Signature Cocktails
The Classic16,00 USD
Monkey 47 premium gin martini with olives
The Legacy18,00 USD
Barrel aged in house Uncle Nearest 1856, Contratto Aperitivo and Amaro Montenegro
Indigo Gimlet15,00 USD
Empress indigo gin, St. Germain with fresh lime juice
Live and Let Die15,00 USD
Pineapple infused Woodford Reserve, Campari with fresh lime juice and pineapple syrup
Mambo Italiano14,00 USD
Verita Italian vodka, Aperol with pineapple juice, fresh lime juice and a passionfruit syrup
Sunset Spritz13,00 USD
Orangecello, Pomegranate liqueur with fresh lemon juice topped with Prosecco
Devil & Duchess15,00 USD
Hiatus tequila, Aperol, triple sec and sour mix served over a habanero and jalapeño big rock with a cajun salt rim
Deja Brew14,00 USD
Fresh espresso, vanilla vodka, Tia Maria, Frangelico and Rumchata
Alcohol Free Options
Phony Negroni7,00 USD
Non-Alcoholic carbonated Negroni.
Love Bug6,00 USD
Pineapple syrup, strawberries and fresh lime juice topped with club soda
Antipasta
Bruschetta15,00 USD
Toasted tuscan bread topped with marinated tomatoes, parmesan cheese, garlic, extra virgin olive oil and fresh basil.
Torta di Caprino15,00 USD
A baked goat cheese pie served with a rosemary cream sauce garnished with red peppers and our house made crostini
Cacciucco24,00 USD
Tuscan seafood stew with shrimp, mussels, clams and calamari in a spicy garlic, white wine tomato broth
Mussels14,00 USD
Prince Edward Island Mussels steamed in a white wine garlic butter broth
Gamberi alla Griglia15,00 USD
Large gulf shrimp wrapped with prosciutto served over field greens tossed with a herb-infused olive oil, garlic and tomatoes
Calamari Fritti16,00 USD
Lightly floured and fried, served with citrus garlic aioli
Cisco's Meatballs15,00 USD
Three large 100% Italian sausage meatballs, stuffed with Chef Cisco's heat
Fried Ravioli14,00 USD
Ravioli stuffed with fresh basil and cheese, served with our signature marinara
Zuppe and Insalate
Insalata Mista11,00 USD
Mixed field greens topped with marinated tomatoes and crumbled gorgonzola finished our creamy vinaigrette.
Insalata Caesar12,00 USD
Crisp romaine lettuce with parmesan cheese and croutons, tossed in a traditional caesar dressing.
Heirloom16,00 USD
Heirloom tomatoes topped with Burrata cheese, fresh basil, olive oil and a balsamic reduction
Insalata Caprese14,00 USD
Marinated roma tomatoes layered with fresh mozzarella cheese, topped with red onions with olive oil and a balsamic reduction
Insalata Wedge13,00 USD
Iceberg Wedge served with marinated tomatoes and blue cheese dressing, topped with crumbled gorgonzola
Zuppe du Bisque12,00 USD
Roasted tomato bisque topped with fresh basil
Insalata Salmone35,00 USD
Grilled blackened salmon served over field greens with roma and marinated tomatoes tossed in an herb-infused olive oil and topped with crumbled blue cheese
Casa Specialte
Scaloppini alla Picatta34,00 USD
Tender sliced veal sautéed with capers in white wine lemon butter sauce (available with chicken).
Salomone al Piatto35,00 USD
Grilled Atlantic salmon topped with tomatoes, fresh basil and olive oil finished with a pinot grigio reduction.
Scaloppini alla Marsala34,00 USD
Tenderized veal served with sautéed mushrooms in a traditional marsala wine sauce (available with chicken)
Pollo alla Parmesan29,00 USD
Tenderized chicken breast with seasoned bread crumbs and parmesan cheese, topped with fresh mozzarella and served with our signature spaghetti pomodoro
Pollo alla Siciliana28,00 USD
Chicken breast sautéed with capers, kalamata olives, peeled tomatoes and fresh mozzarella in a garlic white wine sauce
Rosticciana26,00 USD
Sautéed pork loin stuffed with mortadella, Italian sausage and fresh rosemary topped with a gorgonzola cream sauce
Osso Buco65,00 USD
Large bone in veal shank slowly braised with root vegetables and red wine, served with risotto (limited availability)
Pasta
Spaghetti fra Diavlo32,00 USD
Spaghetti served with sauteed gulf shrimp in a spicy garlic tomato cream sauce.
Linguini con Vongole26,00 USD
Linguini sautéed with baby clams and peeled tomatoes in a spicy white wine butter sauce (red or white sauce available).
Capellini Pomodoro & Basilico24,00 USD
Angel hair pasta in our house pomodoro sauce with basil
Penne alla Medici26,00 USD
Penne with garlic marinated chicken breast sautéed in olive oil with capers, sun dried tomatoes, crushed red pepper and artichoke hearts
Lasagna alla Bolognese30,00 USD
Handcrafted lasagna topped with both béchamel and marinara sauce
Fettuccine Alfredo24,00 USD
Fettuccini tossed in a parmesan cream sauce
Linguini Frutti di Mare32,00 USD
Linguini tossed with shrimp, calamari, mussels and clams in a spicy garlic white wine tomato sauce
Pene alla Emiliana26,00 USD
Penne served with sautéed Italian sausage, prosciutto and caramelized red onions in a tomato butter sauce
Linguini Bosco Mare32,00 USD
Linguini tossed with gulf shrimp, shiitake mushrooms and peeled tomatoes with garlic and olive oil
Farfale con Funghi26,00 USD
Bowtie pasta served with assorted mushrooms, sweet peas and fresh basil in a mushroom pesto sauce
Tortellini alla Effie32,00 USD
Tricolor cheese tortellini with sautéed shrimp and spinach finished with a vodka tomato cream sauce
Kid Pasta12,00 USD
Choice of bowtie, penne, linguini or spaghetti with a choice of marinara, alfredo, bolognese or butter
Dolce
Tiramisu13,00 USD
Layered Italian dessert, house-made with coffee soaked lady fingers and sweetened mascarpone
Cannoli10,00 USD
Sweetened mascarpone stuffed in a pastry shell, drizzled with chocolate and finished with powdered sugar
Spumoni Bomba12,00 USD
Pistachio, strawberry and chocolate gelato encased in a dark chocolate shell
Triple Chocolate Mousse Cake12,00 USD
Layered white chocolate, milk chocolate and dark chocolate mousse with a chocolate cake base
New York Style Cheesecake13,00 USD
Traditional New York cheesecake drizzled with a raspberry sauce
