Permanently Closed - ReDux

4.2
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59 Reviews
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$31 to $50
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American

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About

This restaurant is permanently closed. The perfect place to wine down with good company. Our menu is focused around delectable locally sourced small plates and entrees which are designed and created in our scratch kitchen. Come in and enjoy our fine food, wines from around the world and craft beers in an elegant but casual environment located at the crossroads of Hamilton County.
What 59 people are sayingWrite a review
Overall ratings and reviews
4.2based on recent ratings
4.3
food
4.4
service
4.5
ambience
4.1
value
Noise · Quiet
92% of people would recommend it to a friend
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TB
TambraB
Indiana
1 review
Dined on March 7, 2020
Overall5food5service5ambience5

Great place. Will go again. Very nice people there too.

OT
OpenTable Diner
1 review
Dined on February 29, 2020
Overall5food5service5ambience5

Just found this place and really had a great experience. At first I thought the food looked just a little pricey in the menu, but after tasting the quality it’s worth every dime and then some. I’ve had far more expensive steaks that didn’t taste half as good at plenty of other places. I got the 6 oz filet, and it really was one of the best steaks I’ve had in a long while. My wife got their fish special and she loved that. The wine selections were great, and the ambiance was perfect for our date night. I don’t usually write reviews, but this place is worth spreading the word about.

OT
vipOpenTable Diner
Indiana
8 reviews
Dined on February 25, 2020
Overall5food5service5ambience5

My wife and I had a dinner out with another couple at Redux on Tuesday night. It was our first time at this restaurant and we were all very impressed with the service and delicious food preparation. The restaurant has a very comfortable but sophisticated ambiance and was not very busy so the noise level was very low. An unexpected surprise was the Tuesday night special of 1/2 price bottles of wine! The pork chop dinner and the redfish dinner special were both delectable with interesting flavors and both were perfectly cooked. We will definitely return for another visit soon. Thanks for a nice evening.

RI
RodgerI
1 review
Dined on February 15, 2020
Overall4food3service5ambience4

Food came out quickly. Was a set menus the day after Valentines Day. Pork chop was exceptionally good. Scallops were very good. Wish there were more than 3 for the price. Risotto was very good.
More clientele than last time were were there. Will return for the regular menu. Prices (tax for Carmel high). Like this place for nice restaurant on a weekend close to home with good food. Will continue to go.

JR
JosephR
Indiana
1 review
Dined on February 14, 2020
Overall1food1service3ambience3

My wife and I came here for Valentine's Day dinner. I ordered the filet medium-rare and it came out Raw. Our server came to check on our food and she noticed it immediately and sent it back. It came out undercooked again and she apologized and sent it back again. This happened THREE times and she then offered to take the steak off of the bill without me asking. I was still hungry and managed to eat a by now cold baked potato and green beans. My wife had finished her entire meal by this point. Her Seabass was slightly cold in the center but we did not even raise that issue because of the steak fiasco. At no point did a manager come by or the chef to see what the issue was. I was never offered another steak cooked properly. I often order filet medium rare and have never experienced an issue like this with it being cooked so improperly. We were offered a dessert menu and we declined, paid the bill and left. The bill was over $100 and that was minus the cost of my steak. I left hungry and our dining experience was definitely ruined on what was supposed to be a romantic dinner celebrating our life together. Seriously disappointed in how this establishment handled an issue that could have been quickly fixed with proper attention. At this time, I have no intention of ever going back and would not recommend this restaurant to any of my friends.

OT
OpenTable Diner
Indiana
3 reviews
Dined on February 14, 2020
Overall5food5service5ambience5

Went for a Daddy/Daughter Valentine’s Day dinner. My daughter is five but loves Salmon and Shrimp (I’m sure we looked out of place). She had a blast and loved the food! They didn’t have the Salmon on the menu that evening so she went with the Shrimp Penne. I had the scallops and we shared sides of mash potatoes, green beans and Brussel sprouts. I felt like for the price they gave larger portions compared to other similar restaurants. My daughter had cheese cake and I had the chocolate cake for dessert.

Our waitress was very good (I think she said she was a last minute fill in).

LM
vipLisaMac
Indiana
33 reviews
Dined on February 8, 2020
Overall4food5service4ambience4

Small but perfect size menu. Every meal was enjoyed from the steak to the pork chop yo the shrimp. Excellent food and good service. Will definitely come back.

PH
vipPatrickH
Indiana
7 reviews
Dined on February 8, 2020
Overall5food5service5ambience5

Excellent new find. The charcuterie was outstanding, as was the shrimp and grits special. We will be back.

OT
OpenTable Diner
Indiana
1 review
Dined on February 1, 2020
Overall5food5service5ambience5

Food was really really good! Will definitely go back!

B
vipBday
Indiana
29 reviews
Dined on February 1, 2020
Overall3food3service4ambience4

The food was fine and they have a nice wine selection.

OT
vipOpenTable Diner
Jackson Hole
2 reviews
Dined on January 25, 2020
Overall5food5service5ambience5

Sad to see this closed. Amazing food, staff and ambiance.

M
vipMurray
Indiana
21 reviews
Dined on January 24, 2020
Overall5food5service5ambience5

The food and the service was perhaps the best ever having dined here numerous times...one of our favorite restaurants!

s
vipstevenp
Chicago
5 reviews
Dined on January 18, 2020
Overall2food3service1ambience4

Food was good. We had the salmon, a steak and the shrimp pasta... our server, was not so good... he was a bit rude and did not know how to explain even the most basic of the dishes. I would give Redux another chance... again, food was good!

CB
CindyB
Indiana
3 reviews
Dined on January 10, 2020
Overall5food5service5ambience5

We had a wonderful experience at ReDux! Our server, Greg, made the evening for us. Very personable and his suggestions were point on. We even got to meet the chef, Chandler. The scallops and salmon were the best we have ever had. I highly recommend ReDux if you want great food, ambiance and service. We will be returning soon!

OT
vipOpenTable Diner
Indiana
1 review
Dined on January 7, 2020
Overall5food5service5ambience5

Overall great experience! Good food, service and atmosphere! I had a business dinner at Redux with 10 people and they treated us really well! Definitely recommend!

BR
vipBRSfoodie
Indiana
25 reviews
Dined on December 31, 2019
Overall5food5service5ambience4

First time at this restaurant and thoroughly enjoyed our meals! They were able to make easy modifications for my dietary needs. Service was top notch!

S
vipSusan
Indiana
17 reviews
Dined on December 27, 2019
Overall5food5service5ambience5

My husband and I frequently dine at ReDux and always have fantastic food and excellent service. So many delicious dishes on the menu! Whether you are in the mood for soup & salad, a burger, a steak or seafood entree or just want to meet up with friends for a nice glass of wine and appetizers...you will find great options on the menu at ReDux. I highly recommend trying this restaurant!

D
vipDoug
Indiana
100 reviews
Dined on December 21, 2019
Overall5food5service5ambience5

Love it! Great food, great service.

SD
SuzanneD
1 review
Dined on December 17, 2019
Overall1food1service1ambience1

This restaurant accepted a 8:30pm reservation for 5 people but they close at 9pm. They kicked us out because we wouldn't be finished by 9pm. The manager was incredibly rude and the owner gave them permission to boot us. I have never been to a restaurant that accepts a reservation and then tells the clients they have to be out by a certain time. We ended up going to Kona Grill which was much friendlier. That would be my recommendation... go to Kona Grill

OT
vipOpenTable Diner
Chicago
18 reviews
Dined on December 6, 2019
Overall2food3service1ambience1

What a strange place. Food overall was technically well prepared but under seasoned. Portions were also very small for the price being served.

Imagine if someone was building a sports bar but then halfway through decided they were gonna do fine dining instead... that’s the ambience this place gives off. Waiter was inattentive and overall unfriendly. There were only 4 tables filled in the room at 6:45pm on a Friday which in the end speaks for itself.

AM
AMANDAR
Indiana
1 review
Dined on November 26, 2019
Overall2food1service5ambience3

We were the only ones in the restaurant...which can sometimes be a warning sign....charcuterie bread was stale; grapes not fresh; miso salmon dry and raw in the middle...sent it back to the kitchen and it came back raw again. The rest of the food was mediocre at best. Pros: decor was nice; good location

JC
JonC
Indiana
1 review
Dined on November 23, 2019
Overall5food5service4ambience3

Great food. Great service. They didn't have a great selection of wine and were out of the one we chose. Overall, a very good choice.

D
vipDoug
Indiana
100 reviews
Dined on November 20, 2019
Overall5food5service5ambience5

Always a favorite. Great food in a quiet surrounding with excellent service. What more could you ask?

KR
KenR
Columbus
3 reviews
Dined on November 9, 2019
Overall5food5service5ambience5

This is a gem of a place with a delicious food and changing menu, and great service. My wife had the salmon and I had the braised beef sandwich. Both were delicious. We've been there several times and will return again!

M
vipMurray
Indiana
21 reviews
Dined on November 1, 2019
Overall5food5service5ambience5

Owners are fantastic, Greg the server is awesome, Chef is amazing...best restaurant for dinner on the far east side of Carmel by far!

TA
vipTomAtera
Indiana
2 reviews
Dined on October 12, 2019
Overall5food5service5ambience4

We had the entire restaurant to ourselves. Food, service and seating was great.

A
Amy9904
Indiana
9 reviews
Dined on October 11, 2019
Overall4food5service5ambience4

This was my second time dining at Redux. The food was great both times. The crab and corn fritter appertizer was excellent. My husband really enjoyed his filet as well. When we arrived, there was only one table of two in addition to us. It was so quiet, you could hear a pin drop. By the time we left, there were multiple other tables, and the atmosphere was a little livlier. I only have two small complaints about this visit. I ordered a cocktail off of the drink menu that was listed as $7. I drank two of them, and I was charged $9 for each. I didn't complain over $4, but if you are offerent a drink special, you should charge the advertised price. Also, both times that I've made reservations at this restaurant, I have indicated that it was for a special occasion, but the restuarant didn't recognize this on either visit. I'm being nitpicky, but I really want this restaurant to last. I recommend giving this restaurant a try. I'm rooting for Redux to be successful!

OT
OpenTable Diner
Indiana
3 reviews
Dined on October 2, 2019
Overall4food5service5ambience4

Excellent food from appetizers to desert. Served while hot. Attractive interior. Probably not the most well traveled place for a restaurant, but if you want very good food, attractive place, you won't be disappointed.

M
vipMurray
Indiana
21 reviews
Dined on September 27, 2019
Overall5food5service5ambience5

Our favorite restaurant in Carmel...we love this place!

D
vipDoug
Indiana
100 reviews
Dined on September 21, 2019
Overall5food5service5ambience5

Excited about the new menu coming up. food is just great!!!

M
vipMurray
Indiana
21 reviews
Dined on September 14, 2019
Overall5food5service5ambience5

Fantastic food...great service...excellent wine...love this place!

OT
OpenTable Diner
Seattle
4 reviews
Dined on September 6, 2019
Overall5food5service4ambience5

It’s a shame this restaurant is tucked away because it is a real gem that more people should know about. Excellent food, a very caring proprietor, and a chef who stops by the table to inquire about the food make dining here quite special. We will definitely go back, though it is a bit too pricey to become a weekly destination.

C
Chatte
Indiana
7 reviews
Dined on August 28, 2019
Overall5food5service4ambience3

Had never heard of this restaurant until we reviewed it on the Devour Indy site. When we walked in, we thought "uh oh" because the restaurant was almost empty. But the food was really, really good. We will go back.

OT
vipOpenTable Diner
Indiana
3 reviews
Dined on August 16, 2019
Overall5food5service5ambience4

Wonderful experience. Greg (our server) was great and the food was all fresh and delicious. Kind an off the beaten path location but worth the trip.

j
jethro
Indiana
3 reviews
Dined on August 10, 2019
Overall3food5service4ambience2

Current Chef has it together. Excellent meals, well prepared. An earlier comment noted he was not "heavy handed" w/spices. What we 5 had was very flavorful. However, the owners might want to recalibrate their prices.

M
vipMurray
Indiana
21 reviews
Dined on August 6, 2019
Overall5food5service5ambience5

This place is a hidden gem! Every time we go the food is amazing - the new chef is fantastic- and the service is excellent. They have excellent wine and beer choices in addition to the food menu. Highly recommend ReDux!!!

A
Amy9904
Indiana
9 reviews
Dined on July 27, 2019
Overall4food5service4ambience4

The salmon and beef filet were both excellent. Service was slow, but our server was also the only bartender, so he was busy. There is a drink in the menu called “Blueberry Bellini”. I asked for a regular Bellini (without the blueberry), but I was told it couldn’t be made because they don’t have peach. Also, when I made the reservation, I was asked if it was for a special occasion. I indicated that it was our wedding anniversary, but nothing special happened during the meal. Overall, it was a good experience.

DJ
DivaJean
Chicago
18 reviews
Dined on July 27, 2019
Overall5food5service5ambience5

This was a lovely find. Unassuming from the outside, tucked away in a strip mall, on the inside Redux is very elegant with a cool, modern vibe. Ten family members came here to celebrate a graduation, a couple birthdays, and a mini-family reunion. The staff helped us celebrate by providing great food and drinks, and complimentary dessert! There were a lot of foodies in this crowd, and miraculously everyone was happy. A bonus was a made-to-order meal for my niece who has many food allergies. Thank you for being so accommodating! One downside is the 2-way liquor license; only wine and beer are available, no hard liquor. The good news is the wine list is excellent!

LW
vipLaurenW
Indiana
15 reviews
Dined on July 23, 2019
Overall5food5service5ambience5

This was an amazing surprise. Our meal was excellent. I had the wedge salad which was the perfect size and the miso salmon. My husband had the salmon bowl. It was a noodle like spicy soup. I had a taste and it was great. We like spicy food! The corn crab cake fritters were crunchy and soft. Tuesday is half priced bottles of wine up to $25 off, so we enjoyed a nice bottle of wine. Our server was very nice and attentive. It's definitely worth the drive to try Redux from Indianapolis!

ME
vipMikeE
Indiana
3 reviews
Dined on July 3, 2019
Overall5food5service5ambience4

Delicious food, friendly and responsive service. Really enjoyed it!

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Permanently Closed - ReDux is rated 4.2 stars by 59 OpenTable diners.