Stove and Tap - Malvern
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Staff temperature check required
Food at Brunch was incredibly good!
Stove and Tap is one of our favorite go to restaurants. The food is always great and the service is very consistent.
Gumbo was excellent - just the right amount of spice. Live music was entertaining.
The girls hostage was very aggressive and rude.
We had a great experience at Stove and Tap on the outside patio! There was pleasant, entertaining live music. Our server greeted us very soon after we sat down and was friendly and efficient! All of our food was brought out promptly and was delicious! All employees worked well, as a team, from beginning to end. Our dog was even provided with a bowl of ice cold water.
This was my first time here and I will definitely be back! We were able to eat outside and the atmosphere is nice. Many other people brought their dogs which is great. The chairs aren't the most comfortable, but they were ok. They do have some picnic tables as well if you have a larger group. Our server, Maddie, was very nice and attentive. Pomegranate martinis were excellent and very well priced during happy hour. Our food came out before our appetizer, but they took the food back and brought the appetizer. We were afraid when the food came back that it would be cold or soggy, but everything was still quite good. All in all a good place for outdoor dining.
My wife and I sat outside on a perfect summer evening. We were greeted right away. An acoustic guitar/singer was entertaining. She was very good and provided a nice backdrop. We started with deviled eggs (4 halves only $5), which were tasty and just right. My wife had salmon with succotash and was very happy with the grill on the salmon and the creaminess of the mainly corn and orzo side. I had the brisket flatbread. It was good, but I would have liked a bit more meat. It got list in the mountain of cheese. Excellent drinks. We had attentive service throughout. We will definitely return.
First time and all I can say is excellent, Pesto Salmon with succotash on point and cook perfectly. Music was starting when we left and will definitely be back
It was good. Wings were good. Blue cheese no good. Ranch dressing was good. Short rib sandwich was very good. Bau buns were interesting and good.
First and last visit. The entire menu needs an overhaul. Started with nachos and I really don’t even know what was used on top of them- It wasn’t normal cheese but something from a squeeze bottle-we picked out all of the many chips with nothing on them and ate them.- some top of odd green on top- watercress? Who can’t get nachos right?? We had pesto and mushroom flatbread, salmon and a burger between us. The fries were smothered with salt and the burger was ok but my dad likes airplane food so prob not the best judge of that.
I wanted to really like this place but decor was super odd and food just left me with a bellyache- sorry!
Food was excellent. Music was great, but too loud to allow for conversation. Servers were polite, but we couldn't get them to bring appetizer plates or condiments. Food was so good that we will try them again.
A lot of money for nothing good
Service was very quick. We were in and out in less than 45 minutes. This is probably based on what we ordered. I had the Nashville chicken. I had it previously and it remains very good. A very healthy portion with crispy coating and delicious ingredients. My wife had the Caesar salad with chicken. Wife said the salad was just ok. Nothing special. I'm guessing service was so quick because her dish was a handful of romaine with croutons and chicken on top; likely my chicken was already prepared. So not much prep time. But as stated, if you're a fan of chicken breast you should try S&T's Nashville chicken. A guitarist entertained guests on the patio. Was very pleastant.
Had a nice brunch with my brother and Dad for Fathers’s Day. Food was very good. Waitress could have been more attentive/responsive. Overall, very good though.
We came here for a late dinner on a Saturday night - the kitchen was open until 10, which is a rarity in this area. Service was fast - we ordered an appetizer, drinks and meals. All of the food was good - the pork belly tacos were not served with any sides, so my husband took some of my Buffalo chicken flatbread which was huge and really good. My daughter’s kid’s meal cost $10 which was high, but she enjoyed it. My son had a burger and fries. They were busy and our server/bartender had a large area, but the manager and support staff came through frequently and we were never without assistance. There was a live band (sax, string bass, keyboard) outside on the covered patio that played until about 9 - we sat in the bar area inside so we could enjoy the music. Great experience and we will definitely come back the next time we are in the area.
Really great food and service despite how busy they were that evening!
I love ribs, prefer dry rub (not offered). Too rich for wife, she felt ill all night.
Mediocre place at best
Great patio with a singer/guitarist. Service was efficient and friendly. Food was great with the exception of the burger which was over cooked.
While the manage attempted to handle my food concerns there was still some issues, and the food was not the best. The service was mediocre and not really spectacular. Not the best, but not the worst. I'm not really interested in going here again.
Hot chicken sandwich was great!
S&T is always solid. Great lunch, terrific service and always nice seating options
This time we sat inside at high top!
I have to follow a strict gluten free diet for health reasons, so I greatly appreciate their GF menu and their staff’s awareness of gluten intolerance.
Great appetizers and beer selection. Nice outdoor patio. Excellent.
This was a great second experience. The food was great, we started off with the nachos and all four dinners main entrees were tasty.
2 of the 8 meals were delivered after everyone else was completely finished their meals with no compensation or explanation
There was a party taking up the entire left-hand side of the main seating area and consisting of about 16 children, under the age of 10. It was EXTREMELY loud, as the children were just extremely loud and left unchecked.
On the plus side, the food was delicious (we loved the fried Brussels sprouts!) and the service was very good.
We need to go again to see what it's like with the normal amount of noise at Stove and Tap.
Was a great spot for a business lunch
Out waiter seemed to be preoccupied and then admitted to feeling rushed. But the worst thing was the amount of salt in our short ribs. It was overwhelming. I don’t understand how that could be missed. It was awful. I really liked the open garage doors to the patio. That’s awesome for summer.
Had a great night at Stove and Tap. Chicken cheesesteak was the best I’ve ever had although the fries were a little on the cold side. My husband had the linguini and clams special which he enjoyed. Reagan was a great server, friendly and attentive. Will definitely go back.
The service was good and everyone very friendly.
Nachos were a plate of chips with sporadic clumps of toppings. Not at all what you expect when you order nachos. All of the food was over salty and generally poor quality.
Although went in early after errands (5:30 pm) only one stall in the restroom had TP.
Went to this location right after they opened and was not bad so decided to try again on our way home. Very disappointed, felt sick after leaving with the low quality of the food and we have crossed them off our list for future visits.
Honestly, it was a series of minor annoyances that tells me this location has ill-trained, inattentive staff. I noticed too late that Yelp has the same complaints. From having to seat ourselves, to waitstaff thinking we had been served because I carried a bar drink, to delivery mistakes, to billing mistakes (and misstatements), it led me to conclude I would have done better to do everything myself.
If you’re gonna sit at the bar and order an appetizer, I’m sure it’s fine. Or if you don’t mind having to do everyone’s job for them, same. Me, I like to check out when I go out and having to do as much as I did was off-putting. I typically don’t blame waitstaff for bad management either but staffing was adequate and while the staff wasn’t attitudinal, I didn’t care for the fact that I had to explain myself or listen to outright false statements. Train your staff.
Will come back
Took 35 actual minutes to get drinks. Not a well run reataurant
We so enjoy the patio
The delicious food
And excellent service
Beverage prices are high. Food was so-so. Fries were burnt and salmon was over cooked.
Everything was lovely. Haven’t been there for over a year. Wasn’t disappointed!!
First visit. We loved our cocktails. For food, we ordered Brussels, ribs, short ribs and brisket dip. All were fantastic! Our waitress could have been a little more attentive. Needed to wave her down twice. Would definitely recommend this restaurant.
Tortilla’s we’re dry, not much toppings.
Chicken sandwich dry and hard as a rock. Fries were so salty, they couldn’t be eaten.
Stove and Tap - Malvern offers takeout which you can order by calling the restaurant at (484) 450-8890.
Stove and Tap - Malvern is rated 4 stars by 288 OpenTable diners.
Stove and Tap - Malvern does offer gift cards which you can purchase here https://stoveandtap.cardfoundry.com/giftcards.php.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.