The service was very slow, it took over 30 minutes to just get drinks. Food was mediocre.

The pasta didn't have much flavour, overpriced for what you get. The pizza was really good though

Our experience was not good. We asked for minor modifications on pizza like switch out olives for onions and they said they can’t do it. We asked for a dish with octopus and shrimp to be just shrimp but they said they can’t do that. Our server said the chefs are very strict about switching things out. The meat and cheese board had very little cheese. It was definitely overpriced. I would never go back there. It felt like the chefs wanted us to eat how they wanted not how the customer wanted their food. They asked what the occasion was online when I booked but didn’t even offer anything. Very disappointed!!!! I love Terroni’s and I thought since this is owned by them I would have a similar experience.

It’s our go to place…great food and service…and a lovely patio tucked away from the busyness…thanks SF! 😎🙌

Pizza had no flavor what so ever.. pretty surprised at how bland it was. My friends as well. Probably won’t return

Fantastic Service. Great food and cocktails. Cute patio.

Great service, the patio was just very secluded

Great food, professional service, had a great time with our friends.

This was our first time at Sud Forno and would definitely go back the next time we are in Toronto. The staff were lovely. Especially Josh. He made our evening very enjoyable :) The atmosphere was perfect. Our dinner was delicious. Thank you again.

Super nice space and delicious food! Service was great too !

Thanks for being there during re-opening! I know how hard you all worked in getting back! Thank You!

Pizza was not restaurant quality for the price. Tartare was good, but serving it with mayo was an interesting and unusual choice. Grilled calamari was slightly burnt and a little bitter. Mini bombo came with lemon filling instead of caramel, which took a very long time to bring. However the service was great. The waitress was fantastic, very welcoming and attentive. She offered a complimentary coffee for the wait. Overall it was nice to be out.

How does a restaurant that sells olives run out of olives for their cocktails ?

Very happy with the service, food, and atmosphere.

Food is great as usual. Service was good too. Hope to dine-in soon!!

Fabulous food and amazing service thanks to Costantino, Morgan and Pedro...hope to see you again soon! 😘😘👍

Very nice decor inside the restaurant. Too bad my friends and I could not enjoy the ambience more but our table outside was quite cozy. The staff was very friendly and professional. The waitress (sorry, forgot her name) who served our table was very knowledgeable, friendly and helpful in making us decide what food to order and the wine to pair.

Ate outside on patio. Food..as always was excellent. Service was on point. May need more heaters as it was a bit cold out.

We reserved patio dining and we sat

We booked the patio, knowing that it has heaters and a good atmosphere. However the restaurant made an additional temporary ‘patio’ next to an office building, with one of the seats of our table on concrete. Considering it was November sitting on a concrete slab with no heater was not good. There was no atmosphere at all and we asked to move to the actual patio as we had made a booking in advance but were told no. We then had to wait 30 minutes in the cold to make our order. Overall this was a very disappointing experience for a birthday celebration!

Excellent Service! Tasty well presented food, with a variety of options. Always consistent. Highly recommend! The patio is beautiful.

Too cold for outdoor patio if heaters aren’t strong enough - should close

Fabulous food and service and lovely to see Costantino as always 😁👍👍

Dinner was delicious! Nice environment and great staff!

We told them it was our living room and asked to be seated elsewhere, which they accommodated. They also brought out complimentary champagne, which was lovely.

Seating was a little confusing, as we understood that the upstairs only was for dining; however this was very minor, overall a great meal and wonderful service

good food, nice service and good place for business lunch

We were given a small pizza to share even though we ordered a large. When we told the waiter he brought out another small. Instead of getting charge the price of a large we were charged for two small which were more expensive. Even though it was the restaurants fault

Went on a quiet Tuesday night but then again with covid-19 fears, who knows if this affected business. Regardless, good food in a casual Italian eatery.

Went for brunch had the scrambled eggs with truffle and tag bolognese. I love their homemade pasta..

Food was excellent. Quality of service. Even the music they played not mainstream. Truly enjoyable experience. Can’t wait for the next visit.

Food was good, service too. Drink prices very expensive in my opinion.

Love this place. They need more staff

Got house platter -- buffalo mozzerella (ok quality not amazing); parma ham on bread stick (good); salami and capiccola ham (run of the mill)

Gnudi with wild mushroom and truffle -- interesting dish. Never had it before. Ricotta and semolina flour dumpling.

Branzino with kale salad -- pretty good. Cost $38 so one of the more expensive dishes

Seating was a bit cramped. place was bustling at 7 pm. Service decent.

Overall decent. But less than what i expected based on online reviews

We had a nice night out with friends and parents; however, it was difficult to hear people speaking across the table.

closes Italian restaurant without being in Italy. They serve Italian Food how it should be served

I was a bit disappointed with my snapper special but my guests seemed to enjoy their food. The nutella pizza dessert was out of this world! I had mentioned in our reservation that we had a birthday in the group , and she was from out of country, so a little sad nothing special came out for it. That said, we loved the ambiance and each others company and I still highly recommend Sud Forno whether it be for work or otherwise.

Food was delicious. Bombolinis are amazing!!! Place had a great vibe. The only criticism I have, is that it was a little loud to have a conversation. We kept having to repeat what we were saying because the other couldn’t hear.

Love it all the way, very authentic, however, the only small negative side is the size of some dishes that are too small for the price tag.

Amazing food!! They didn’t have balsamic vinegar which was a little strange and it was a little loud, but all in all lovely place!