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667 Reviews
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$31 to $50
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Contemporary American
Steadfast brings an innovative, seasonal, chef-driven restaurant concept from The Fifty/50 Restaurant Group. Executive Chef Ender Oktayuren and our James Beard Semi Finalist Pastry Chef Christopher Teixeira, both formerly of two Michelin starred Sixteen, join to provide an adventurous menu blending seasonality and creativity with balanced characteristics of the two talented chefs. New American cuisine with European and North African influences reflect the cultural diversity of both Chefs. Our culinary team is paired with one of the most knowledgeable and hospitable service teams in the city. We aim to delight and surprise you at every opportunity and we are grateful for the opportunity to call you our guests.

Dining Style
Casual Elegant
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Contemporary American, Farm-to-table, American
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Hours of operation
Breakfast Monday - Friday 7:00am - 11:00am

Lunch Monday - Friday 11:00am - 3:00pm

Dinner Monday - Friday 4:30pm - 10:00pm

Saturday Brunch 8:00am - 1:00pm

Saturday Dinner 5:00pm - 10:00pm

Sunday Brunch 8:00am - 3:00pm
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Phone number
(312) 801-8899
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Executive Chef Ender Oktayuren; Executive Pastry Chef Christopher Teixeira
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Please contact us at 3124792529 if you are interested in Steadfast's catering options.
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Cross street
Monroe between Clark and LaSalle
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Parking details
There is metered street parking off the cross street of LaSalle and Monroe. Guest can also valet park at the Gray Hotel, located directly alongside the restaurant located at 120 West Monroe street. Guest dining at Steadfast will receive a discounted valet parking rate of $16 for the first 3 hours.
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Public transit
Steadfast is located one block west of the Monroe Blue Line stop, and two blocks west of the Monroe Red Line stop. It is also steps away from the Clark St. #22 bus route, and within walking distance of Union Station's many Metra and Amtrak routes.
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Just blocks away from Chicago Theater District
Bar Dining, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine