Antipasti
Fried Ravioli14,00 $ US
Raviolo stuffed with a 5-cheese blend and fried. Topped with parmesan & basil, served with warm marinara.
Cisco's Meatballs15,00 $ US
Three large 100% Italian meatballs packed with Chef Cisco's heat - SPICY!
Bruschetta15,00 $ US
Toasted Tuscan Bread Topped with Marinated Tomatoes, Parmesan Cheese, Extra Virgin Olive Oil and Fresh Basil
Torta di Caprino15,00 $ US
A baked goat cheese pie served with a rosemary cream sauce garnished with red peppers and our house made crostini
Cacciuco24,00 $ US
Tuscan seafood stew with fish, shrimp, mussels, clams, and calamari in a spicy garlic, white wine, tomato broth
Mussels14,00 $ US
Prince edward island mussels steamed in a white wine, garlic butter
Gamberi alla Griglia15,00 $ US
Large gulf shrimp wrapped with prosciutto served over field greens tossed with herb-infused olive oil, garlic and tomatoes
Calamari Fritti16,00 $ US
Lightly floured and fried, served with a house-made garlic aioli
Zuppe & Insalate
Insalata Caesar12,00 $ US
Crisp Romaine Lettuce with Parmesan Cheese and Croutons, Tossed In a Traditional Caesar Dressing
Insalata Caprese14,00 $ US
Marinated Roma Tomatoes Tossed with Fresh Mozzarella Cheese and Red Onions In a Basil-Infused Olive Oil
Heirloom Salad16,00 $ US
Heirloom tomatoes, topped with Burrata cheese, basil, olive oil and balsamic
Insalata Mista11,00 $ US
Mixed field greens topped with marinated tomatoes and crumbled gorgonzola finished with our creamy, house-made balsamic vinaigrette
Insalata Wedge13,00 $ US
Iceberg wedge served with marinated tomatoes and blue cheese dressing, topped with crumbled gorgonzola
Insalata al Salmone35,00 $ US
Grilled blackened salmone served over field greens, Roma tomatoes and marinated tomatoes, tossed in an herb-infused olive oil and crumbled blue cheese
Zuppe du Bisque12,00 $ US
Roasted tomato bisque garnished with fresh basil
Pasta
Linguini Frutti di Mare32,00 $ US
Linguini Tossed with Shrimp, Calamari, Mussels and Clams In Spicy Garlic White Wine Tomato Sauce
Lasagna alla Bolognese30,00 $ US
Handcrafted Lasagna with Both Béchamel and Marinara Sauce
Tortellini alla Effie32,00 $ US
Tricolor Cheese Tortellini Sautéed with Shrimp and Spinach Finished In a Vodka Tomato Cream Sauce
Spaghetti fra Diavlo32,00 $ US
Spaghetti served with sautéed gulf shrimp in a spicy garlic tomato cream sauce
Linguini con Vongole26,00 $ US
Linguini sautéed with baby clams and peeled tomatoes in a spicy white wine butter sauce (red or white sauce available)
Capellini Pomodoro & Basilico24,00 $ US
Angel hair pasta in our pomodoro sauce with fresh basil
Penne alla Medici26,00 $ US
Penne with garlic marinated chicken breast sautéed in olive oil with capers, sun dried tomatoes, crushed red pepper and artichoke hearts
Linguini Bosco Mare32,00 $ US
Linguini tossed with gulf shrimp, shitake mushrooms and peeled tomatoes in a basil, garlic olive oil
Fettuccini Alfredo24,00 $ US
Fettuccini tossed with sautéed chicken in a parmesan cream sauce
Penne alla Emiliana26,00 $ US
Penne served with a sautéed italian sausage, prosciutto and caramelized red onions in a tomato and butter sauce
Farfale con Funghi26,00 $ US
Bowtie pasta with assorted wild mushrooms, sweet peas and fresh basil in an herb-infused olive oil
Casa Specialte
Pollo Picatta28,00 $ US
Tenderized Chicken sautéed with capers in a white winer lemon butter sauce
Osso Buco65,00 $ US
Large bone-in veal shank slowly roasted in root vegetables. Served with plain risotto and the veggie of the day. LIMITED AVAILABILITY
Pollo Marsala28,00 $ US
Tenderized chicken breast sautéed with mushrooms in a traditional marsala wine sauce
Scaloppini alla Picatta34,00 $ US
Tender sliced veal sautéed with capers in a white wine lemon butter sauce
Salomone al Piatto35,00 $ US
Grilled atlantic salmon topped with tomatoes, fresh basil and olive oil finished with a pinot grigio reduction
Scaloppini Marsala34,00 $ US
Tenderized veal served with sautéed mushrooms in a traditional marsala wine sauce (Available with chicken)
Rosticciana26,00 $ US
Sautéed pork loin stuffed with mortadella, italian sausage, fennel and provolone topped with a gorgonzola cream sauce
Pollo alla Parmesan29,00 $ US
Tenderized chicken breast with seasoned bread crumbs and melted parmesan cheese served with our spaghetti pomodoro and fresh mozzarella
Pollo alla Siciliana28,00 $ US
Chicken breast sauteed with capers, kalamata olives, peeled tomatoes, and fresh mozzarella in a garlic white wine sauce
