A little taste of Italy. A whole lot of heart.
Nibbles
Homemade Sourdough FocacciaGBP 2.75
Served with a balsamic and extra virgin olive oil dip
Marinated OlivesGBP 3.00
Starters
PrimaveraGBP 8.50
Vine tomato and roasted mediterranean vegetable salad served with fresh mozzarella and pesto.
Homemade Mushroom and Parmesan AranciniGBP 9.50
Served with Roasted Garlic Aioli, Parmesan Shavings and Baby Rocket
Vine Tomato and Roasted Pepper BruschettaGBP 7.50
Served on charred ciabatta bread with mixed baby leaves and pesto.
Parma Ham BruschettaGBP 7.50
Fresh sliced Parma ham served on toasted ciabatta with caramelised onion marmalade and fresh mozzarella.
Deep Fried CalamariGBP 9.00
Served with Gremolata, lemon mayonnaise and dressed mixed leaves.
Pan Fried King PrawnsGBP 10.00
In a lemon, white wine and butter sauce served with warm focaccia.
AntipastiGBP 10.00
Tradition Italian Deli Meats served with roasted Mediterranean vegetables and toasted ciabatta.
Sharing Platter (2 person minimum)GBP 16.00
Deep fried calamari, vine tomato & roasted pepper bruschetta, mushroom & parmesan arancini, mozzarella & focaccia. Served with aioli and tomato dip.
Garlic BreadGBP 3.00
Tomato BruschettaGBP 3.00
CalamariGBP 3.50
Pasta
LasagnaGBP 16.50
Staci’s homemade beef lasagne served with rocket and pesto.
Fettuccine CarbonaraGBP 14.50
Smoked pancetta, mushrooms with fettuccine parmesan and egg yolk. (Add chicken + 2.00)
Penne ArrabiataGBP 14.50
Olives, chilli, black pepper in a vine tomato sauce (Add chicken + 2.00)
PuttanescaGBP 16.50
Olives capers, anchovies, roasted red peppers and fettuccine in a cherry tomato sauce. (Add chicken + 2.00)
Penne NapoliGBP 14.50
Penne pasta with a vine tomato sauce (Add chicken + 2.00)
Fettuccine GamberettiGBP 18.00
King prawns cooked in garlic butter and white wine served in mascarpone cream sauce
Penne GiardinieraGBP 14.50
Mediterranean roasted vegetables in a tomato and basil sauce
Fettuccine RaguGBP 18.00
Slowly cooked beef in a rich tomato sauce
Penne DolcelatteGBP 14.50
Sautéed mushrooms in a blue cheese cream sauce
Fettuccine con PolloGBP 16.50
Pan fried chicken served with a pesto sauce
Pizza
MargheritaGBP 12.00
Fior di latte mozzarella, tomato sauce, fresh basil & extra virgin olive oil
DiavolaGBP 12.00
Spicy pepperoni, fior di latte mozzarella and tomato sauce
Prosciutto e FunghiGBP 16.50
Mortadella, ham, mushroom, fior di latte mozzarella, tomato sauce
Quattro StagioniGBP 15.00
Onions, bell peppers, mushrooms, black olives, artichokes, fior di latte mozzarella, tomato sauce
OrtolanaGBP 13.00
Onions, bell peppers, mushrooms, black olives, artichokes
BoscaiolaGBP 15.00
Tuscan sausage, mushrooms, fior di latte mozzarella, tomato sauce
CalabreseGBP 16.00
’Nduja, spicy Tuscan sausage, pepperoni, fior di latte mozzarella, tomato sauce
Manzo PiccanteGBP 17.00
Torn slow-cooked blade of beef, fresh chillies, dried chillies, vine tomato sauce, grated mozzarella
Carne
All meat sourced from a local award-winning butcher and served with hand-cut chips
8oz Fillet SteakGBP 32.00
Served with slow roasted tomato, rocket and red onion salad and roasted garlic and black pepper butter
Upgrade to Fillet Rossini
Finish your steak with Brussels pate, homemade crouton & bone marrow jus (£3.50 supplement, pre-order required).
10oz Sirloin SteakGBP 27.00
Served with slow roasted tomato, rocket and red onion salad and roasted garlic and black pepper butter
Marinated Lamb RumpGBP 25.00
Served with red wine jus and charred leeks and onion puree
SaucesGBP 2.00
Black pepper & brandy cream sauce, Red wine jus, Dolcelatte sauce, Diane sauce
Sides
Handmade onion stringsGBP 3.50
Hand-cut chipsGBP 3.50
Garlic bread / with cheeseGBP 3.50
Portobello mushroom with garlic butterGBP 3.00
Italian mixed saladGBP 3.00
Tenderstem broccoli cooked in garlic butterGBP 3.00
Main Courses
Breaded chicken goujons with chipsGBP 6.00
Penne CarbonaraGBP 5.50
Penne NapoliGBP 5.50
LasagnaGBP 6.00
Dessert
Homemade TiramisuGBP 7.00
Served with dairy ice cream.
Warm chocolate browniesGBP 7.00
Served with raspberry coulis and vanilla ice cream
Gluten-free & Vegan warm chocolate browniesGBP 7.50
Served with vegan vanilla ice cream
Homemade lemon tartGBP 8.00
Served with a shot of chilled limoncello
Sweet CrespelleGBP 7.50
Homemade pancake served with vanilla ice cream, Tia Maria and a warm caramel sauce
Selection of Rocky's ice creams
Raspberry with prosecco & rose sorbet (VE), Vanilla, Strawberry panna cotta, Black Forest
- 1 scoopGBP 3.00
- 2 scoopsGBP 5.00
- 3 scoopsGBP 6.50
Selection of cheese and biscuitsGBP 9.00
Dolcelatte, mature cheddar, brie. Served with grapes and onion marmalade.
