Soul Gastrolounge

Tapas, Meze/Small Plates

• Dirty South Nachos$9.00

  fried chicken skin "chips" with a pimento cheese fondue and jalapeño pickled okra

• Shrimp Ceviche$9.00

  in coconut milk and lime, with plantain chips

• Sashimi Tuna Tacos$11.00

  marinated diced tuna in fried wonton tacos, marinated cucumbers and sriracha mayo, avocado purèe

• Anchovy Fries$9.00

  fresh fried whole anchovies with tomato-lemon tartar sauce

• Salmon-O-Pita*$9.00

  smoked salmon with chèvre, cream cheese and chives, baked in phyllo with candied red onion relish

• Southern Fried Oysters$11.00

  calabash style, with tomato-lemon tartar sauce

• Sticky Veal Shortribs$14.00

  hoisin-braised, with five spice honey

• Lamb Lollipops*$28.00

  lamb racks with rosemary and pecorino

• Asian Glazed Pork Belly Tacos$13.00

  in flour tortillas with watermelon salsa

• Pan Con Tomate$10.00

  grilled focaccia, Spanish chorizo, whipped manchego, rioja reduction

• Ramen Bowl$18.00

  local noodles tossed in a garlic cream with braised veal cheeks, goat cheese fried mushrooms, veal glace and caramelized onion powder

• Shells & Cheese$12.00

  BBQ glazed pork belly stuffed shells baked in creamy white American cheese sauce, topped with sharp white cheddar and bacon fat cornbread crumble

• Fried Brussel Sprouts$10.00

  with brown butter, bacon and balsamic vinaigrette

• Cheese Plate$16.00

  gorgonzola dolce, barrel-aged feta, manchego, bucheron, apricot jam, toasts

• Spanakopita$9.00

  spinach and feta phyllo pies

• Saganaki$12.00

  pan-fried kefalograviera cheese, flamed with brandy

• Bone Marrow$12.00

  garlic roasted beef bones with parsley salad, toasts

• Rocky Mountain Oysters$12.00

  deep fried veal fries, with spicy ranch

• Fried Meatballs$8.00

  herbed ground beef, tzatziki

• Flatbread$13.00

  truffle whipped goat cheese, pistachio pesto, honey braised garlic and fresh arugula

Salads

• Grilled Caesar$8.00

  garlic-oil grilled romaine, toasted sourdough crouton

• Guacamole Stack$9.00

  sliced avocado, tomato, red onion, cilantro, fried garlic

• Country Greek Salad$11.00

  tomatoes, red onion, cukes, olives, peppers, feta, EVO

• Rocket Antipasto$12.00

  arugula, tomatoes, marinated criminis, pepperoncini, black olives, mozzarella, cured ham, vinaigrette

• Midwood Mixed Greens$8.00

  tomatoes, red onion, crimini mushrooms, shaved pecorino, red wine vinaigrette

Dips

served with baked pita chips

• Babaganoush$7.00

  smoked eggplant dip

• Tzatziki$7.00

  garlic-yogurt dip

• Hummus$7.00

  of the day

• White Bean$7.00

  goat cheese dip

• Taramosalata$7.00

  caviar spread

• Spicy Feta$7.00

  cheese dip

• Dip Trio$16.00

  hummus, tzatziki, babaganoush

Skewers

• Garlic Shrimp$9.00

  with lemon

• Gyros$9.00

  house made ground lamb & beef

• Lemon Chicken$7.00

  with oregano and lemon

• Chimichurri Beef$10.00

  with chimichurri suce

• Ahi Tuna*$12.00

  with sesame & soy drizzle

• Curried Lamb$12.00

  with mango chutney

• Eggplant Parmesan$9.00

  with tomato basil marinara

Wings

• Korean BBQ$11.00

  fried and tossed in a gochujang BBQ sauce, then grilled and served with scallions

• Southern Fried$11.00

  dredged in seasoned flour, fried crispy and served with pickled-pepper buttermilk dipping sauce

Sushi

• Edamame$4.00

• Seaweed Salad$5.00

• Squid Salad$6.00

Nigiri (2 Pcs/Order)

on a bed of rice

• Tuna$7.00

• Salmon$5.00

• Shrimp$5.00

• Yellowtail$6.00

• Squid$5.00

• Eel$6.00

• Octopus$6.00

Sashimi (2 Pcs/Order)

straight up

• White Fish$5.00

• Scallop$6.00

• Salmon Roe$7.00

Sashimi Plates

• Sashimi Sampler

  your choice

  • 6 Slices$16.00

• Sashimi Moriawase

  chef's choice

  • 9 Slices$24.00

Featured Rolls

available with soy paper or as hand rolls

• California$6.00

• Philly$8.00

• Vegetable$6.00

• Eel$8.00

• Hamachi$8.00

  jalapeño

• Spicy Tuna$8.00

• Rainbow$13.00

Soul Originals

• Dynamite Roll

  spicy tuna, cream cheese, kani stick, tempura fried with 2 Pcs fish stuffed baked jalapeño

  • 8 Pcs$15.00

• Red Dragon Roll

  tempura shrimp, tempura salmon and cream cheese topped with spicy tuna, aki poke tuna, crunchy onion, wasabi aioli, spicy mayo, eel sauce

  • 8 Pcs$15.00

• Soul Roll

  spicy salmon, cucumber, jalapeño, escolar (white tuna), wasabi aioli, spicy may

  • 8 Pcs$11.00

• Ki Roll

  carrots, cucumber, mint & mango in soy paper with a sweet chili sauce

  • 8 Pcs$10.00

• Napoleon Roll

  tuna, cream cheese, jalapeño lightly fried in tempura batter with eel sauce, spicy mayo and wasabi aioli

  • 8 Pcs$10.00

• My Maine Lobster Roll

  tempura lobster, spicy tuna, salmon, avocado, finger lime, crab, spicy mayo, eel sauce

  • 8 Pcs$17.00

• Crunch Roll

  yellow tail, crispy tempura flakes, scallions and white fish, spicy mayo, lightly fried

  • 6 Pcs$11.00

• Queen Charlotte

  tempura shrimp, cucumber, capelin roe with spicy mayo, wasabi aioli and eel sauce

  • 8 Pcs$10.00

• Hamachi with Jalapeno

  yellowtail sashimi, cumber salad, jalapeño and ponzu sauce

  • 5 Pcs$12.00

• Sushi Fondu Roll

  spicy tuna, avocado, kani stick, capelin roe with spicy mayo, wasabi aioli & tempura flake

  • 8 Pcs$11.00

• Spider Roll

  tempura soft shell crab, cucumber, avocado and capelin roe with spicy mayo

  • 5 Pcs$12.00

• Sakana Roll

  tuna, salmon, avocado, lightly tempura fried with spicy mayo, wasabi aioli and eel sauce

  • 5 Pcs$14.00

• Dancing Tuna Roll

  seared tuna and avocado, topped with spicy tuna, jalapeño, tobiko, finished with spicy mayo and wasabi aioli

  • 8 Pcs$14.00

• Godzilla Roll

  salmon, cream cheese, kani stick and jalapeño, coated with spicy fish mix, flash fried, finished with sweet chili sauce and eel sauce

  • 8 Pcs$14.00

Panini/Sandwiches

• Duck Bánh Fit$18.00

  foie gras pate, ham cured duck breast, chili glazed duck confit, daikon and carrot salad, fresh jalapeño aioli, on a toasted french baguette

• Wild Mushrooms on Toast*$12.00

  topped with a fresh local fried egg and dijon-olive oil drizzle

• Mini Burgers*$16.00

  blue cheese stuffed, with fried onion strings, lettuce and sriracha mayo

• Soul Grilled Cheese$8.00

  mozzarella, provolone and kasseri chesses, panini grilled

• Steak & Egg*$13.00

  hanger steak on toast with sautéed onions, peppers and mushrooms, provolone topped with a fresh local fried egg

Sides/Nibbles/Toasts

• Marinated Spanish White Anchovies on Bruschetta$8.00

• Fried Goat Cheese on Bruschetta$8.00

• Herb Cheese Stuffed Piquillo Peppers on Bruschetta$8.00

• Serrano and Manchego on Toast$9.00

• Marinated Baby Portabella Mushrooms$7.00

• Mixed Marinated Olives$6.00

• French Fries with Garlic-Herb Salt, Pecorino & Truffle Oil$7.00

• Barrel-Aged Greek Feta with Greek Oregano & EVOO$8.00

• Toasted Pita Bread/Pita Chips$2.00

Desserts

• Chocolate Brioche Bread Pudding on Chocolate Cream$7.00

  with cocoa nib and miso caramel ice cream

• Chocolate & Salted Caramel Banana Filled Phyllo$6.00

  Turnovers with banana pudding ice cream

• Cupcake of the Day$7.00