Situated in historic downtown Cambridge, Stoked offers artisanal pizza baked in a wood-fired stove, as well as other tasty fare. Owner and chef Patrick Fanning has created a comfortable setting with good food that features chalkboards on the walls with menu items. Guests can begin their dining experience with an appetizer of shrimp and grits or mozzarella sticks. Stoked offers entrées like pasta primavera, jumbo shrimp and crab cake. Paninis, chicken tenders and spaghetti are also on the menu.
Stoked has a relaxed environment that's family friendly. It has a full bar, but also offers non-alcoholic beverages like craft fair trade ginger beer, blueberry soda and several Mighty Leaf Tea options.