Spezia - Steaks, Italian & Seafood
Additional information
- Dining style
Casual Dining
- Cuisines
Italian, Steak, Seafood
- Hours of operation
Lunch Daily 11:00 am–2:00 pm Dinner Daily 4:00 pm–8:00 pm
- Phone number
(402) 391-2950
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Brian Reilly
- Catering
Large Group To-Go menu featuring family style pastas and salads. Perfect for Business meetings, pharmaceutical lunches, or private events. Delivery Available. Please call for more details 402-391-2950.
- Private party facilities
Spezia dining rooms are designed to have a warm and comforting feel. Complete with a wood mini bar, original artwork, wood table tops, carpet, and a Bose sound system. For groups under 20 guests full menu or limited menu is available. For groups over 20, an appointment is requested so that a menu can be discussed. Room “R” has a big window facing the main patio, and a private patio for guests. This room can be used for groups between 10-30 guests. The room has a $100 (M-TH) or $200 (F-Sat) charge that is waived if $1500 or more is spent. Room “W” has original art work, a wooden bar, and an impressive wine display. This room can be used by 25-50 guests, with a $150 (M-TH) or $300 (F-Sat) room charge or $2500 spent. When both rooms are opened up, they can accommodate groups up to 100 with a $250 (M-TH) or $500 (F-Sat) room charge or $3000 in food and beverage. It’s important to reserve the rooms as soon as possible, they do book fast.
- Neighborhood
Midtown
- Cross street
Spring St
- Parking details
Parking available in restaurant's main lot and also in Ronald J. Palagi's Law Office lot next door.
- Additional
Banquet, Beer, BYO Wine, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
Popular dishes
Menu
Salads
Spezia Dressing: Balsamic Vinaigrette, Creamy Gorgonzola, Peppercorn Ranch, Mediterranean Greek, Raspberry Vinaigrette, Mango Pineapple Vinaigrette, Zing Thai Vinaigrette
Ciao Baby Salad$5.95
Mixed greens, sundried tomato, fresh mozzarella, pine nuts, balsamic vinaigrette
Mediterranean Salad$5.95
Mixed greens, feta, roma, tomato,peperoncini, red onion, kalamata olive and Mediterranean Greek dressing
Spezia Salad$5.95
Mixed greens, gorgonzola crumbles, prosciutto, roma, tomato, kalamata olive and balsamic vinaigrette
Caesar Salad$5.95
Romaine lettuce with roma tomatoes, parmesan cheese and garlic crouton
Mediterranean Chicken$13.95
Mixed Greens with chopped artichokes, feta cheese, pepperoncini, roma tomato, kalamata olives and red onions and cucumbers, Mediterranean Greek dressing
Fresh Salmon$15.95
Roasted tomato, asparagus, gorgonzola, long stem artichoke, borettane onions, balsamic vinaigrette dressing
Spezia Wood Grilled Chicken$13.95
Mixed greens, crispy prosciutto, gorgonzola, tossed with balsamic vinaigrette dressing
Chopped Caesar$13.95
Romaine tossed with roma tomato, hard boiled egg, pine nuts and artichoke, topped with wood grilled chicken breast
Chicken Salad$12.95
Wood grilled chicken breast salad on mixed greens surrounded by fresh seasonal fruits, mango pineapple vinaigrette dressing
Ahi Tuna$15.95
Grilled portobello mushroom, roasted red peppers, caper berries, red onion, roasted tomatoes and Zing Thai vinaigrette dressing
Sandwiches
Served with choice of soup, lunch salad or pepper parmesan fries
Salmon Sandwich$11.95
Sauteed salmon pieces on marble rye with dill havarti and capers, lettuce, tomato and onion, pesto olive mayo
Fettunta Chicken Breast$11.95
Charbroiled chicken breast and prosciutto on toasted country Italian bread with parmesan cream sauce, served open faced
Italian Dip$11.95
Thin sliced roast beef, chive & horseradish cheddar on a gourmet Italian baguette, Served with au jus
Tuscan Pot Roast$11.95
Open faced with Spezia mashed
Spezia Crab and Artichoke$12.95
Open faced baked with Asiago cheese and fresh asparagus
Pastrami Reuben$11.95
Marble rye bread, Swiss cheese, thousand island dressing and sauerkraut
Wood Grilled Chicken Salad$10.95
Open face on toasted country Italian bread with fresh fruit
Pasta
Whole wheat penne or spaghetti or gluten penne available for any pasta dishes
Salmon Pasta Spezia$15.95
Penne alfredo with prosciutto, baby peas and wood grilled salmon
Salmon Ala Rosa$13.95
Fresh Atlantic salmon, fresh basil and tomato creme rosa sauce tossed with farfalle pasta
Seafood Fra Diavolo$16.95
Shrimp, scallops, green lip mussels, spicy tomato sauce, roasted garlic, lemon and Italian parsley over capellini pasta
Cajun Salmon Tortellini$12.95
Cajun spiced salmon pan seared with red and yellow peppers, red onion, and tomatoes, finished with Cajun cream sauce
Giglio With Chicken & Asparagus$12.95
Chopped wood grilled chicken, roasted yellow pepper, tomato basil relish and pesto creme
Beef Burgundy$12.95
Angus beef, cremini and portobello mushrooms, served in a burgundy cream sauce with fettuccini pasta
Chicken Breast Broccoli Fettuccine Alfredo$11.95
French Acadian Chicken Linguine$12.95
Cajun spiced chicken breast seared with peppers, onion, tomato, finished with Cajun cream sauce
Penne Chicken Piccata$12.95
Sauteed balsamic onions, cremini mushroom, fresh rosemary, Italian parsley, lemon and capers
Cheese Tortellini Spezia$12.95
Pan sauteed chicken breast, broccoli, mushroom, pine nuts and roma tomato finished with alfredo
Cheese Ravioli$11.95
Over tomato, parmesan sauce topped with italian cheeses and top broiled
Spaghetti$8.95
San Marzano tomato sauce or bolognese
- With wood grilled spicy italian sausage, portobello meatball or chicken breast$11.95
Spezia Specialties
Chicken Parmigiana$12.95
In the classic style with tomato sauce and finished under the broiler with fresh mozzarella and parmesan cheeses with capellini pasta
Eggplant Parmigiana$11.95
Served with capellini pasta and fresh asparagus
Gnocchi Alla Pollo$12.95
Seared chicken breast, cremini mushrooms and fresh baby spinach served over gorgonzola cream
Seafood Risotto$16.95
Shrimp, scallops, green lip mussels and fresh asparagus
Asiago Crusted Walleye$15.95
Lightly breaded, fried and broiled, Spezia mashed potatoes and roasted vegetables
Florida Sesame Fried Grouper$14.95
With chili marmalade, Spezia mashed potatoes and roasted vegetables
Wood Grilled & Over Roasted
Fresh Scottish Salmon$15.95
Wood grilled with lemon pepper or honey peppered and oven roasted served with capellini pasta with alfredo sauce and roasted vegetables
Tuscan Wood Grilled Tuna Loin$15.95
Served rare, over penne tossed with Tuscan white beans, fresh herbs and baby spinach
Angus Top Sirloin Steak 7 Oz.$15.95
Wood grilled, Spezia mashed potatoes with porcini sauce
Petite Tenderloins 5 Oz.$22.95
Wood charbroiled beef tenderloin filet served with mashed potatoes and asparagus
Angus Ground Chuck Burger$12.95
Woodgrilled, provolone or gorgonzola with Spezia mashed potatoes or pepper parmesan fries
Tuscan Burger 10 Oz.$12.95
Wood grilled angus ground chuck burger on grilled Tuscan bread with a porcini mushroom sauce with Spezia mashed potatoes or pepper parmesan fries
Italiano Burger$12.95
Wood grilled angus ground chuck burger on grilled country Tuscan bread with tomato sauce and finished under the broiler with fresh mozzarella and parmesan cheeses with Spezia mashed potatoes or peppered parmesan fries
Spezia Highlights
Dinner menu available upon request. Open Sunday brunch 11 am-2 pm; dinner 2 pm-8 pm
Monday - 1/2 Price Wine Menu
Bottles of Wine from a Select Menu Half Price
Ladies Night
Starts at 4:00 pm Every Wednesday Night, Cocktails, Beer Or Wine by the Glass are Half Price Until Close
What 2,372 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.7Ambience
- 4.6Value
Noise • Moderate
Loved For
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Best Overall
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Most Booked
Omaha
Best Overall
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FAQs
Spezia - Steaks, Italian & Seafood is rated 4.8 stars by 2372 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
3125 S. 72nd Street Omaha, NE 68124
Additional information
- Cross street
Spring St
- Neighborhood
Midtown
- Hours of operation
Lunch Daily 11:00 am–2:00 pm Dinner Daily 4:00 pm–8:00 pm
- Cuisines
Italian, Steak, Seafood
- Dining style
Casual Dining
- Dress code
Casual Dress
- Parking details
Parking available in restaurant's main lot and also in Ronald J. Palagi's Law Office lot next door.
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Executive chef
Brian Reilly
- Additional
Banquet, Beer, BYO Wine, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
- Phone number
(402) 391-2950
- Catering
Large Group To-Go menu featuring family style pastas and salads. Perfect for Business meetings, pharmaceutical lunches, or private events. Delivery Available. Please call for more details 402-391-2950.
- Private party facilities
Spezia dining rooms are designed to have a warm and comforting feel. Complete with a wood mini bar, original artwork, wood table tops, carpet, and a Bose sound system. For groups under 20 guests full menu or limited menu is available. For groups over 20, an appointment is requested so that a menu can be discussed. Room “R” has a big window facing the main patio, and a private patio for guests. This room can be used for groups between 10-30 guests. The room has a $100 (M-TH) or $200 (F-Sat) charge that is waived if $1500 or more is spent. Room “W” has original art work, a wooden bar, and an impressive wine display. This room can be used by 25-50 guests, with a $150 (M-TH) or $300 (F-Sat) room charge or $2500 spent. When both rooms are opened up, they can accommodate groups up to 100 with a $250 (M-TH) or $500 (F-Sat) room charge or $3000 in food and beverage. It’s important to reserve the rooms as soon as possible, they do book fast.