Starters & Shared Plates
Baked French Onion Soup
Sauteed Texas Onions | Beef Broth | Brulee Cheese | Parmesan Cheese
- CupUS$ 9,00
- BowlUS$ 12,00
Conductor's QuesoUS$ 15,00
House Crafted Queso | Smoked Brisket | Pico de Gallo | Tortilla Chips
Crispy Chicken WingsUS$ 16,00
Dry | Garlic-Parmesan | Shiner BBQ | Traditional Buffalo | Buttermilk Ranch | Blue Cheese
Roasted Garlic HummusUS$ 15,00
Grilled Pita | Petite Sweet Pepper | Carrots | Celery
Roasted Brussel SproutsUS$ 14,00
Creole Mustard Vinaigrette | Cilantro | Dipping Ranch
Smokehouse Sample PlatterUS$ 33,00
Pork Ribs | Wings | Brisket Sliders | Loaded Potato Wedges | Pickled Peppers
Brisket TacosUS$ 17,00
Corn or Flour Tortilla | Onion | Cilantro | Limes | Queso Fresco | Salsa | Tortilla Chips
Red Snapper TacosUS$ 22,00
Red Snapper | Corn or Flour Tortilla | Cilantro Slaw | Avocado | Salsa | Pico | Queso Fresco | Tortilla Chips
Dirty FriesUS$ 14,00
Brisket | House Crafted Queso | Up-Fried Egg | Green Onion
Crafted Salads
Add on Proteins: Grilled Chicken - $8 | Shrimp - $10 | Salmon - $12 | Blackened Beef Tips - $13 | Brisket - $11
Plaza Iceburg Wedge SaladUS$ 14,00
Crisp Iceberg | Maytag Blue Cheese | Heirloom Tomato | Bacon | Green Onions | Peppered Ranch Dressing
Cobb SaladUS$ 15,00
Chopped Salad Greens | Tomato | Crisp Bacon | Hard-Boiled Eggs | Avocado | Chives | Red Onions | Blue Cheese Crumbles | Red Wine Vinaigrette on the Side
Rice BowlUS$ 16,00
Lentil | Quinoa | Corn Relish | Peppers | Alfalfa Sprouts | Chives | Sliced Avocado | Chipotle Dressing
Little Gem Caesar SaladUS$ 15,00
Crisp Baby Little Gem Romaine | Crostini | Grated Parmesan | Caesar Dressing
Salmon & Spinach SaladUS$ 24,00
Salmon | Baby Spinach | Red Onions | Strawberries | Feta Cheese | Balsamic Vinaigrette Dressing on the Side
Sandwiches & Burgers
Switchouse BurgerUS$ 24,00
Prime Angus Beef Pattie | BBQ Aioli | Arugula | Havarti | Smoked Brisket | Pickle Chips | Pretzel Bun | Choice of Regular Fries or Sweet Potato
Box Car BurgerUS$ 18,00
Double Beef Patties | Applewood Smoked Bacon | Cheddar Cheese | Smoked Aioli | Buttered Brioche Bun | Lettuce | Tomato | Onion | Pickles | Choice of Regular Fries or Sweet Potato Fries
Cityplace Smoked Turkey ClubUS$ 17,00
House Smoked Turkey | Bacon | Havarti Cheese | Lettuce | Tomato | Choice of Regular Fries or Sweet Potatoes Fries | Your Choice of Sprouted Wheat or Croissant
Beyond BurgerUS$ 18,00
Plant Based Patty | Roasted Red Pepper | Relish | Pretzel Bun | Avocado | Baby Arugula | Tomato | Choice of Regular Fries or Sweet Potatoes Fries
Fried Spicy Chicken SandwichUS$ 18,00
Breaded Chicken Breast | Pickled Onion | Cabbage Slaw | Pickles | Choice of Regular or Sweet Potato Fries
Entrées
Blackened SalmonUS$ 40,00
Salmon | Garlic Mashed Potatoes | Buttered Haricot Verts | Sauteed Shrimp | Grilled Lemon | Opelousas Sauce
Blackened Chicken PastaUS$ 25,00
Chicken Breast | Pene Rigate Pasta | Roasted Shallot Creamy Tomato Sauce | TX Garlic Toast
Coastline PastaUS$ 31,00
Blackened Gulf Shrimp | Mushrooms | Roma Tomato | Spinach | Fettucine | Cajun Alfredo Sauce | TX Garlic Toast
8 oz Filet Mignon-Center CutUS$ 52,00
Angus Beef | Garlic Mashed Potatoes | Seasonal Vegetables
Gulf Coast SnapperUS$ 38,00
Cast Iron Seared Snapper | Sauteed Shrimp | Garlic Mashed Potatoes | Seasonal Vegetable | Grilled Lemon | Beurre Blanc Sauce
14 oz Railcar Ribeye SteakUS$ 42,00
Grilled Ribeye | Garlic Mashed Potatoes | Seasonal Vegetables | Roasted Shallots Chive Butter
Switchouse Beef TipUS$ 31,00
Cast Iron Seared Black Angus Beef Tips | Mashed Potatoes | Sherry Wine Peppercorn Sauce with Wild Mushrooms
14 oz New York Steak StripUS$ 36,00
Grilled Strip Steak | Mashed Potatoes | Brandy Demi Glaze Sauce
Extras Sides
Truffle Aioli FriesUS$ 6,00
Traditional Caesar SaladUS$ 9,00
House SaladUS$ 8,00
Buttered Haricot VertsUS$ 6,00
Mac & CheeseUS$ 11,00
Roasted AspargusUS$ 12,00
Roasted Brussel SproutsUS$ 9,00
Flatbreads
CheeseUS$ 12,00
BBQ ChickenUS$ 14,00
Pepperoni & CheeseUS$ 15,00
Hawaiian ShrimpUS$ 16,00
VeggieUS$ 13,00
Chef's Market Basket
Chef's Market Basket
Market Basket is the Chef's Weekly Special Creation. Please ask your server
