Sassafras Southern Bistro

Appetizers

• Pimento Cheese Fondue & Hand Cut Chips$8.00

  Homemade spicy pimento cheese dip, served warm with hand-cut potato chips

• Blue Crab & Pepperjack Fondue Nachos$12.00

  Tri-color tortilla chips with blue crab, red & green tomatoes, red onions, green olives, jalapenos, & sour cream

• Steak & Gorgonzola Fondue Nachos$10.00

  Hand-cut potato chips topped with marinated beef tenderloin, bacon, sautéed mushrooms & onions, gorgonzola crumbles & green onions

• Peppercorn Crusted Seared Ahi Tuna*$11.00

  Thinly sliced sashimi grade Ahi Tuna with tri-colour peppercorn crust served with wasabi vinaigrette

• Hot & Spicy Fried Pork Tenderloin$10.00

  Bites of pork tenderloin tossed in a buffalo style sauce, sprinkled with gorgonzola crumbles, served with grits

• Fried Green Tomatoes & Pimento Cheese$10.00

  Cornmeal breaded green tomatoes layered with homemade pimento cheese, drizzled with honey mustard

• BBQ Pulled Pork Egg Rolls$10.00

  BBQ pulled pork with collard greens & goat cheese. Deep fried in a wonton roll, drizzled with BBQ sauce, and served with a coleslaw garnish

• Basket of Sweet Potato Fries or French Fries$7.00

  served with creole tartar sauce or ketchup

• Southern Fried Pickles$8.00

  hand breaded pickle chips served with spicy ranch

Soup and Salads

Dressing Choices: Honey Dijon - Garlic and Herb Ranch- Gorgonzola - Balsamic - Honey Mustard - Caesar-Oil & Vinagar

• She Crab Soup

  Our famous She Crab soup with a sherry kick, less creamy then traditional she crab but packed with flavor

  • Cup$7.00
  • Bowl$11.00

• Side House Salad$5.00

  Mixed greens with candied pecans, red onions, cherry tomatoes, & gorgonzola crumbles tossed in a honey dijon vinaigrette

• Side Caesar Salad$5.00

  Crisp romaine with parmesan cheese & homemade garlic croutons tossed in our Caesar dressing

• Southern Salad$5.00

  Crisp romaine with cherry tomatoes, red onions, bacon, eggs, shredded cheese, & homemade croutons. Served with a creamy roasted garlic & herb dressing

• Spinach Salad$5.00

  Fresh baby spinach with mushrooms, bacon, cherry tomatoes, eggs, & parmesan cheese tossed in a balsamic vinaigrette

• Wedge Salad$5.00

  Iceberg wedge with gorgonzola dressing, bacon bits, red onions, grape tomatoes and gorgonzola crumbles drizzled with a balsamic glaze

Dinner Salad Entrees

• Grilled or Blackened Chicken$18.00

  Dinner size portion of our caesar, house, spinach, southern or wedge salad topped with grilled or blackened chicken

• (8) Grilled, Blackened, or Fried Shrimp$18.00

  Dinner size portion of our caesar, house, spinach, southern or wedge salad topped with grilled, blackened or fried shrimp.

• Grilled or Blackened Salmon*$22.00

  Dinner size portion of our caesar, house, spinach, southern or wedge salad topped with grilled or blackened salmon.

• Steak Medallions*$22.00

  Dinner size portion of our caesar, house, spinach, southern or wedge salad topped with steak medallions.

• Wasabi Crusted Ahi$22.00

  Dinner size portion of our caesar, house, spinach, southern or wedge salad topped with wasabi crusted or blackend yellow fin tuna

Low Country Favorites

• Charleston Shrimp & Grits$24.00

  Sautéed shrimp & spicy tasso ham over a bed of stone ground grits, smothered in a white wine herb chicken velouté

• Wasabi Crusted Yellowfin Tuna*$26.00

  Ahi Tuna served rare, drizzled with soy & wasabi mayo, served over grits & sautéed asparagus

• Salmon & Lump Blue Crab*$26.00

  Fresh Atlantic Salmon Topped with lump blue crab & lime cilantro beurre blanc served over grits & sautéed asparagus

• Seared Sea Scallops*$30.00

  Topped with lobster cream sauce, served with creamy parmesan risotto & sautéed spinach

• Louisiana Catfish$25.00

  Fried, grilled, or blackened served with creole tartar sauce, sweet potato fries & collard greens

• Seafood Trio$29.00

  Scallops, Shrimp, & Catfish either grilled or blackened, served with creamy parmesan risotto and sautéed asparagus

• Crab Cakes*$25.00

  Lump blue crab cakes topped with sweet corn relish, served with french fries and green beans

• Pecan Crusted Rainbow Trout$26.00

  Butterflied rainbow trout, deep-fried, topped with Granny Smith Apple Butter, served with mashed potatoes & bacon seared green beans

• Mahi & Lump Blue Crab*$26.00

  Mahi topped with lump blue crab & lime cilantro beurre blanc served over grits & sautéed asparagus

Meat & Potatoes

• Filet Mignon & Pimento*$38.00

  8oz Angus Beef center-cut tenderloin topped with homemade pimento cheese, served with mashed potatoes & asparagus with béarnaise

• Hand-Cut Ribeye*$38.00

  14oz Angus Beef Ribeye topped with a whipped gorgonzola butter, served with creamy parmesan risotto & brussel sprouts broiled with bacon & caramelized onions

• Marinated Beef Tips*$26.00

  Beef tenderloin medallions topped with caramelized onions, balsamic reduction, & goat cheese, served with creamy parmesan risotto & asparagus

• Beef en Croute$26.00

  Shredded beef tenderloin, gorgonzola cheese & crimini mushrooms baked in a puff pastry, topped with béarnaise, served over mashed potatoes & sautéed spinach

• Sassafras Fried Chicken$24.00

  Breast of chicken stuffed with a blend of country ham, spinach, parmesan & cream cheese with sweet country ham & onion gravy. Served with macaroni & cheese, & brussel sprouts broiled with bacon & caramelized onions

• Chicken Breast$21.00

  10oz Chicken breast blackened or grilled. Served with mash potatoes & green beans and a side of BBQ sauce

Entrée - Add Ons

Add on to any Entrée

• (6) Grilled, Blackened, or Fried Shrimp$7.00

• Crab Cake*$10.00

• (3) Seared Sea Scallops$10.00

Southern Sides

Feel free to substitute your side for something else, no charge! Add an extra side for $5

• Homemade Mashed Potatoes

  Sour cream and chive mashed potatoes

• Mac & Cheese

  Classic southern style favorite

• Yellow Stone Ground Grits

  Adluh Grits from Columbia, SC

• Collards

  Vinegar marinated, as southern as it gets

• Brussel Sprouts

  Broiled sprouts with bacon and onions

• Green Beans

  With seared bacon pieces

• Risotto

  Creamy Parmesan Risotto

• Sautéed Spinach

  Fresh Spinach sautéed with garlic and seasonings

• Sautéed Asparagus

  Sautéed with red peppers, red onions, and corn

• French Fries

  Seasoned French Fries

• Sweet Potato Fries

  Served with Creole Tartar

• Grilled Asparagus

  Fresh asparagus grilled to perfection

Sweet Tea, Etc

Free refills on tea, soda, and coffee

• Iced Tea$2.25

• Hot Tea/Coffee$2.25

• Soft Drinks$2.25

• Perrier Sparkling Water$2.50