¿Cuál es la calificación de The Grill on the Market?

Name: The Grill on the Market
Address: 2 - 3 West Smithfield Smithfield, London, United Kingdom, EC1A 9JX
Telephone: 020 7246 0900
Price range: De £26 a £40
Rating: 4.3

The Grill on the Market

4.3

3925 reseñas

De £26 a £40

Cortes de carne

2 - 3 West Smithfield, Smithfield, London, EC1A 9JX

Acerca de este restaurante

Romántico
Bueno para ocasiones especiales
Innovador

SOLID, HONEST AND SIMPLE PROPER FOOD. JOB DONE.

We focus on no nonsense food; specialising in wholesome ingredients, mixing distinctive textures and flavours that just work together, offering a mix of innovative dishes with comfortable favourites.

Premium quality steak that's aged for 28 days to ensure tenderness and flavour. Fresh fish and shellfish that we 'smoke, sear, grill and broil', needless to say, they're delightfully tasty!

Indulge with puddings, crumbles, cakes and treats or a delightful drop - the perfect end is something sweet. Finish off with an ingenious, perfectly prepared cocktail, from old school classics to new infusions and flavours, mixed, merged, shaken and stirred - just for you! And before we forget, did we mention the unrivalled atmosphere and unparalleled acoustic live music?

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Información adicional

Ambiente
Informal
Precios
De £26 a £40
Cocinas
Cortes de carne, Británica, cortes de carne
Horarios
lun–mié 12:00–23:00 jue–sáb 12:00–00:00
Número de teléfono
020 7246 0900
Página web
http://blackhouse.uk.com/london
Opciones de pago
AMEX, Mastercard, Visa
Dress code
Informal y elegante
Instalaciones para eventos privados
We cater for large group, business meetings, Christmas, Thanksgiving.Restaurant/Bar also available for Private Hire.

Ubicación
2 - 3 West Smithfield, Smithfield, London, EC1A 9JX
Zona
Farringdon
Intersección en calle
East Poultry Avenue
Parking details
Estacionamiento en vía pública
Public transit
Tube:FarringdonBarbicanSt.Paul's
Variedad
Live Music (piano & vocals) daily from 8pm until 10pm!Happy Hour daily from 5-7pm, all night on Wednesdays and ALL DAY on Saturdays!
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Hora feliz, Para no fumadores, Promoción nocturna, Restaurante bar, Salón privado, Trae tu propio vino, Variedad, Vinos

Menú

El menú de The Grill on the Market se actualizó por última vez el 3/2/2022.

Nibbles

Warm Baked Ciabatta LoafGBP 3.75
Wheels of salted & chorizo butter
Garlic Ciabatta BreadGBP 3.75
Marinated OlivesGBP 3.50

Cumbrae Oysters

Cumbrae Oysters
Served with lemon, tabasco, raspberry & shallot vinegar or Beer battered, served with a jalapeno tartare sauce
- OneGBP 3.00
- SixGBP 15.00
- TwelveGBP 28.00

Starters

Thai FishcakesGBP 6.00
Salmon, potato, sweet chilli sauce
Smoked Haddock & Poached EggGBP 7.50
Sautéed spinach & leek, lobster sauce
Goat's Cheese & Beetroot SaladGBP 5.50
Walnut dressing, croutes
Scottish MusselsGBP 8.50
White wine & cream sauce, Coronation sauce
Short Rib BonbonsGBP 9.00
Burnt onion mayonnaise
Pan Fried MushroomsGBP 6.00
Toasted ciabatta, peppercorn sauce
Chicken Liver ParfaitGBP 8.00
Bacon jam, toasted brioche
Bang Bang Chicken SkewersGBP 7.00
Peanut butter, sweet chilli dip
Piri Piri CalamariGBP 7.50
Saffron aioli
Butternut Squash SoupGBP 5.00
Toasted pumpkin seeds, minted crème fraiche
Corned Beef HashGBP 5.50
Poached egg, béarnaise sauce
Blackhouse PlatterGBP 16.50
Thai fishcakes, bang bang chicken skewers, pan fried mushrooms & piri piri calamari

Salads

Add chicken breast strips to any salad for £2.50

Classic Caesar SaladGBP 10.50
Anchovies, crispy bacon, Caesar dressing
English Garden SaladGBP 10.00
Tomato, radish, asparagus, fine beans, mixed leaves, toasted pumpkin seeds
Goat's Cheese & Beetroot SaladGBP 10.00

An Extract from the Book of Beef

Top quality beef should be selected only from butchers in countries famous for producing world class beef. All cuts are minimum 28 day wet & dry aged and are left to breathe for at least 24 hours before cooking to improve quality. All steaks are served with either thick cut chips or mash

Classic

Australian Rump
- 227gGBP 18.00
- 280gGBP 22.00
English Sirloin
- 227gGBP 24.50
- 340gGBP 30.50
Irish Fillet
- 200gGBP 31.00
- 227gGBP 39.00
Argentinian Ribeye
- 280gGBP 25.50
- 340gGBP 29.50

Butcher's Block

Ask your server for today's breed and price

Single Breed Sirloin / Ribeye
Price per 100g
Himalayan Rock Salt Dry Aged Beef
Personally selected at market by our butcher – British single breed & dry aged in our Himalayan rock salt maturation chamber

Premium

Australian Aberdeen Black Grain Fed
- Sirloin – 280gGBP 38.00
- Ribeye – 280gGBP 38.00
- Fillet – 280gGBP 50.00
USDA Ribeye
- 340gGBP 42.00

Sharing Cuts

When it's gone, it's gone

English Longbone (Tomahawk)
- 800gGBP 52.00
- 1.2kgGBP 70.00
- 1.5kgGBP 85.00
Scotch Porterhouse
- 800gGBP 75.00
- 1.0kgGBP 85.00
Australian Chateaubriand
- 400gGBP 60.00
- 800gGBP 110.00

Steak Extras

Don't forget

Half Grilled Lobster
- per 100gGBP 5.60
Pan Fried Prawn SkewerGBP 6.50
Bearnaise SauceGBP 3.00
Peppercorn SauceGBP 3.00
Red Wine SauceGBP 3.00
Blue Cheese SauceGBP 3.50

Seafood

Cod LoinGBP 19.00
Crushed potatoes, samphire, lobster bisque
Pan Fried Seabass FilletsGBP 20.00
Pilaf rice, pomegranate, béarnaise
Pan Fried SalmonGBP 17.00
Crushed peas, saffron, antiboise sauce
Seared Sashimi TunaGBP 21.00
Oriental vegetable salad, soy & sesame
Classic Fish & ChipsGBP 15.00
Mushy peas, tartare sauce
Whole / Half Grilled lobster
Garlic butter, lobster sauce, or thermidor sauce
- per 100gGBP 5.60

Favourites

Roast Chicken SupremeGBP 15.00
Chorizo, summer greens, cherry tomatoes
Slow-Roasted Belly PorkGBP 16.00
Savoy cabbage, crackling, apple sauce, gravy
Fajitas
Served with tortillas, salsa, guacamole, sour cream & cheese on a sizzling plate with peppers & onions
- Fillet SteakGBP 15.00
- Chicken BreastGBP 14.50
Blackhouse Steak SandwichGBP 14.00
Fillet steak, onion, mushroom, burnt onion mayonnaise, horseradish cream, mature cheddar
Lamb RumpGBP 16.00
Vegetable rosti, red wine sauce
Halloumi & Vegetable KebabGBP 14.00
Halloumi, courgette, peppers, mushrooms, pilaf rice, tortilla, sour cream, Cholula hot sauce
Australian Grain-Fed Beef BurgerGBP 20.00
Brioche bun, Blackhouse chips, tomato relish
House BurgerGBP 13.00
Brioche bun, Blackhouse chips, tomato relish
Burger StackGBP 7.50
Stilton, bacon, mushroom, pulled BBQ beef, cheddar cheese, bacon jam, onion rings

Burger Toppings

StiltonGBP 1.50
Sautéed Garlic MushroomsGBP 1.50
Mature CheddarGBP 1.00
BaconGBP 1.50

Sides

Onion RingsGBP 5.00
Creamed SpinachGBP 5.50
Pan Fried Garlic MushroomsGBP 4.50
Cauliflower Blue CheeseGBP 4.50
Summer GreensGBP 4.50
Steamed BroccoliGBP 4.50
Chopped English SaladGBP 4.50
Minted Butter New PotatoesGBP 4.50
Buttered Mash PotatoGBP 5.50
Blackhouse ChipsGBP 4.00

Steak School

Steak School
Always wanted to know your rump from your ribeye? Your Aussie from your Argentinian? Always wanted to wow your friends with your superior steak knowledge? Blackhouse Steak School is for you. Our in-house experts mix beef, wine, and wisdom to take you on a taste journey around the world. Unlike most schools, however, there's no exams at the end of ours. Steak School is the ideal event for the office, friends or family. Whatever your occasion, we can cater for it
- Starting atGBP 45.00

Wines

Wines and vintages are subject to availability, wherever possible we will recommend alternatives. Our wines are listed by wine style and body (so lighter wines shown first). Our 'by the glass wines' are used within a maximum of 24hrs of opening (so are always fresh!) and are available in 125ml measures

Sparkling Wines

Prosecco, Cantina Colli Euganei
Valdobbiandene, Italy
- 125mlGBP 6.00
- 750mlGBP 30.00
Cava 'Molto Negre', Casa Rojo
Cava, Spain
- 750mlGBP 38.00
Prosecco 'Crede' Vintage 2014, Bisol
Valdobbiandene, Italy
- 750mlGBP 40.00
Cava Blanc de Noirs Vintage Brut 'Reina Maria Cristina', Codorníu
Cava, Spain
- 750mlGBP 44.00
English Sparkling, Hush Heath '1503'
Kent, UK
- 750mlGBP 48.00
Moët & Chandon Brut NV
Epernay, France
- 125mlGBP 9.75
- 750mlGBP 55.00
Moët & Chandon Brut Rosé NV
Epernay, France
- 750mlGBP 65.00
Veuve Clicquot Yellow Label Brut
Reims, France NV
- 750mlGBP 69.00
Veuve Clicquot Yellow Label Brut Rosé
Champagne, France
- 750mlGBP 75.00
Laurent-Perrier Rosé Brut
Tours-sur-Marne, France NV
- 750mlGBP 90.00
Louis Roederer Vintage Brut
Reims, France
- 750mlGBP 125.00
Dom Perignon Brut
Epernay, France
- 750mlGBP 175.00

White Wines

Garganega Pinot Grigio, Cantina di Monteforte
Veneto, Italy
- 175mlGBP 4.75
- 250mlGBP 6.50
- 750mlGBP 19.00
Fiano, Villa dei Fiori
Puglia, Italy
- 750mlGBP 21.00
Sauvignon Blanc, Nyala
Western Cape, South Africa
- 750mlGBP 22.00
Riesling trocken 'Kreuznacher', Weingut Finkenauer
Nahe, Germany
- 175mlGBP 6.00
- 250mlGBP 8.25
- 750mlGBP 24.00
Pinot Grigio Reisling, Alisios
Campanha, Brazil
- 750mlGBP 25.00
Viognier, Swartland Winery
Swartland, South Africa
- 750mlGBP 27.00
Sauvignon Blanc Furmint, Gomila
Jeruzalem, Slovenia
- 175mlGBP 7.00
- 250mlGBP 9.80
- 750mlGBP 28.00
Pinot Grigio, Ponte del Diavolo
Friuli, Italy
- 175mlGBP 7.00
- 250mlGBP 9.80
- 750mlGBP 28.00
Riesling 'Foxlee', Tim Adams
Clare Valley, Australia
- 750mlGBP 29.00
Chardonnay 'Haystack', Journeys End
Stellenbosch, South Africa
- 175mlGBP 7.50
- 250mlGBP 10.50
- 750mlGBP 30.00
Torrontes, Colome
Salta, Argentina
- 750mlGBP 31.00
Sauvignon Blanc, Saint Clair
Marlborough, New Zealand
- 175mlGBP 8.00
- 250mlGBP 11.20
- 750mlGBP 32.00
Malvasia, Kozlovic
Istria, Croatia
- 750mlGBP 32.00
Albarino, A2O
Rias Baixas, Spain
- 750mlGBP 33.00
Gavi di Gavi 'Lugarara', La Giustinana
Piemonte, Italy
- 175mlGBP 9.00
- 250mlGBP 12.60
- 750mlGBP 36.00
Greco di Tufo, Feudi di San Gregorgio
Campania, Italy
- 750mlGBP 36.00
Gruner Veltliner, Blanc Canvas
Marlborough, New Zealand
- 750mlGBP 38.00
Quincy, Domaine des Ballandors
Loire, France
- 750mlGBP 38.00
Sauvignon Blanc, Ata Rangi
Martinborough, New Zealand
- 750mlGBP 40.00
Sancerre, Domaine des Brosses
Loire, France
- 750mlGBP 42.00
Sauvignon Blanc, Cloudy Bay
Marlborough, New Zealand
- 750mlGBP 48.00
Pouilly Fuisse, La Croix Denogent
Burgundy, France
- 750mlGBP 55.00
Chassagne-Montrachet 1er Cru 'Macherelles', Domaine Roux
Burgundy, France
- 750mlGBP 89.00

Rose Wines

Grenanche Rose, Petit Papillon
Languedoc-Roussillon, France
- 175mlGBP 4.75
- 250mlGBP 6.50
- 750mlGBP 19.00
Pinotage Rose 'Fairtrade', Kleine Rust
Stellenbosch, South Africa
- 750mlGBP 25.00
Provence Rose, Chateau Beaulieu
Provence, France
- 175mlGBP 7.50
- 250mlGBP 10.50
- 750mlGBP 30.00
Rosé de Leoube, Chateau Leoube
Provence, France
- 750mlGBP 36.00

Red Wines

Castelao, Pegoes
Peninsula de Setubal, Portugal
- 175mlGBP 4.75
- 250mlGBP 6.50
- 750mlGBP 19.00
Shiraz Viognier, Bush Telegraph
South Eastern Australia
- 750mlGBP 20.00
Grenache Tempranillo, The Guv'nor
Castilla y Leon
- 750mlGBP 23.00
Pinot Noir, Moon River
Neszmely, Hungary
- 175mlGBP 6.00
- 250mlGBP 8.40
- 750mlGBP 24.00
Côtes-du-Rhône, Cellier des Princes
Rhône, France
- 175mlGBP 6.50
- 250mlGBP 9.10
- 750mlGBP 26.00
Malbec 'Reserve', Kaiken
Mendoza, Argentina
- 750mlGBP 27.00
Primitivo, La Masseria
Puglia, Italy
- 750mlGBP 27.00
Rioja 'Lagrimas', San Martin
Rioja, Spain
- 175mlGBP 7.00
- 250mlGBP 9.80
- 750mlGBP 28.00
Cabernet Sauvignon 'Punto Final', Renacer
Mendoza, Argentina
- 750mlGBP 28.00
Mencia, Cuatro Pasos
Bierzo, Spain
- 750mlGBP 29.00
Tempranillo Touriga 'Alisios', Seival Estate
Campanha, Brazil
- 750mlGBP 29.00
Grenache, Willunga 100
McLaren Vale, Australia
- 175mlGBP 7.50
- 250mlGBP 10.50
- 750mlGBP 30.00
Gamay, Chateau de la Roche
Loire, France
- 750mlGBP 31.00
Malbec, Altos Las Hormigas
Mendoza, Argentina
- 175mlGBP 8.00
- 250mlGBP 11.20
- 750mlGBP 32.00
Cabernet Sauvignon, Chateau Changyu Moser
Ningxia, China
- 750mlGBP 33.00
Shiraz Riesling 'Lion's Tooth', Dandelion
McLaren Vale, Australia
- 750mlGBP 34.00
Cabernet Franc, Catena
Mendoza, Argentina
- 750mlGBP 35.00
Merlot Cabernet, Trinity Hill
Hawkes Bay, New Zealand
- 750mlGBP 35.00
Pinotage, Fairview
Paarl, South Africa
- 750mlGBP 36.00
Cabernet Sauvignon, Journey's End
Stellenbosch, South Africa
- 175mlGBP 9.00
- 250mlGBP 12.60
- 750mlGBP 36.00
Tannat, Garzon
Maldonado, Uruguay
- 750mlGBP 36.00
Rioja Reserva, Bodegas Izadi
Rioja, Spain
- 750mlGBP 37.00
Syrah, Tinpot Hut
Marlborough, New Zealand
- 750mlGBP 38.00
Garnacha 'Bernabeleva', Navaherreros
Madrid, Spain
- 750mlGBP 38.00
Rioja 'Phincas', DSG Vineyards
Rioja Alavesa, Spain
- 750mlGBP 42.00
Chianti Classico, Fontodi
Tuscany, Italy
- 750mlGBP 42.00
Malbec, Chateau de Chambert
Cahors, France
- 750mlGBP 42.00
Cabernet Sauvignon 'Chateau Smith', Charles Smith
Washington, USA
- 750mlGBP 45.00
Morgon, Marcel Lapierre
Beaujolais, France
- 750mlGBP 48.00
Larose de Gruaud, St-Julien
Bordeaux, France 2010
- 750mlGBP 55.00
Brunello di Montalcino, Castello Banfi
Tuscany, Italy 2008
- 750mlGBP 65.00
Amarone della Valpolicella, Allegrini
Veneto, Italy 2009
- 750mlGBP 75.00

Lo que dicen 3,925 personas

Reseñas de The Grill on the Market de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

4.3

4.3 de acuerdo a todas las calificaciones

4.2Comida
4.2Servicio
4.1Ambiente
4Valor

Ruido • Moderado

3,925 reseñas

OT
Comensal de OpenTable
Londres5 reseñas
1.0
Comieron en 24 de noviembre de 2018
1. Global 1
2. Comida 1
3. Servicio 1
4. Ambiente 1
Sadly the grill on the market closed a couple of weeks ago but was still taking bookings via OpenTable ...! It’s now been sorted, but can really recommend Hix on the opposite side of the market as an alternative ..!!
¿Te fue útil?
IT
ITALIAN
Londres6 reseñas
5.0
Comieron en 27 de octubre de 2018
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excellent experience
¿Te fue útil?
b
barrowboy77 VIP
Londres209 reseñas
4.0
Comieron en 26 de octubre de 2018
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 4
Lovely venue. Great bar area located at the front for drinks and nibbles (with seating) and restaurant at the back..secluded, personal and intimate. Staff was highly attentive, food was great in delivery, presentation and portion size. Really pleasant dining experience.
¿Te fue útil?
AS
AlessiaS
Londres1 reseña
5.0
Comieron en 20 de octubre de 2018
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Mussels were the hit of the day, though wish there had been more sauce to mop up at the end. Cocktails were fab for happy hour. Steak was perfect. Am hurrying back ASAP. Go early if you want oysters, they had practically sold out by 6pm on Saturday. So we didn’t get to try them.
¿Te fue útil?
K
Kes1
Londres42 reseñas
4.0
Comieron en 20 de octubre de 2018
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 4
This was the second time I have eaten here and again enjoyed a very good meal. The service was excellent and with the 40% deal off the a la carte menu meant we got very good value for good quality food. We will definitely return here again.
¿Te fue útil?
OT
Comensal de OpenTable
Londres1 reseña
2.0
Comieron en 29 de septiembre de 2018
1. Global 2
2. Comida 3
3. Servicio 1
4. Ambiente 3
Food was good unfortunately the whole meal was let down by the service. The waiting staff kept using a large party as an excuse to why our food was delayed (even though that wasn't). The waiter wasn't attentive and literally just kept mentioning the party. We weren't offered dessert and we left waiting for 45 minutes to which I had to get the bill. I spoke to the head waiter and he could get no waiter to finish the bill. I'm not going back.
¿Te fue útil?
M
Mikeg
Londres4 reseñas
3.0
Comieron en 27 de septiembre de 2018
1. Global 3
2. Comida 3
3. Servicio 3
4. Ambiente 4
The food just isn’t that good for the price.
¿Te fue útil?
BC
BrendanC VIP
Londres41 reseñas
5.0
Comieron en 20 de septiembre de 2018
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Good service, food good but pricey if you go with the Steaks.
¿Te fue útil?
S
Slippery
Londres8 reseñas
4.0
Comieron en 18 de septiembre de 2018
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 4
Very good food and drink, reasonably priced. would comer back again. Our waiter was friendly and attentive
¿Te fue útil?
D
Dani
Londres12 reseñas
5.0
Comieron en 30 de agosto de 2018
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The best calamari I have tasted and I'm not a usual fan of calamari.
¿Te fue útil?

Preguntas frecuentes

The Grill on the Market tiene una calificación promedio de 4.3 estrellas, según 3925 comensales de OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?

Reclama este listado

Mapa de Google para The Grill on the Market

2 - 3 West Smithfield, Smithfield, London, EC1A 9JX

Información adicional

Intersección en calle
East Poultry Avenue
Zona
Farringdon
Horarios
lun–mié 12:00–23:00 jue–sáb 12:00–00:00
Precios
De £26 a £40
Cocinas
Cortes de carne, Británica, cortes de carne
Ambiente
Informal
Dress code
Informal y elegante
Parking details
Estacionamiento en vía pública
Public transit
Tube:FarringdonBarbicanSt.Paul's
Opciones de pago
AMEX, Mastercard, Visa
Variedad
Live Music (piano & vocals) daily from 8pm until 10pm!Happy Hour daily from 5-7pm, all night on Wednesdays and ALL DAY on Saturdays!
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Hora feliz, Para no fumadores, Promoción nocturna, Restaurante bar, Salón privado, Trae tu propio vino, Variedad, Vinos

Página web
http://blackhouse.uk.com/london
Número de teléfono
020 7246 0900
Instalaciones para eventos privados
We cater for large group, business meetings, Christmas, Thanksgiving.Restaurant/Bar also available for Private Hire.

The Grill on the Market

Acerca de este restaurante

No disponible en OpenTable

Hay más por explorar

Información adicional

Nibbles

Warm Baked Ciabatta LoafGBP 3.75

Garlic Ciabatta BreadGBP 3.75

Marinated OlivesGBP 3.50

Cumbrae Oysters

Cumbrae Oysters

Starters

Thai FishcakesGBP 6.00

Smoked Haddock & Poached EggGBP 7.50

Goat's Cheese & Beetroot SaladGBP 5.50

Scottish MusselsGBP 8.50

Short Rib BonbonsGBP 9.00

Pan Fried MushroomsGBP 6.00

Chicken Liver ParfaitGBP 8.00

Bang Bang Chicken SkewersGBP 7.00

Piri Piri CalamariGBP 7.50

Butternut Squash SoupGBP 5.00

Corned Beef HashGBP 5.50

Blackhouse PlatterGBP 16.50

Salads

Classic Caesar SaladGBP 10.50

English Garden SaladGBP 10.00

Goat's Cheese & Beetroot SaladGBP 10.00

An Extract from the Book of Beef

Classic

Australian Rump

English Sirloin

Irish Fillet

Argentinian Ribeye

Butcher's Block

Single Breed Sirloin / Ribeye

Himalayan Rock Salt Dry Aged Beef

Premium

Australian Aberdeen Black Grain Fed

USDA Ribeye

Sharing Cuts

English Longbone (Tomahawk)

Scotch Porterhouse

Australian Chateaubriand

Steak Extras

Half Grilled Lobster

Pan Fried Prawn SkewerGBP 6.50

Bearnaise SauceGBP 3.00

Peppercorn SauceGBP 3.00

Red Wine SauceGBP 3.00

Blue Cheese SauceGBP 3.50

Seafood

Cod LoinGBP 19.00

Pan Fried Seabass FilletsGBP 20.00

Pan Fried SalmonGBP 17.00

Seared Sashimi TunaGBP 21.00

Classic Fish & ChipsGBP 15.00

Whole / Half Grilled lobster

Favourites

Roast Chicken SupremeGBP 15.00

Slow-Roasted Belly PorkGBP 16.00

Fajitas

Blackhouse Steak SandwichGBP 14.00

Lamb RumpGBP 16.00

Halloumi & Vegetable KebabGBP 14.00

Australian Grain-Fed Beef BurgerGBP 20.00

House BurgerGBP 13.00

Burger StackGBP 7.50

Burger Toppings

StiltonGBP 1.50

Sautéed Garlic MushroomsGBP 1.50

Mature CheddarGBP 1.00

BaconGBP 1.50

Sides

Onion RingsGBP 5.00

Creamed SpinachGBP 5.50

Pan Fried Garlic MushroomsGBP 4.50

Cauliflower Blue CheeseGBP 4.50

Summer GreensGBP 4.50

Steamed BroccoliGBP 4.50