Sapporo Grill

Cold Dishes

• Seared Ahi Tuna$15.00

  Lightly seared big-eye tuna seasoned with sea salt and black pepper over mixed greens

• Beautiful$15.00

  Lightly seared Pacific white tuna with panko bread crumbs over a bed of shredded daikon

• Pepperfin / Takofin$15.00

  Thinly sliced albacore or tako with sesame oil, ponzu sauce and jalapenos

• Tuna/Hamachi Tartare$15.00

  Chopped tuna / hamachi with pickled wasabi, scallion, soy sauce, olive oil) served with Chips

• Salmon Fiesta$13.00

  Panko seared salmon paired with a garlic avocado sauce

• Fresh Oysters$14.00

  Seasonal, 6 pieces served on the 1/2 shell)

• Artichoke Corn Salad$9.00

  Fresh corn and cherry tomatoes with baked artichoke mixed with dressing and a touch of cheese

• Fish & Chips$10.00

  Chopped ahi & albacore mixed with a spicy mayo dressing, served on top of a deep fried shiso leaf

• Poki Salad$13.00

  Ahi tuna chuncks marinated in a Hawaiian style sauce

• Sunomono / Seafood Sunomono$5.00

  Japanese cucumber salad

• Salmon or Tuna 3 Ways$14.00

  Crispy seared, tempura and, sashimi

• Nigiri Sushi Combination

  Daily Chef's choice from a variety of fresh seafood

  • 5pc$11.00
  • 9pc$19.00

• Sashimi Appetizer$10.00

  Choice of tuna, salmon, albacore, or hamachi

• Sashimi

  Chef's choice daily fresh fish

  • 10pc$19.00
  • 15pc$28.00
  • 20pc$36.00

• Seafood Salad$13.00

  Baby scallops, smoked salmon, shrimp, Japanese squid salad, & seared tuna tossed with mixed greens in a house dressing

• Chirashi Don$22.00

  Chef choice of assorted sashimi over sushi rice

Warm Dishes

• Kobe Carpaccio$16.00

  Hot olive oil drizzled over thinly sliced Kobe beef with crushed ginger and scallions

• Kobe Sliders$14.00

  100% American Wagyu patty, in a mini bun served with Sapporo fires

• Grilled Yasai$7.00

  Japanese vegetables grilled to perfection with ginger and soy sauce

• Taro Chips$6.00

  Sweet crispy rich flavored taro chips

• Sapporo Fries$8.00

  Sweet potato, yam, & potato fries

• BBQ Albacore$11.00

  White tuna with house BBQ sauce

• Bacon Wrapped Scallops

  Plump scallops wrapped in bacon

  • 3pcs$10.00

• Honey Miso Baby Back Ribs$11.00

  Four braised baby back ribs paired with a honey miso sauce

• Tempura Mix or Shrimp Tempura Appetizer$7.00

  Choice of mixed seasonal veggies and shrimp or only shrimp deep fried

• Baby Green Beans with Chicken Breast$10.00

  Grilled chicken breast with steamed green beans in hoisin and black bean sauce

• Lamb Chops

  Colorado chops marinated in our special herb blend and grilled to order & served with seasonal vegetables

  • 2pcs$18.00

• Calamari Salad$12.00

  Fresh tempura calamari with a mildly spicy togarashi citrus sauce and mixed green on top

• Crispy Seared Tuna Steak$16.00

  Panko-crusted Ahi tuna cooked to order with mango sauce, spicy green ginger sauce - rare suggested

• Seared Hokkaido Scallop

  Lightly seared fresh scallop with garlic pepper

  • 4pc$11.00

• Soft Shell Crab$9.00

Hot Dishes

• Gyoza$7.00

  Choice of pork or chicken, pan fried or deep fried

• Lettuce Wraps$11.00

  Choice of pork or chicken

• Ponzu Agedofu$6.00

  Lightly fried tofu with ponzu sauce and daikon

• Stuffed Jalapenos$8.00

  Jalapenos stuffed with snow crab, albacore, cream cheese and tempura fried

• Kobe on the Rocks (please allow 15 minutes)$19.00

  Thinly sliced Wagyu Beef cooked tableside on a hot stone

• Miso Clam Chowder with Fresh Clams (Shell On)$7.00

  Served with garlic bread

• Chinese Style Beef Stew$9.00

  With daikon radish and carrots

• Pork Belly$12.00

  4-5 oz. traditional Japanese style braised in home-made demi glazed soy

• Hamachi Kama$11.00

  Grilled yellowtail tuna cheeks served on a bed of daikon with citrus ponzu

• Unagi-Don$18.00

  A donburi dish with BBQ eel served on a bed of sushi rice

• Bryant's Spicy Calamari$13.00

  Tempura battered calamari with sea salt, orange citrus- Sauce, and Bryant's special spicy sauce

• Miso Soup / Miso Mushroom Soup$2.00

Udon

• Chicken or Beef Udon

  • Pot$10.00

• Veggie Udon

  • Pot$9.00

• Seafood Udon

  • Pot$14.00

Entree

All beef quality is USDA prime meat corn fed from Nebraska. All entree sides will be chef choice. Please NO substitutions

• American Wagyu New York$38.00

  9 oz. Wagyu steak broiled to order

• Filet Mignon$29.00

  10 oz. prime filet, cut in-house, wrapped in bacon, and grilled to perfection

• New York$29.00

  10 oz. prime steak, grilled and cooked to order

• Bone-in Teriyaki Rib Eye$36.00

  16 oz. prime steak marinated in house teriyaki sauce

• Special Bone-in Pork Chop$19.00

  10 oz. center cut baked and grilled pork chops topped wtih plum mango relish

• Lobster Tail & Giant Prawns$28.00

  Sauteed fresh lobster tail and giant prawns with herbs, basil, jalapeno sauce and ginger

• Grilled Sea Bass$20.00

  6 oz grilled sea bass served over a bed of tempura onions. Comes with seasonal vegetables

• Tempura Mix or Shrimp Tempura$15.00

  Shrimp and seasonal veggies served with a side of tempura sauce

• Chicken Teriyaki$15.00

  Grilled chicken with house made teriyaki sauce

• Sesame Chicken$15.00

  Deep fried chicken with house made sesame sauce

• Duck with Duck Fried Rice$28.00

  Grilled Duck breast with hoisin sauce and duck fried rice with mixed greens

• Chicken or Pork Katsu$15.00

  Panko fried chicken or pork with katsu sauce

• Grilled Saba Shioyaki$15.00

  Lightly grilled mackerel with daikon & lemon

Sides

• Wilted Spinach$6.00

• Baby Green Beans$6.00

• Fruit Basket$6.00

• Baked Sweet Potato$6.00

• Edamame$6.00

• Sauteed Squash$6.00

• Sauteed Asparagus$7.00

• Sauteed Mushrooms$7.00

• Sauteed Fingerling Potatoes$6.00

• Sauteed Seasonal Veggies$6.00

• Spicy Garlic Edamame$6.00

Nigiri Bites (2pc)

• Wagyu$9.00

• Hokkigai (Surf Clam)$4.50

• Shiro Maguro (Albacore)$5.00

• Suzuki (Stripe Bass)

  • Market Price

• Masago (Smelt Roe)$4.50

• Hamachi (Yellowtail)$5.00

• Sake (Salmon)$5.00

• Tako (Octopus)$4.50

• Maguro (Tuna)$5.00

• Tai (Red Snapper)

  • Market Price

• Hotate (Japanese Scallop)$5.50

• Hirame (Halibut)

  • Market Price

• Sushi Boat A (Feeds 4-5)$95.00

• Sushi Boat B (Feeds 5-8)$125.00

• Ebi (Cooked Shrimp)$4.50

• Aji (Spanish Mackeral)

  • Market Price

• Uni (Sea Urchin)

  • Market Price

• Unagi( Fresh Water Eel)$5.50

• Smoked Salmon$5.00

• Tobiko (Flying Fish Egg)$5.00

• Saba (Mackerel)$5.00

• Ikura (Salmon Roe)$5.50

• Albacore Toro$6.50

• Amaebi (Sweet Shrimp)

  • Market Price

Sushi Roll

• 16Th Street Roll$13.00

  (Seared salmon, avocado) topped with lemon, seared scallops, scallions and sauce

• Alhambra$13.00

  (Lobster salad, cream cheese, and spicy tuna) topped with avocado, fresh salmon, masago and garlic sauce, torched

• Bryant's Rainbow$14.00

  (Shrimp tempura, spicy tuna) avocado, 5 kinds of sashimi topped with masago on a rainbow plate

• Big Roll$16.00

  (Shrimp, green onion, Yam tempura, Spicy tuna snow crab) avocado, Salmon, Tuna, Tai, Masago, BBQ eel, Ebi on top and sauce

• California Roll$7.00

  Imitation crab, avocado

• Citrus Salmon$12.00

  (albacore, steamed asparagus ) thin lemon slice, smoked salmon and jalapeno, scallion

• Crunchy$9.00

  (Snow crab, shrimp tempura, avocado) topped with tempura crunchies and sauce

• Double Tuna$11.00

  (Spicy tuna, cucumber) avocado, tuna, sauce

• Dragon$14.00

  (Shrimp tempura, snow crab) avocado, bbq eel, sauce and masago

• Dream$14.00

  (Soft shell crab, lobster salad, daikon sprouts) avocado, salmon, yellowtail, tuna, masago, and sauce

• Five Alarm$11.00

  (Tempura jalapeno, baby scallop) avocado, spicy tuna, steak sauce and siracha

• Forever 21$13.00

  (Seared albacore, avocado, steamed asparagus) topped with tuna, salmon, sauce, scallions and masago

• Giant$14.00

  (Soft shell crab, cucumber, crab meat, daikon sprouts, avocado) topped with eel, cooked shrimp, masago, sauce

• Godzilla$12.00

  (Bbq eel, yellowtail, avocado) roll tempura fried with a paradise sauce, masago

• Gavin Roll$14.00

  (Shrimp tempura. spicy tuna. Lobster salad ) avocado seared tuna sauce and tobiko

• Land Park$9.00

  (shrimp tempura, snow crab) avocado, sauce and masago

• Lucky 7$14.00

  (Seared tuna, avocado, mango) topped with eel, soy wrap, sauce and masago

• Music$13.00

  (Spicy tuna, shrimp tempura) avocado, seared salmon, house fire sauce and masago

• Mommy$13.00

  (Lobster salad, shrimp tempura) avocado, hamachi, torched with garlic sauce, daikon sprouts, masago

• Matty$13.00

  (Spicy tuna, shrimp tempura) avocado, sliced lemon and seared tuna on top and sauce

• Philly$13.00

  (Shrimp tempura, cream cheese) avocado, smoked salmon, sauce

• Paradise$14.00

  (Spicy scallop, snow crab, shrimp tempura) avocado, white fish, deep fried, sauce and masago

• Shrimp Lover$13.00

  (shrimp tempura, snow crab) avocado, shrimp, scallions and masago

• Super Cal$8.00

  (Snow crab, avocado) tempura fried with sauce

• Spider$10.00

  (Crispy soft shell crab, cucumber, daikon sprouts) avocado, sauce and masago

• Snow Mountain$13.00

  (Spicy scallop, shrimp tempura) avocado, seared tuna, snow crab, sauce and masago

• Salmon King$13.00

  (Shrimp tempura, snow crab) avocado, seared salmon, sauce and masago

• Sac State$14.00

  (Spicy tuna, shrimp tempura) avocado, bbq eel, sauce and masago

• Spicy Johnny$12.00

  (Bbq eel, cream cheese, jalapenos, avocado) roll tempura fried, spicy sauce and masago

• Spicy King$13.00

  (Snow crab, shrimp tempura) avocado, yellow- tail, spicy sauce and masago

• Timothy$13.00

  (Spicy tuna, snow crab, shrimp tempura) avocado, white tuna, eel, jalapenos, sauce, torched and masago

• Zig-Zag$14.00

  (Soft shell crab, avocado, masago) mixed with sauce and wrapped in soy paper

• Veggie Avocado Roll$8.00

  Tempura asparagus, yam, avocado,and sauce