Sur at The Barnyard

6 Piece Order Cheese Bread$9.50

Crispy ciabatta, white cheddar & parmesan cheeses, white corn, savory herbs & seasonings

B & B (Bacon & Bread)$12.00

Two slices of SUR's thick applewood smoked bacon, with two slices of SUR's cheese bread

The Chef's Soup

Asian Chicken Curry with Pappardelle Noodle Soup Every Tuesday-Wednesday-Thursday Boston Clam Chowder Every Friday-Saturday-Sunday

• Cup$9.00
• Bowl$11.00

Szechuan Green Beans$15.00

Sautéed in a spicy Asian glaze, cashew nut crumble topping. (V)

Sashimi Won Tons$19.75

#1 grade Ahi tuna, seared rare with a Japanese togarashi dry rub, sliced, served on crispy won ton skins, teriyaki Dijon, drizzled with wasabi & sesame aioli, fresh avocado, sesame seeds.

Tender Calamari Strips$18.00

A SUR favorite! Panko-crusted, served with sriracha ranch & sweet chili dipping sauce.

Brussels Sprouts$17.00

Salinas Valley grown, oven-roasted, crisped in non transfat canola oil, tossed in lemon garlic butter, seasoned brioche croutons, pine nuts, topped with feta cheese, lemon wedge. Gluten Free without croutons

ASIAN NACHOS$19.00

Shredded chicken, crispy won tons, sesame & wasabi aioli, melted white cheddar cheese, green onions.

Sicilian Meatballs$16.50

Two giant house made fresh Angus beef meatballs, made with fresh herbs, garlic, heirloom tomatoes, basil, sweet brioche

No Ka Oi Bacon Spears$12.00

Thick-cut Baker's Bacon, dry-rubbed with Chef Mario's SUR spicy hoisin Mandarin seasoning.

SUR House Salad$11.00

Mixed greens, candied pecans, Fuji apple, mancheco cheese, parmesan croutons, honey mustard vinaigrette

Signature Beet Salad$19.00

Marinated organic red beets, mixed greens, Fuji apple, pecans, crumbled Point Reyes blue cheese, goat cheese, balsalmic dressing. (GF)

Classic Caesar Salad$14.50

Romaine hearts, tomatoes, parmesan croutons, imported caper berries, white anchovy dressing. Additional optons: Chicken breast add $7. Jumbo grilled prawns/3pc. add $10. Grilled 6-7oz fresh salmon fillet add $13.

BLT Wedge Salad$21.00

Crispy iceberg wedge, house made Pt. Reyes bleu cheese dressing, locally made Baker's bacon, thick cut & SUR seasoned, croutons. (Large salad)

Chinese Chicken Salad$21.00

All natural chicken, shredded, with romaine, cabbage, red bell pepper, toasted almonds, sesame ginger dressing, fresh tomato, orange slices, crispy won tons

Tempura Seabass Over Asian Salad$29.00

Moist tempura seabass, served over a salad of shredded romaine, cabbage, red bell pepper, toasted almonds, sesame ginger dressing, tomato, orange slices, crispy won tons.

Grilled Fresh Salmon Tacos or Steak Tacos$21.00

Two large tacos on soft flour tortillas, cabbage, habanéro aioli, tomatoes, guacamole, cilantro, onions, pico d' gallo. Corn tortillas available

Sur's Famous French Dip$26.00

Tender New York strip steak, thinly sliced, served on a soft french roll with delicious caramelized sweet onions, white cheddar cheese, french fries, natural au jus & creamed horseradish for dipping your sandwich

Bacon Grilled Cheese with Today's Soup & Fries$24.00

SUR's glazed applewood smoked bacon, five cheeses, aged white cheddar, smoked gouda, fontina, mozzarella, & shaved parmesan, sourdough bread, today's soup, French fries

Filet Mignon Sliders$29.00

Two Tender Filet Mignon Sliders (approx 6-7oz total weight), chargrilled, pecorino truffle queso, caramelized onions, sweet island bun, crispy fries.

Sur Bacon Cheese Burger$21.00

8oz. all-natural angus beef, no hormones or antibiotics, SUR's glazed applewood smoked bacon, white cheddar cheese, lettuce, tomato, onion marmalade, burger sauce, soft island style bun, french fries

Fried Chicken Breast Sandwich with French Fries$21.00

Boneless fried chicken breast, green leaf lettuce, sliced tomatoes, dill pickles, SUR honey roasted garlic aioli, soft sweet roll, French fries

Tempura Seabass Fish & Chips$28.00

Delicious tender moist seabass, IPA beer tempura batter dipped & fried, housemade tartar sauce, lemon wedge, and SUR's great fries

Fresh Grilled Salmon$32.00

Fresh sustainable salmon, jumbo grilled prawn, lemon beurre blanc, steamed basmiti rice, fresh seasonal vegetables. (GF)

Seafood Linguine$32.00

Assorted market fresh fish, jumbo prawns, fresh clams, tomatoes, green onion, pesto alfredo, over linguine pasta.

Tempura Jumbo Prawns$28.00

Four tempura dipped jumbo prawns, fried in trans fat free canola oil, cole slaw, French fries, sweet Thai chili sauce.

Parmesan & Ricotta Raviolis with Tender Bay Shrimp$25.00

Light alfredo cream sauce, Heirloom tomatoes, pinenuts, baby spinach, white corn

Sashimi with Asian Salad$29.00

#1 grade Ahi tuna, seared rare with a Japanese togarashi dry rub, sliced, served with wasabi aioli, pickled ginger, soy sauce, Asian salad (with romaine, cabbage, red bell pepper, toasted almonds, fresh tomato, orange slices, crispy won tons) with sesame-ginger dressing.

Macadamia Nut Crusted Seabass Topped with Jumbo Prawn$32.00

Delicious tender moist seabass, macadamia nut crusted, oven-roasted, pineapple beurre blanc sauce, steamed basmati rice, fresh seasonal vegetables

Fresh Manila Clams Linguine$27.00

Steamed fresh Manila clams, sautéed in garlic butter, with Pernod, brandy, parsley, and a piece of SUR cheese bread

Panko Crusted Sand Dabs$26.00

Tender boneless sand dabs, Japanese panko-crusted & deep fried, topped with lemon beurre blanc, basmati steamed rice, fresh veggies, tartar sauce.

Linguine & Meatballs$26.00

Two giant house made meatballs, served over linguine, sauteed in garlic, marinara, extra virgin olive oil, kalamata olives, fresh basil, tomatoes. Topped with parmesan cheese, SUR cheesebread

Kona Steak Plate$35.00

12oz Marinated strip steak, charbroiled & blackened with ginger Kona coffee dry rub (not spicy), sliced, sesame orange dipping sauce, scallions, steamed basmati rice, corn-on-the-cob Add 3 jumbo grilled prawns $9.

Filet Mignon Beef Stroganoff$28.00

Tender filet mignon bites in rich marsala wine & port sauce, assorted mushrooms (shiitake, cremini, portabellas), pappardelle pasta, topped with sour cream & chives

Our Big Beautiful New York Steak Sandwich$33.00

Angus Beef, 12 oz., 28 day age, marinated with sweet herbs, charbroiled, served open-faced on SUR's famous cheese bread, heirloom tomatoes, French fries, side of creamed horseradish.

12oz. New York Pepper Steak$38.00

Angus beef, 12oz., 28 day age, charbroiled, cognac green peppercorn sauce, topped with a jumbo grilled prawn, mashed potatoes, fresh veggies

Lemon Herb Chicken Piccata$27.00

Tender all-natural chicken breast, pounded, sauteed with white wine, shallots, capers, served over linguine pasta, topped with lemon buerre blanc, fresh seasonal vegetables

Southern Fried Chicken & Waffles$28.00

Featuring Mary's all-natural chicken breast & thigh, fried golden brown, served over a savory fresh just made Belgium waffle, with whipped rosemary- lavender honey butter, maple syrup, cole slaw.

Southern Fried Chicken Dinner$28.00

Featuring Mary's all-natural chicken breast & thigh, fried golden brown, served with mashed potatoes & gravy, Mexican corn-on-th-cob, cole slaw.

The Big Family Fried Chicken Platter for Four$64.00

8 LARGE pieces of fried chicken, mashed potatoes & gravy, SUR cheese bread, Mexican corn-on-the-cob, cole slaw. 4 large breast/4 large thighs.

Veggie Ratatouille with Soft Polenta (GF)$22.00

Braised eggplant, zucchini, red & yellow bell peppers, heirloom tomato sauce, garlic, fontina cheese, fresh basil, oven-baked

Eggplant Parmigiana$26.00

Fresh eggplant slices, panko-crusted, fried & layered with marinara, fresh basil, baked with parmesan & mozzarella cheese, served with sauteed linguine in garlic butter

Asian Rice Bowls$22.00

Shitake mushrooms, pineapple, broccoli, baby bok choy, & other assorted vegetables, sesame seeds, light mirin-teriyaki glaze, sesame sauce, served over basmati steamed rice.

Mac & Cheese$8.50

Grilled Cheese Sandwich$10.00

Served with fries

Cheeseburger Slider & Fries$11.00

Chicken Tenders$11.00

Premium all breast, batter-dipped, with fries

Buttered Linguine Pasta$9.00

Add a Giant 6oz. Meatball $6.00

Tempura Orange Chicken$11.00

Orange glazed chicken tenders, served with basmati steamed rice.