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Updated bar renovations at Spring & Porter - Spring & Porter, Petoskey, MI

Spring & Porter

4.8 (707)
$31 to $50
Global, International
887 Spring St, Petoskey, MI 49770-2852

Make a reservation

2 people
7:00 PM
Booked 26 times today
Experiences are available.

About this restaurant

  • Good for special occasions
  • Great for creative cocktails
  • Charming
Spring & Porter features modern, globally-inspired cuisine in a refined yet welcoming environment. Chef Tommy Kaszubowski has created a menu for everyone and, when paired with our impressive wine collection, creates an experience you won't want to forget. From the selection of seasonal ingredients; and our emphasis on local purveyors to the thoughtfully crafted cocktail menu, Spring & Porter is humbled to have you as our guest.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Global, International, Cocktail Bar, Bottle Service
  • Hours of operation
    Daily 4:00 pm–10:00 pm
  • Phone number
    (231) 347-1440
  • Website
    http://www.springandporter.com/
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Tommy Kaszubowski
  • Catering
    Please contact us for catering services!
  • Private party facilities
    Please contact us regarding private events.
  • Location
    887 Spring St, Petoskey, MI 49770-2852
  • Neighborhood
    Petoskey
  • Cross street
    At the corner of Spring and Porter
  • Parking details
    Private Lot
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • Babylonstoren Wine Dinner

    $200.00 per person

    Oct 13, 2025 only
    Babylonstoren, a working farm, boutique hotel, and winery, beautifully blends history with modern sustainability. Join us for an unforgettable evening with a multi-course dinner that highlights the bold flavors of South Africa.
    Babylonstoren Wine Dinner Photo

Offers

  • Happy Hour

    Multiple dates available
    Sun - Sat - 4:00 PM - 5:30 PM
    Happy Hour everyday from 4-5:30 and all night Sunday!

    Happy Hour Photo

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Menu

View menu on restaurant's website

What 707 people are saying

Spring & Porter reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.7Service
  • 4.5Ambience
  • 4.4Value

Noise • Moderate

Loved For

  • Northern Michigan / Upper Peninsula

    Best Overall

  • Northern Michigan / Upper Peninsula

    Best Food

  • Northern Michigan / Upper Peninsula

    Best Value

  • Northern Michigan / Upper Peninsula

    Innovative

  • Northern Michigan / Upper Peninsula

    Hot spot

  • Northern Michigan / Upper Peninsula

    Great for fine wines

  • Northern Michigan / Upper Peninsula

    Lively

  • Northern Michigan

    Best Overall

  • Northern Michigan

    Best Food

  • Northern Michigan

    Best Value

  • Northern Michigan

    Innovative

  • Northern Michigan

    Hot spot

  • Northern Michigan

    Great for fine wines

  • Northern Michigan

    Lively

Review summary

AI-generated from verified diner reviews
Spring & Porter is praised for its "excellent food" and "outstanding service," with standout dishes like the steak tartare, scallops, and halibut. The rotating menu and creative cocktails delight patrons. The ambiance is charming and the staff, including servers like Heidi and Jenny, receive high marks for their attentiveness.
707 Reviews

  1. OpenTable Diner

    Detroit / Eastern Michigan1 review

    2.0

    Dined 2 days ago

    1. Overall 2
    2. Food 3
    3. Service 3
    4. Ambience 2
    The menu was very limited. The prices were way overpriced, halibut Almost $60. Pasta Bolognese, which was just the appetizer portion was $20 for a bowl, which means the dinner portion was $40 for pasta !!! If you wanted bread brought to the table It was $5 dollars for a basket, that kind of high priced restaurant bread is always complementary.  Overall nothing very special certainly not for that price. 

    Is this helpful?

  2. Chris

    San Francisco Bay Area1 review

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great experience and great service. The food was amazing

    Is this helpful?

  3. Mary Jo

    Los Angeles1 review

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best place in town! Food, beverage and service are all excellent.

    Is this helpful?

  4. Bob VIP

    Kansas City / Kansas2 reviews

    1.0

    Dined 6 days ago

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 1
    Dinner took two hours. The service was non existent.

    Is this helpful?

  5. Jamie VIP

    Northern Michigan / Upper Peninsula11 reviews

    5.0

    Dined on July 18, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best food and service in Petoskey or Harbor. The menu changes often, love tasting new creations! Jenny and Heidi and Jordan (can’t remember the other names) will spoil you with outstanding service! Can’t say enough good things! There’s a reason you need to book early

    Is this helpful?

  6. Tedd VIP

    Detroit / Eastern Michigan11 reviews

    5.0

    Dined on July 16, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The food was absolutely first rate. It included a nice mix of seafood and meat. The steak tartar and the scallops were noteworthy among this all-star menu. The cocktails and desserts were excellent and big. Our server, Luke, did a fine job hosting us for our first visit. We will be back on our next trip to this area.

    Is this helpful?

  7. William VIP

    Indiana297 reviews

    5.0

    Dined on July 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    It is not often that everybody liked every part of their meal and drinks. It happened at Spring and Porter. The apps, which some turned into entrees, the salads, the main dishes were all prepared perfectly and delivered on time with the appropriate temperatures. Brittany was a good server but was not as attentive as she should have been- not a serious issue though. We love Chandler’s and feel Spring and Porter maybe is a little better which is a difficult feat. We will definitely be back.

    Is this helpful?

  8. Kathy VIP

    Grand Rapids / Western Michigan6 reviews

    5.0

    Dined on July 13, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Treat yourself. Spring and Porter never disappoints. Exceptional seasonal menus, service and welcoming ambiance.

    Is this helpful?

  9. Susan VIP

    Southwest Florida104 reviews

    4.0

    Dined on July 6, 2025

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    It was very busy but food always delicious!! Bread always delicious along with the crème brûlée!!

    Is this helpful?

  10. Sarah VIP

    Tampa / Central Florida West39 reviews

    5.0

    Dined on July 6, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Service was efficient and food was amazing! The best bolognese was the best I’ve ever had!

    Is this helpful?

FAQs

Spring & Porter is rated 4.8 stars by 707 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Northern Michigan / Upper Peninsula
  4. Northern Michigan
  5. Petoskey

Make a reservation

2 people
7:00 PM
Booked 26 times today
Experiences are available.
Google Map for Spring & Porter

887 Spring St, Petoskey, MI 49770-2852

Dining areas

Additional information

  • Cross street
    At the corner of Spring and Porter
  • Neighborhood
    Petoskey
  • Hours of operation
    Daily 4:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Global, International, Cocktail Bar, Bottle Service
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Private Lot
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Tommy Kaszubowski
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Weekend Brunch, Wheelchair Access, Wine
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