Seco's Latin Cuisine

Appetizers

• Botana LatinaUSD 8.50

  Chicken tamale, shrimp stuffed jalapeño, beef empanada & pork pupusa

• Pupusa Filling with shrimp and cheeseUSD 2.00

• Fried PlantainsUSD 4.99

  Served with cream dip

• Chicken tamale filledUSD 3.00

  with potatoes, garbanzo beans and green olives wrapped in banana leaf

• Empanada (beef, chicken or spinach)USD 3.00

  Baked pastry stuffed with onions & green olives

• GuacamoleUSD 4.99

• Chili con QuesoUSD 4.99

• Chili con QuesoUSD 5.99

  with Beef or Chicken Fajita

• Jalapeño Pecan SausageUSD 4.99

• Black Beans and Cheese NachosUSD 8.99

  served with jalapeños, guacamole & sour cream

• Chicken, Beef Fajita or Shrimp NachosUSD 10.99

  served with jalapeños, guacamole & sour cream

• Stuffed JalapeñosUSD 6.99

  with shrimp and cheese (4 pcs)

• Red Fish & Salmon SkewersUSD 8.99

  Basted with Achiote Sauce (Annatto)

• Calamares al AjilloUSD 8.99

  Sautéed with olive oil, garlic & chile de arbol & brandy

• Fried CalamariUSD 8.99

  Served with marinara sauce

• Potato Gnocchi DumplingUSD 6.99

  With choice of Alfredo or marinara sauce or pesto

• Mozzarella al PestoUSD 3.99

  Fried mozzarella cake over marinara sauce with pesto

Queso Flameado

served with tortillas (corn, flour or wheat) & pico de gallo

• PortobelloUSD 8.99

  Onions & roasted poblanos

• ChorizoUSD 8.99

  Onions & roasted poblanos

• VeggieUSD 7.99

  Mushrooms, onions & roasted poblanos

• ShrimpUSD 8.99

  Onions & roasted poblanos

Soups

• Chupe de Camaron Chef Seco StyleUSD 6.99

  voted Houston Chronicle SUPER SOUP (Shrimp Soup)

• Tortilla SoupUSD 4.99

  With chicken, cheese, avocado & tortilla strips

Salads

Choice of salad dressing: tarragon parsley, jalapeño cilantro, balsamic or Southwestern

• House SaladUSD 2.99

• Lila SaladUSD 8.50

  Southwestern style with queso fresco, tortilla strips, pico de gallo & avocado

• Portobello SaladUSD 9.99

  Basted with chimichurri and grilled

• Mediterranean SaladUSD 8.50

  Feta cheese, tomatoes, black olives & onion

• Hannah SaladUSD 9.99

  Chicken breast basted with chimichurri & grilled

• Hannah SaladUSD 10.50

  Shrimp basted with chimichurri & grilled

• Salmon SaladUSD 11.99

  Basted with chimichurri & grilled

• Blackened Tilapia SaladUSD 10.99

Taco Salad

• Taco SaladUSD 9.50

  Served with lettuce, guacamole, pico de gallo, shredded cheese & cilantro dressing. Beef, Chicken or Portobello

Seafood

Seafood sautéed in olive oil & garlic or grilled. Served with small salad, white rice & green beans

• Shrimp ChipotleUSD 15.99

  Stuffed with cheese & wrapped with bacon, in a bed of chipotle sauce

• Shrimp TequilaUSD 15.99

  Green onions, jalapeños & tomatoes. Flamed with lime juice & Tequila

• Redfish or SalmonUSD 15.99

  Basted with chimichurri & grilled

• Redfish Achiote (Annotto)USD 15.99

  Basted with achiote sauce & baked

• Redfish or Salmon Seco StyleUSD 15.99

  Onions, jalapeños, capers, olives, tomatoes & white wine

• Redfish or Salmon al AjilloUSD 15.99

  Chile del arbol. Flamed in wine & brandy

• Tilapia a la PlanchaUSD 13.99

  Seared or blackened & topped with garlic, olive oil & wine

Chicken Sautéed in Olive Oil and Garlic

Served with small salad, white rice & green beans

• Pollo Achiote (Annotto)USD 11.99

  Shreaded chicken with achiote sauce, onions & cilantro

• Pollo Moran Houston Press “Hot Plate”USD 11.99

  With onions, mushrooms, poblanos in a light cream sauce & cheese

• Pollo MargaritaUSD 11.99

  Topped with green onions, jalapeños, tomatoes & mushrooms Flamed tequila & lime juice

• Pollo CilantroUSD 11.99

  Basted in chimichurri, grilled & topped with cilantro pesto

• Pollo LilyUSD 11.99

  Breaded with pecans & topped with a light cream sauce & Creole mustard, green onions & tomatoes

• Rollo de PolloUSD 11.99

  Stuffed with spinach & shrimp on a bed of chipotle sauce

• Grilled ChickenUSD 11.99

  Basted with chimichurri

• Pollo MarbellaUSD 11.99

  with capers, prunes & brown sugar

• Quail chipotle (two)USD 15.99

  in a bed of chipotle sauce. Stuffed with cheese, wrapped with bacon

Premium Steak / Pork Tenderloin / Steak Acaballo Sautéed in Olive Oil Garlic

Served with small salad, white rice & green beans

• Premium SteakUSD 14.99

  Basted with chimichurri and grilled with red onions, mushrooms, jalapeños and white wine

• Pork TenderloinUSD 14.99

  Basted with chimichurri & grilled with garlic, olive oil & white wine

• Steak AcaballoUSD 16.99

  With two eggs, onions, jalapeños, & tomatoes

Enchiladas

Made with corn or flour tortillas (steamed). Served with Spanish rice & choice of refried black or charro beans

• Chef Seco’s Famous Original SpinachUSD 9.99

  With cilantro cream sauce. Made in flour tortilla

• VallartaUSD 10.50

  With shrimp & spinach, topped with tomatillo & guajillo cream sauce

• SuizasUSD 9.99

  Filled with chicken, onions & roasted poblanos with tomatillo sauce

• Corn – Houston Press “Hot Plate"USD 9.99

  Filled with corn roasted poblanos, onions & cream cheese with cilantro cream sauce

• BeefUSD 9.99

  Filled with beef fajita, onions & roasted poblanos with chili ancho sauce

• CheeseUSD 8.99

  Filled with cheese with chili ancho sauce

Seafood Tacos

Basted with chimichurri and grilled, served with Spanish rice, refried black or charro beans, curtido, cilantro, yogurt chipotle or tomatillo sauce

• Shrimp, Redfish, Blackened Salmon or Blackened TilapiaUSD 10.99

Tacos

Served with Spanish rice, choice of refried black or charro beans, pico de gallo & guacamole

• Tacos al CarbonUSD 10.99

  Beef or chicken fajita, portobello (or combo)

Quesadillas

• PortobelloUSD 10.99

  Onions, roasted poblanos & cheese

• VeggieUSD 9.99

  Onions, roasted poblanos, mushrooms & cheese

• ChickenUSD 10.99

  Onions, roasted poblanos & cheese

• BeefUSD 10.99

  Onions, roasted poblanos & cheese

• ShrimpUSD 10.99

  Onions, roasted poblanos & cheese

Combinations

Served with Spanish rice, refried black or charro beans, guacamole & pico de gallo

• El VolcanUSD 10.99

  Double-decker chalupa with fajita beef, chicken or portobello

• Kelly’s PlateUSD 10.99

  Spinach enchilada & chicken chalupa

• El Texan PlateUSD 1.99

  Choice of any one enchilada and one taco al carbon (beef, chicken or portobello) or steak

Fajitas & Parrillas

Served with Spanish rice, choice of refried black or charro beans, guacamole, pico de gallo & tortillas (corn or flour) on a bed of grilled onions & bell peppers. Wheat tortillas $0.50 extra.

• Combo chicken, beef, portobello (choice of 2)USD 14.99

• Portobello basted with chimichurri and grilledUSD 14.99

• Parrilla SecoUSD 15.99

  Chicken fajita, jalapeño pecan sausage and shrimp (2)

• Texas ParrillaUSD 15.99

  Beef fajita, shrimp (2) and quail (1)

Sandwiches

In French baguette served with yucca, french fries or salad

• PortobelloUSD 9.99

  Basted with chimichurri, grilled & topped with mozzarella, tomatoes & lettuce

• California Club GrilledUSD 9.99

  Chicken, mozzarella, tomatoes & avocado

Pasta del Dia or Potato Gnocchi Dumpling

Served with small salad. Choice of marinara or Alfredo sauce or Pesto

• Pasta del Dia or Potato Gnocchi Dumpling

  • With chicken & mushroomsUSD 11.99
  • With shrimp & mushroomsUSD 15.99

Dessert

• Tres Leche (Best in Town)USD 5.00

• White Dark Chocolate Bread PuddingUSD 5.00

  1st Place in Taste Dessert Competition

• FlanUSD 4.50