Appetizers
Hydroponic Kale & Macadamia Nut Salad22,00 $ US
Avocado | Cherry tomato | Watermelon radish | Passionfruit-chili vinaigrette
Crumbed Brie and Berries Salad28,00 $ US
Homegrown hydroponic lettuce | Kale | Fresh Berries | Pepitas | Amaretto vinaigrette
Grilled Pears & Peaches Buratta Avocado Salad26,00 $ US
Caramelized shallots | Tomato compote | Homegrown basil pesto
Locally Caught Queen Conch and Mahi-Mahi Ceviche26,00 $ US
Avocado | Jalapeño | Thai sauce | Tobiko caviar
Yellowfin Tuna Tartare28,00 $ US
Avocado | Chili-ginger sesame dressing | Tobiko caviar | Grilled sour dough bread
Roasted Cauliflower28,00 $ US
Edamame hummus | Arugula vinaigrette | Bacon shallot jam
Garden Pea Risotto20,00 $ US
Edamame | Saffron aioli | Parmigiano-Reggiano
Pumpkin Ravioli
Roasted butternut squash | Alfredo sauce
- Small24,00 $ US
- Large36,00 $ US
Sweet Corn and Basil Soup20,00 $ US
Coconut cream | Homegrown basil
House Smoked Fish Rillet18,00 $ US
Strawberry grouper | Locally caught wahoo | Lime-orange marmalade | Crostini
Escargot de Bourgogne25,00 $ US
Garlic butter | Sourdough
1 Oz Golden Osetra Caviar235,00 $ US
Potato Blinis | Sourdough | Lavosh | Egg white | Egg yolk | Chives | Crème fraiche
ENTREES
ISLAND JERK CHICKEN BREAST36,00 $ US
Gnocchi | Hydroponic kale | Mushroom sauce
PAPPARDELLE ALLA SICILIA30,00 $ US
Broccoli | Sundried Tomato | Mushrooms | Fennel | Shallots| Parmesan | Basil Add chicken or shrimp
- Add chicken10,00 $ US
- Add shrimp12,00 $ US
CHORIZO AND SHRIMP RISOTTO42,00 $ US
Sweet peppers | Peas | Mascarpone | Saffron | Fennel Seeds
FARM RAISED SHRIMP CURRY38,00 $ US
Thai curry | Mint raita | Jasmine rice
TOFU A LA PLANCHA30,00 $ US
Curried cauliflower | Pineapple chutney
BLACKENED GROUPER58,00 $ US
Madras curried cauliflower | Tzatziki | Pineapple glaze
LOCALLY CAUGHT WAHOO58,00 $ US
Choy sum | Oyster mushroom | Leek - Saffron coconut sauce
IBERICO PORK RACK52,00 $ US
Apple-potato hash | Beets puree | Blackberry sauce
HERITAGE BEEF TENDERLOIN68,00 $ US
Truffle potato croquette | Asparagus | King oyster mushroom | Wild mushroom sauce
FREE-RANGE PASTURE FRESH RACK OF LAMB62,00 $ US
Truffle-parmesan risotto | Shallot and carrot confit | Olive jus
ENTREE TO SHARE
36 Oz ROASTED COWBOY STEAK210,00 $ US
Sautéed mushroom | Potato gratin | Spinach | Market vegetables | Béarnaise sauce | Peppercorn sauce | Rosemary jus
18 Oz PASTURE FRESH T-BONE STEAK105,00 $ US
Potato gratin | Roasted garlic | Market vegetables | Rosemary jus & béarnaise sauce
SIDES
SIDES10,00 $ US
Hand-Cut Fries | Sautéed Spinach | Garlic Mashed Potato | Vegetable Ratatouille | Mashed Sweet Potato | Brussels Sprouts