Hours: 11:00 AM-12:00 AM
Small Plates
Infused Hummus SamplerUS$ 10,00
Garlic hummus drizzled with pesto oil and kalamata olives, roasted red pepper hummus with sundried tomatoes and basil served with grilled pita bread
Shrimp CocktailUS$ 12,00
Boiled Louisana style and seared with house-made cocktail sauce
Blackened Chicken QuesadillaUS$ 12,00
Grilled chicken, corn and black bean salsa, guacamole, sour cream, pico de gallo and pepper jack cheese
Blackened Shrimp TacosUS$ 12,00
Blackened shrimp, sriracha cilantro slaw in a white corn tortilla served with pico de gallo
Filet Mignon SlidersUS$ 14,00
Petite filet on brioche with caramelized onions and gorgonzola cheese
Crab CakesUS$ 14,00
Maryland blue crab cakes, served with corn relish and roasted red pepper coulis
Soups
Chef's Soup of the DayUS$ 4,00
Ask your server for our chef's daily selection
Classic French Onion SoupUS$ 6,00
A rich, sweet onion broth served with gruyere cheese crouton
Tomato BisqueUS$ 4,00
Salads
Add: Chicken $4, Shrimp $5, Salmon $5
House SaladUS$ 4,00
Seasonal mixed greens, served with vine ripened tomatoes, onions, cucumbers and carrot curls with choice of dressing
Chopped Grilled Chicken SaladUS$ 13,00
Chopped baby Iceberg lettuce, eggs, onions, english cucumber, salami and crumbled gorgonzola cheese. Served with passion fruit vinaigrette
Caesar SaladUS$ 8,00
Romaine lettuce tossed in a Caesar dressing topped with crispy croutons and parmesan cheese
Moroccan SaladUS$ 14,00
Mesclun greens tossed with carrot curls, chick peas, medjool dates, toasted pistachios & cilantro crowned with grilled salmon flakes and balsamic dressing
Quinoa Tabbouleh SaladUS$ 9,00
Quinoa, english cucumber, cherry tomatoes, mint and scallions tossed in extra virgin oil served with field greens
Mains
Mains Sides: Mains served with house salad and choice of dressing, a vegetable, a starch, rolls and butter. Choice of risotto, quinoa, forbidden rice, au gratin potatoes and choice of vegetable of the day, grilled asparagus, vegetable ragout or brussel sprouts.
Statler ChickenUS$ 21,00
Oven baked marinated airline chicken breast, served with roasted vegetable ragout and mandarin orange gastric
Tuscan ChickenUS$ 22,00
6oz chicken breast sautéed over mushroom, garlic, onions, sundried tomatoes and white wine sauce
Gourmet Mac and Three Cheese ShrimpUS$ 23,00
Macaroni with sundried tomato, cheddar, pepper jack and parmesan cheese, gently sautéed with shrimp and finished with toasted gremolata
Cajun Chicken Penne PastaUS$ 15,00
Grilled chicken, sautéed with cajun seasoning, peppers, onions and garlic
Herb Crusted SalmonUS$ 32,00
8oz Atlantic salmon filet seared with olive oil, tomato jam and hollandaise sauce
Parmesan Crusted TilapiaUS$ 18,00
Oven baked filet of tilapia with parmesan, paprika and parsley
Grilled New York StripUS$ 32,00
12 oz sirloin steak topped with chef's house-made compound butter
Grilled Filet MignonUS$ 32,00
8 oz. filet with portabella and cremini mushrooms over port wine demi
Handhelds
Handhelds Sides: Handhelds served with choice of seasoned fries, sweet potato fries or house salad with low fat tomato vinaigrette
Local Cuban SandwichUS$ 12,00
Slow roasted Indiana pork loin, ham, swiss cheese, house-made pickles, bistro mustard on old world Vienna bread
Caprese Grilled Chicken SandwichUS$ 12,00
Italian marinated chicken breast, tomatoes, fresh mozzarella, fresh basil, balsamic glaze and spicy pesto aioli on brioche
Grilled Portobello SandwichUS$ 12,00
Grilled portobello cap, tomato, goat cheese and arugula on a whole grain bun, served with mesclun salad and low fat tomato vinaigrette
123 West Cheese SteakUS$ 12,00
Shaved prime rib, peppers, sweet onions and provolone cheese, served on a pretzel roll
Sirloin BurgerUS$ 12,00
Grilled sirloin patty topped with lettuce, tomatoes, caramelized onions and choice of cheese on a brioche bun and roasted poblano aioli
Bourbon Gouda BurgerUS$ 13,00
Grilled sirloin patty served with gouda, honey glazed black pepper bacon, bourbon caramelized onions, lettuce and tomato on a brioche bun
Chef's Favorites
Parmesan Grilled CheeseUS$ 10,00
Imported swiss cheese, apple-wood smoked bacon and tomatoes. Served with a cup of creamy tomato bisque
Taggart's MeltUS$ 10,00
Grilled sirloin patty topped with sriracha aioli, arugula, cheddar and swiss cheese on marble rye
Indiana Pork Tenderloin SandwichUS$ 10,00
Breaded pork tenderloin on a brioche bun. Served with lettuce, tomato and onions
Grilled Pork ChopsUS$ 20,00
Two 6 oz. ancho chili rubbed Indiana pork loin chops, topped with roasted corn and tomato salsa on a bed of maple glaze
Parmigianino Crisp SaladUS$ 10,00
Parmigianino reggiano crisp with spring mix topped with candied walnuts, gorgonzola cheese and julienned apples. Drizzled with a champagne rosemary vinaigrette and balsamic glaze
