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STK- San Diego, San Diego, CA

STK- San Diego

4.2
4.2
3056 Reviews
$31 to $50
Steakhouse
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.

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2 people

11:30 PM


Booked 66 times today

Order delivery or takeout

Private dining

Private dining

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Steakhouse, American, Seafood
  • Hours of operation
    Brunch Sat, Sun 9:00 am–2:45 pm Happy Hour Mon–Fri 3:00 pm–6:30 pm Mon–Thu, Sun 10:00 pm–11:00 pm Dinner Mon–Thu, Sun 3:00 pm–11:00 pm Fri, Sat 3:00 pm–12:00 am
  • Phone number
    (619) 354-5988
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Joseph Nakayama-Williams
  • Catering
    Catering available through EZ Cater at: https://www.ezcater.com/catering/stk-steakhouse-san-diego
  • Private party facilities
    Located in the Andaz Hotel - Gaslamp Quarter, STK offers guests a fresh, modern alternative to the conventional San Diego dining experience. The seasonal, innovative menu, is complemented by a sophisticated, stylish décor and decidedly lively and sultry atmosphere. General Manager: Nicole Langerman
  • Private party contact
    STK San Diego: (833) 785-3887
  • Neighborhood
    Downtown
  • Cross street
    Sixth Ave & F Street
  • Parking details
    Valet is available for STK guests through the Andaz Hotel on F Ave and Sixth Street.
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Delivery, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
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What 3,056 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2
4.2 based on recent ratings
  • 4.4Food
  • 4.3Service
  • 4.2Ambience
  • 3.7Value

NoiseModerate

Loved For

  • San Diego

    Most Booked 1000-Point Tables

  • San Diego

    Most Booked 1000-Point Tables

3,056 Reviews
  1. OpenTable Diner

    Los Angeles

    4 reviews

    4.0

    4 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    Overall the experience was good. Service was exceptional. Our server’s name was Jordan and we loved her. The restaurant looks dated though. Cheap looking fake flowers everywhere, reminded me of Miami Vice. The food was delicious! We actually preferred all the sides over the meat. The meat was forgettable which is surprising considering it was a steakhouse. And WAY OVER PRICED. Ridiculous actually. Two starters, three sides, 2 pieces of meat, two drinks (one with alcohol) for $500. Not worth the money, even though we enjoyed it.

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  2. OpenTable Diner

    Orlando

    3 reviews

    5.0

    3 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great service! Great food! Great experience!!!! 😀😀😀😀😀😀😀😀😀😀😀😀😀😀😀😀😀😀😀😀😀😀😀😀😀

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  3. OpenTable Diner

    New York City

    28 reviews

    vip
    4.0

    28 reviews

    Dined 3 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Our steak night dinner was delicious and a really good value. Our waiter efficient, friendly but not intrusive. However the noise level made our evening unpleasant. It was difficult to talk or hear over the level of noise. Why they needed loud music playing with a lot of base is a mystery Perhaps STK should poll their diners as they leave to see how they feel about the noise.

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  4. OpenTable Diner

    San Diego

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server Jordyn was amazing, she recommended some amazing dishes and she took great care of us. The atmosphere at STK was great. Will definetely be returning soon!

    1 person found this helpful

  5. William

    Los Angeles

    28 reviews

    4.0

    28 reviews

    Dined 4 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Very good food and fun place. Our server was on top of our group and I appreciate that.

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  6. OpenTable Diner

    San Francisco

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Amazing happy hour menu! People were super nice and fun

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  7. OpenTable Diner

    San Diego

    1 review

    1.0

    1 review

    Dined 5 days ago

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 2
    The experience was terrible this past time sadly.. when I first arrived it was 30 mins before 3 and I was told I could still only order breakfast by a waiter who was very grumpy and rude about it so I understood and we left walked around and came back. When we came back we got the SAME waiter he was still in a mood, I was taking my sister out for her birthday it was her first time there she ordered a drink and it was not to her liking but we left it alone, my forks were super sticky dirty for some reason I tried to clean it myself but it wouldn’t budge so I asked a busser for new ones he was nice and brought back clean shiny ones… anyway we were ready to order and then after we put the order in the same grumpy waiter comes back and tells us they have no beef for the whole day? At STK.. it was a dish that made us wait 30mins walking around and coming back for so after that we were like forget it! With his attitude and then not having the dishes available we wanted and we could have been told ahead of time when he handed us the menus at least… no music playing like normally which makes it more alive.. it was just an overall terrible experience and it was embarrassing as I was taking someone out for their birthday and it was just a bust.. 0 stars for the day in my opinion.

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  8. MackenzieM

    San Diego

    1 review

    1.0

    1 review

    Dined 5 days ago

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 3
    Our server was extremely disorganized and made the night un enjoyable. He admitted that he forgot to put in our drink order about an hour into the night and then offered to take them off the bill (which he did not do). He then brought us a random steak (which we didn’t order) before our appetizer or drinks even came out and then when we explained that we didn’t order this steak he said “well you got a free upgrade”. Turns out it actually belonged to the table next to us and the server still gave it to them after we had it first. He really should have gotten them a new one. We were also celebrating a birthday which the server did not even acknowledge once during the evening. The quality of the food was also very iffy for the price. Steaks were overcooked, the mash potatoes were VERY oily and inedible. Overall don’t recommend and will not be returning.

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  9. RNiemi

    San Diego

    2 reviews

    vip
    5.0

    2 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Hass to be one of the best steakhouses, if not the best in San Diego in my humble opinion. Had the bone in fillet and it was phenomenal, with the lobster. Definitely one of my favorite spots and the vibe is always good. You won’t be disappointed.

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  10. Pree

    Edmonton

    21 reviews

    vip
    5.0

    21 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had fabulous service even though it was a very busy Friday night. The food was outstanding. We would definitely come back!

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  11. 6Hunter

    San Diego

    23 reviews

    vip
    3.0

    23 reviews

    Dined 6 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    Overall, STK was good. The food was good. Very attentive server and the ambiance was great. The prices are too high for what you get.

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  12. OpenTable Diner

    Los Angeles

    2 reviews

    4.0

    2 reviews

    Dined 7 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    They sat us down right away but we had to wave someone down and ask if they could take our drink order. Once we got a waiter assigned to us it was fine until the bar area was getting packed and started shoving our seats since our back was facing the bar. Super annoying. I asked our waiter to move us and he did. Matt treated us like royalty after that. Food was amazing but if I had never spoken up we would’ve had awful service. We won’t be back. Not for that money.

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  13. OpenTable Diner

    San Diego

    1 review

    1.0

    1 review

    Dined 7 days ago

    1. Overall 1
    2. Food 4
    3. Service 1
    4. Ambience 2
    For the prices you pay, we expected the service to be all lot more attentive than experienced.

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  14. OpenTable Diner

    Washington DC

    1 review

    5.0

    1 review

    Dined on February 20, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Katie, our server, was fantastic. She provided excellent recommendations for appetizers, drinks, and the menu. She informed us about items based on our preferences and you could tell she really knew the menu. The ambience was great and the food was delicious and cooked to perfection.

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  15. PuertoricanQueenB

    San Diego

    10 reviews

    4.0

    10 reviews

    Dined on February 19, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    We were celebrating my husband's birthday and I have to say that our server Mitch was awesome! Brought a sparkler for us to close out the dinner and it was fantastic. We had the "special" they have on Sundays which started with our choice of two appetizers, we picked the sliders (were cooked medium and I don't like that, but my hubby loved them) and prongs (these were big but a little on the overcooked side). Next, we both had their 20 oz dry aged Porterhouse, and it was absolutely fantastic - medium for the hubby and well-done for me (don't hate me, I just like my cow very dead LOL), we picked mac and cheese (not so good) & tater tots (yummy) as sides and finished with apple pie (I don't like it but my hubby again loved it). Overall, a really good experience.

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  16. Favio

    Orange County

    33 reviews

    5.0

    33 reviews

    Dined on February 18, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My 10oz filet was cooked to perfection. Steak had a great taste to it. We had the brussel sprouts for a side and they tasted great as well. The atmosphere was very energetic. A bit loud but it went with the ambience they created.

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  17. OpenTable Diner

    San Diego

    1 review

    5.0

    1 review

    Dined on February 18, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    El mejor lugar tienes que visitarlo 💯💯💯💯 bonito lugar , muy buena la comida y muy buen ambiente Me Encanto !!! ❤️

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  18. SteakFan6

    New Mexico

    1 review

    5.0

    1 review

    Dined on February 18, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The food was really good and our server was very attentive. Everything came out really fast and we were in and out in an hour and a half!

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  19. chrism

    Philadelphia

    5 reviews

    vip
    5.0

    5 reviews

    Dined on February 18, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I ended up sitting at the bar because I was by myself. However, I had the best service from the bartender, and I wish I could remember her name. She suggested a couple of martinis to try, which were absolutely fabulous. The food was great, great ambience, great place and I would go back again. No questions asked.

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  20. RSD1

    San Diego

    15 reviews

    vip
    4.0

    15 reviews

    Dined on February 17, 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    It's a higher engery dinner steakhouse, average age in the 30's we are older but it's a nice vibe. Service is very good, and the crab cake was amazing. Oysters were good, and the waygu is also nice. I had the filet with lobster tail side, the steak is good, the lobster tail was a bit overcooked... otherwise all great.

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  21. OpenTable Diner

    Palm Springs

    2 reviews

    5.0

    2 reviews

    Dined on February 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Very good everything. It was just a tiny bit to loud and tebles were a tiny bit to close. Other than that it was perfect.

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  22. TraciW

    Washington DC

    6 reviews

    vip
    5.0

    6 reviews

    Dined on February 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This restaurant was a Valentine's Day do- over due to a horrible dining experience at Fogo. Our server Evan was super friendly and engaging. We choose the Date Night menu which was plenty of food for us included was a bottle of wine. The price was right. The music coming from upstairs was familiar and made for indirect entertainment. I look forward to dining there again.

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  23. OpenTable Diner

    Los Angeles

    1 review

    1.0

    1 review

    Dined on February 16, 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 3
    The worst STK in history of all STK’s. The service at this particular STK was in the lowest pits of hell! From making a reservation and being seated 1.5 hours later. To the waitress incompetence and uninterested demeanor. I would not recommend this location especially if it’s a special occasion like your loved one’s birthday! Bill was $300 and I left feeling undervalued and annoyed at the treatment and hospitality! Yall to high for mediocrity FYI!!

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  24. OpenTable Diner

    San Diego

    1 review

    3.0

    1 review

    Dined on February 16, 2024

    1. Overall 3
    2. Food 5
    3. Service 4
    4. Ambience 2
    Our STK experience for food and service was good, but we made reservations and was told that they were busy due to too many parties and was told had to wait 20-30 minutes for a table. Then 10 minutes later they found us a table but was sat in the back room, enjoyed everything but couldn’t enjoy the ambience of the regular sitting of STK. great food and service! But need to think about how many parties and reservations for that day.

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  25. OpenTable Diner

    San Diego

    1 review

    1.0

    1 review

    Dined on February 15, 2024

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 1
    Awful. Waited 45 minutes past reservation for a table. Waited an hour and a half for food. Sat next to awful noisy parties. The DJ was horrendous. Waited 30 minutes for our check because our waiter was flirting with the bartender. Not worth a $300 dinner.

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  26. OpenTable Diner

    San Diego

    5 reviews

    1.0

    5 reviews

    Dined on February 15, 2024

    1. Overall 1
    2. Food 3
    3. Service 1
    4. Ambience 1
    I decided to take my wife for dinner on Valentine’s Day yesterday with her best friend and her husband, so basically it was a double date. The moment we walked in the room they sat it in the corner away from all the main floors. There was plenty of people around us in big groups, mostly Caucasian older people. We are in our late 20’s and early 30’s American with Hispanic roots. The server we Got his Name was Omar. Older Hispanic male. He offer to bring us water and drinks to start off while we looked at the menu. The whole time he was giving us weird looks but we tried not to pay too much attention because we wanted to enjoy the night. As soon as we begin to order the side he kept telling us that the sides didn’t come with the meal which we knew that. We asked him to bring us a side of traditional Mac and cheese, asparagus, mash potatoes, and some calamari. We also asked him to bring us 2 Tomahawk steaks one medium well and the other medium rare. He right away looked at us and said with his own words “ the tomahawk is our most expensive steak, are you sure you want that ? “ . I right away replied with a yes, but I never understood why he made that comment insinuating to us like we couldn’t afford it. If we were ordering all that food it’s because we knew the price of it because it was on the menu. We clearly didn’t care because our money is as good as anyone else inside that building. Also, the steaks both came with 2 types of butters each ( umami butter and truffle butter ) each butter was $13 meaning we paid $54 for 4 slices of butter that were added to the steaks, not once did he offer us the choice if we wanted it or not. The whole night he was rude and wasn’t attending us when we needed napkins or utensils. When we were done we wanted to pay half cash and half with the card since we were splitting the check and he denied us that option. I had to put everything on my card. He was eyeballing us as we decided on the tip. It was a nightmare thanks to OMAR 👎👎👎👎

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  27. Breana

    San Diego

    1 review

    1.0

    1 review

    Dined on February 15, 2024

    1. Overall 1
    2. Food 5
    3. Service 1
    4. Ambience 3
    Horrible service waited over an hour for out food appetizers were brought out with our food after an hour of waiting I won't come back here

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  28. JustinS

    San Diego

    1 review

    5.0

    1 review

    Dined on February 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was our first time at STK and it was worth every penny that was spent. The drinks, the dinner and the dessert and the service was the best we’ve had since we’ve been in San Diego! We will definitely be back for our anniversary!

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  29. OpenTable Diner

    Las Vegas

    2 reviews

    2.0

    2 reviews

    Dined on February 15, 2024

    1. Overall 2
    2. Food 3
    3. Service 3
    4. Ambience 2
    Asked for a nice table…got a split table booth with not that much room in between couples…I get it ..V-Day..wife asked for Lobster tail…got Lobster Linguini …didn’t want to wait …so she kept it…be consistent..If the first part of my meal is boxed up…I don’t expect to box up the rest of my meal by a young man rudely handing me the Tupperware… Katie was nice. I enjoyed my meal…felt bad for my wife having to settle….

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  30. DanielF

    Minneapolis

    11 reviews

    2.0

    11 reviews

    Dined on February 15, 2024

    1. Overall 2
    2. Food 4
    3. Service 3
    4. Ambience 1
    The restaurant was busy, so I understand it can be hard to get to all the tables. But for the price I was paying, I expected much better. The music drowned out all conversation. Not good.

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  31. ABQLadyRealtor

    New Mexico

    7 reviews

    5.0

    7 reviews

    Dined on February 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What an amazing experience for Valentine's Day. We had a beautiful dinner with extraordinary service. The food was fantastic. Worth the experience for sure!

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  32. Jeff

    Washington DC

    41 reviews

    vip
    5.0

    41 reviews

    Dined on February 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Awesome service and excellent foo Our 26th wedding anniversary

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  33. OpenTable Diner

    Washington DC

    1 review

    5.0

    1 review

    Dined on February 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great staff and even better experience!! Food was excellent too!

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  34. LeoC

    Coastal Georgia

    1 review

    5.0

    1 review

    Dined on February 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was our first time going to STK and I can tell you now, that it won't be our last. We had the Wagyu appetizer sliders and holy maceral, they were awesome!! My wife had the New York Sirloin with the wagyu butter and that blew our minds!! We would highly recommend going to STK and partaking in their out-of-this-world selections. The service was spectacular as well and I wish I could remember the names of the two servers that helped us, I believe one was Jack and I feel bad that I can't name the main server that helped us and I apologize.. getting old has its downsides.

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  35. OpenTable Diner

    New York City

    1 review

    1.0

    1 review

    Dined on February 14, 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    Steak was raw, sent it back and recooked our 90 dollar steak and somehow made it worse, waiter coerced us into taking lemon drop shots and then charged us for them when we didn’t even want them, service was poor, waited seemed intoxicated, and was unprofessional. Spent $450 and it was a poor experience. Steer clear San Diego.

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  36. Chuck

    San Diego

    24 reviews

    4.0

    24 reviews

    Dined on February 14, 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    We had a great time at STK. The only warning is that the restaurant was LOUD. Go for the food and service - not for conversation.

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  37. JTwombly

    Detroit

    2 reviews

    5.0

    2 reviews

    Dined on February 14, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food, great service and crisp environment. STK is a stylish steakhouse with zest.

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  38. OpenTable Diner

    San Diego

    1 review

    5.0

    1 review

    Dined on February 12, 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 3
    Would recommend for a nice dinner date, special occasion. And the lamb chops 10/10 🙌🏽

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  39. OpenTable Diner

    San Diego

    1 review

    5.0

    1 review

    Dined on February 11, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The place was very good, the food was amazing. We ordered Dry Aged Porterhouse and a lobster linguine, they were great. Waitresses were super friendly and gave very good recommendations about the food and the wine. We will definitely return

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  40. OpenTable Diner

    San Diego

    1 review

    5.0

    1 review

    Dined on February 11, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Evan is the best waiter, so knowledgeable and friendly. Everything we ordered was amazing and they had an awesome DJ Saturday night. Matt came by and greeted us and so did the DJ before we left, my experience was 110% beyond expectations. I recommend coming here and I’ll be back.

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Safety precautions

  • Cleaning & sanitizing

    • Surfaces sanitized between seatings
    • Digital, disposable or sanitized menu provided
    • Common areas deep-cleaned daily
  • Screening

    • Sick staff prohibited in the workplace

FAQs

You can order delivery directly from STK- San Diego using the Order Online button. STK- San Diego also offers delivery in partnership with Chow Now. STK- San Diego also offers takeout which you can order by calling the restaurant at (619) 354-5988.

STK- San Diego is rated 4.2 stars by 3056 OpenTable diners.

STK- San Diego does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

11:30 PM


Booked 66 times today

Order delivery or takeout

Google Map for STK- San Diego

600 F St, San Diego, CA 92101-6310

Additional information

  • Cross street
    Sixth Ave & F Street
  • Neighborhood
    Downtown
  • Hours of operation
    Brunch Sat, Sun 9:00 am–2:45 pm Happy Hour Mon–Fri 3:00 pm–6:30 pm Mon–Thu, Sun 10:00 pm–11:00 pm Dinner Mon–Thu, Sun 3:00 pm–11:00 pm Fri, Sat 3:00 pm–12:00 am
  • Price
    $31 to $50
  • Cuisines
    Steakhouse, American, Seafood
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Valet is available for STK guests through the Andaz Hotel on F Ave and Sixth Street.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Joseph Nakayama-Williams
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Delivery, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (619) 354-5988
  • Catering
    Catering available through EZ Cater at: https://www.ezcater.com/catering/stk-steakhouse-san-diego
  • Private party facilities
    Located in the Andaz Hotel - Gaslamp Quarter, STK offers guests a fresh, modern alternative to the conventional San Diego dining experience. The seasonal, innovative menu, is complemented by a sophisticated, stylish décor and decidedly lively and sultry atmosphere. General Manager: Nicole Langerman
  • Private party contact
    STK San Diego: (833) 785-3887
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