Machaca, Melted Cheese, Grilled Grape Tapenade, Black Garlic-Morita Aioli
Amarillito Quesadilla (2)$13.00
Mole Amarillito, Shredded Free-Range Chicken, Squash Blossoms, Queso Oaxaca and Pickled Habanero-White Onions
Drinks
Baja Brewing Surfa$4.00
Baja Brewing Escorpion Negro$4.00
Colimita Lager$4.00
Wine by the Glass$10.00
