Symeon's Restaurant

Soup

• Chicken AvgolemonoUSD 4.25

  A traditional soup made with a broth of lemon, egg and chicken.

Appetizers

*Symeon's seasonings - salt, pepper, garlic, paprika & oregano.

Hot Items

• Calamarakia TiganitaUSD 11.95

  Not even in the greek isles will you find a dish like this! Baby squid dipped in symeon's original batter, deep-fried to a crisp golden brown and sprinkled with symeon's seasonings.

• Melitzanes TiganitesUSD 8.50

  Fresh eggplant, deep fried and sprinkled with symeon's seasonings.

• KreatopitaUSD 3.25

  Ground beef, sautéed onions and feta cheese wedged between layers of buttery filo pastry and baked to a golden brown.

• SpanakotiropitaUSD 3.25

  Spinach and feta cheese wedged between layers of buttery filo pastry and baked to a golden brown.

• SaganakiUSD 8.95

  A unique blend of bubbling kasseri cheese and greek sausage seasoned with ouzo, oregano and lemon.

• Sampler PlatterUSD 14.95

  A combination of fried calamari, fried eggplant and stuffed grape leaves.

• Symeons Feta FriesUSD 4.75

  Our french fries sprinkled with feta cheese and Symeon's spices.

Cold Items

• Greek AppetizerUSD 9.95

  A full platter of greek delights. Chunks of feta and kasseri cheeses, dolmades, artichoke hearts, roasted sweet peppers, greek kalamata olives, pepperoncinis and fresh vegetables surrounding a bowl of tzatziki dip.

• Melitzana SalataUSD 7.95

  Roasted eggplant finely chopped and blended with olive oil, red wine vinegar, roasted red peppers, and garlic.

• DolmadesUSD 6.25

  Grape leaves stuffed with seasoned rice and garnished with feta cheese.

• TaramosalataUSD 8.95

  A delicate greek caviar spread.

• Tzatziki DipUSD 5.95

  our zesty garlic, yogurt and cucumber dip

• Greek Olives and BreadUSD 7.95

• Roasted Peppers, Olives, and OnionsUSD 7.95

• Feta Cheese and BreadUSD 7.25

• Yogurt Sauce and BreadUSD 4.95

Lunch Entrees

Served until 3:30pm. All entrees served with a salad and warm bread. Rice pilaf available with all entrees for an additional. $1.95. Extra yogurt $0.50 Each.

• Souvlaki Luncheon PlateUSD 8.50

  Skewer of our greek shish-ka-bob. If you prefer, your souvlaki can be prepared with all lamb for an additional charge of $1.95 per skewer

• Thracian Chicken Luncheon PlateUSD 8.50

  A single breast of our marinated, charbroiled chicken.

• Lemon-Rosemary ChickenUSD 8.50

  A low cholesterol and low sodium version of our thracian chicken. Salad served with a salt free dressing and without feta cheese.

• Chicken FlorentineUSD 10.95

  Our chicken breast is stuffed with spinach and feta cheese, topped with kasseri cheese and a hint of wine, then baked to a golden brown.

• Chicken Ka-BobUSD 11.95

  Charbroiled skewer of cubed, marinated chicken breast and fresh vegetables. Served with rice pilaf.

• Gyro Luncheon PlateUSD 8.50

  Lean, seasoned marinated ground beef patty.

• PastichoUSD 8.50

  Our greek macaroni and beef casserole topped with Symeon's béchamel.

• MousakaUSD 8.95

  A traditional mediterranean casserole with layers of eggplant and a seasoned beef sauce topped with Symeon's béchamel.

• Lamb ChopsUSD 20.95

  Select cuts of fresh, loin chops, charbroiled to perfection, and garnished with lemon, Symeon's spices and stuffed grape leaves. Choice of rice pilaf, french fries or baked potato.

• Psari Sto FiloUSD 11.95

  A fresh haddock fillet in a creamy white wine, mushroom and cream cheese sauce and wrapped in filo pastry.

• Symeon's Fresh Deep Fried HaddockUSD 10.95

  Served with your choice of french fries, rice pilaf or baked potato.

• Shrimp Porto LagoUSD 10.95

  Shrimp flat grilled with olive oil, lemon and white wine. Served with a vegetable kabob, rice pilaf and a side of porto lago sauce.

• Tilapia FlorentineUSD 10.95

  This mild white fish is stuffed with spinach and feta cheese, topped with Symeon's pita bread crumbs and a taste of white wine, and baked.

• Grilled SalmonUSD 10.95

  Fresh fillet of salmon basted in a light lemon & olive oil blend. Served with rice pilaf and a grilled vegetable kabob.

• Melitzanes Yemestes Sto FournoUSD 10.95

  Our baked eggplant casserole. Fresh eggplant is sprinkled with feta cheese and then layered with a medley of simmered vegetables and topped with grated kasseri cheese.

Dinner Entrees

All dinner entrees are served with a salad and warm bread. Rice pilaf is available with all entrees for an additional $1.95. Extra yogurt $0.50 Each.

Meats

If you prefer, your souvlaki can be prepared with all lamb for an additional charge of $1.95 Per skewer.

• Souvlaki Platter

  Greek shish-ka-bob served over a salad with yogurt sauce.

  • SingleUSD 12.95
  • DoubleUSD 15.95

• Gyro Platter

  Lean, seasoned ground beef charbroiled and served over a salad with yogurt sauce.

  • SingleUSD 12.95
  • DoubleUSD 15.95

• Mixed GrillUSD 15.95

  A skewer of our greek shish-ka-bob and a beef gyro patty served with Greek salad and yogurt sauce.

• Chicken & Souvlaki Combination PlatterUSD 15.95

  Single breast of thracian chicken and a skewer of souvlaki over a salad with yogurt sauce.

• Chicken & Gyro Combination PlatterUSD 15.95

  Single breast of thracian chicken and a beef gyro patty over a salad with yogurt sauce.

• Lamb ChopsUSD 24.95

  Select cuts of fresh, loin chops, charbroiled to perfection, and garnished with lemon, Symeon's spices and stuffed grape leaves. Choice of rice pilaf, french fries or baked potato.

• New York Strip SteakUSD 18.95

  Our strip steaks are charbroiled to order and dressed with onion rings. Symeon's spices added upon request. Served with your choice of baked potato, french fries or rice pilaf.

• PastichoUSD 13.95

  Tender macaroni combined with a savory tomato, sautéed onion and beef sauce then topped with Symeon's béchamel.

• MousakaUSD 13.95

  A traditional mediterranean casserole with layers of eggplant and our seasoned beef sauce topped with Symeon's béchamel.

Chicken

• Thracian Chicken

  Fresh, boneless, skinless chicken breast marinated and charbroiled. Served with rice pilaf.

  • SingleUSD 12.95
  • DoubleUSD 15.95

• Lemon-Rosemary Chicken

  A low cholesterol and low sodium version of our thracian chicken. Salad served with salt free dressing and without feta cheese. Served with a baked potato.

  • SingleUSD 12.95
  • DoubleUSD 15.95

• Chicken FlorentineUSD 14.95

  Our chicken breast is stuffed with spinach and feta cheese, topped with kasseri cheese and a hint of wine, then baked to a golden brown. Served with rice pilaf.

• Chicken Ka-Bob

  Charbroiled skewer of cubed, marinated chicken breast and fresh vegetables served with rice pilaf.

  • SingleUSD 14.95
  • DoubleUSD 18.95

Entrees B

All entrees are served with a side salad and warm bread. Rice pilaf is available with all entrees for an additional $1.95.

Seafood

• Psari Sto FiloUSD 17.95

  A fresh haddock fillet in a creamy white wine, mushroom and cream cheese sauce and wrapped in filo pastry.

• Calamarakia PlatterUSD 17.95

  Symeon's famous batter-dipped squid, deep fried to a golden brown. Served with french fries and a salad on the platter.

• Symeon's Fresh Deep Fried HaddockUSD 13.95

  Hand battered haddock served with choice of french fries, rice pilaf or baked potato with a salad on the platter.

• Shrimp Porto Lago

  Shrimp flat grilled with olive oil, lemon and white wine. Served with a vegetable kabob, rice pilaf and a side of porto lago sauce.

  • SingleUSD 14.95
  • DoubleUSD 20.95

• Baked Boston HaddockUSD 15.95

  Fresh haddock enhanced with Symeon's seasonings, butter and lemon. Served with rice pilaf.

• Mediterranean Baked HaddockUSD 15.95

  This entrée is low in cholesterol and sodium. Fresh haddock topped with a medley of diced pepperoncinis, calamata olives, tomatoes and onions. The salad is served with a salt-free dressing and without feta cheese. This entree is served with a baked potato.

• Tilapia FlorentineUSD 16.95

  This mild white fish is stuffed with spinach, and feta cheese, topped with Symeon's pita bread crumbs and baked with a taste of white wine. Served with rice pilaf.

• Grilled SalmonUSD 17.95

  Fresh fillet of salmon basted in a light lemon & olive oil blend. Served with rice pilaf and a grilled vegetable kabob.

Vegetarian

• Melitzanes Yemistes Sto FournoUSD 13.95

  Our baked eggplant casserole. Fresh eggplant is sprinkled with feta cheese and then layered with a medley of simmered vegetables and topped with grated kasseri cheese.

• FasolakiaUSD 13.95

  Green beans baked in a light tomato sauce with a medley of fresh vegetables over white rice.

• ArakasUSD 13.95

  Green peas in a light tomato sauce with a medley of fresh vegetables over white rice.

• Grilled Vegetable Kabob

  Red and green sweet bell peppers, spanish onions, zucchini and yellow squash marinated and charbroiled. Served over white rice.

  • SingleUSD 10.95
  • DoubleUSD 14.95

Salads

All salads are served with Symeon's house dressing.

• Tomato SaladUSD 7.50

  Freshly cut tomatoes, topped with feta cheese, onions, olives and greek oregano.

• Greek SaladUSD 5.95

  Crisp green lettuce combined with onions, tomatoes, kalamata olives and feta cheese.

• Greek Salad for TwoUSD 9.95

  Our salad more than doubled.

• AntipastoUSD 7.95

  A greek salad embellished with chunks of feta and kasseri cheeses, pepperoncinis, dolmades and roasted peppers.

• Antipasto for TwoUSD 11.95

  Twice as much and maybe more.

• Greek Chicken SaladUSD 11.95

  Symeon's greek salad topped with strips of thracian chicken, artichokes, roasted peppers, feta cheese and pita bread croutons.

• Eggplant SaladUSD 11.95

  Symeon's greek salad topped with crispy fried eggplants, artichokes, roasted peppers and feta cheese.

Sandwiches

All sandwiches are wrapped in flat bread and dressed with lettuce, tomatoes, onions and yogurt sauce unless specified. Add a slice of fried eggplant to any sandwich for $2.95 Or feta cheese for $0.50

• SouvlakiUSD 6.95

  Marinated and charbroiled greek shish-ka-bob.

• GyroUSD 6.95

  The traditional greek sandwich of marinated ground beef.

• Thracian ChickenUSD 6.95

  Marinated breast of tender grilled chicken.

• VegetableUSD 6.95

  All of our sandwich toppings plus olives, dolmades, feta cheese & our salad dressing.

• Symeon's Fresh FishUSD 7.50

  Hand battered haddock served with tartar sauce.

• The BurgerUSD 7.50

  Lean ground beef, charbroiled to your liking, served on a roll. Served with your choice of a greek salad or french fries.

• XanthiUSD 7.95

  Named after Symeon's hometown! Thracian chicken with crispy fried eggplant, roasted red peppers, onions, feta cheese and a spicy version of our yogurt sauce.

Side Dishes

• French FriesUSD 3.25

• Onion RingsUSD 6.95

• Baked PotatoUSD 2.95

• Rice PilafUSD 2.50

• Vegetable Ka-BobUSD 4.50

• Speedie

  A skewer of souvlaki

  • With Yogurt Sauce and BreadUSD 6.00

• Small Bowl of Yogurt SauceUSD 2.50