Sand Point

Name: Sand Point
Address: 655 N 114th St, Omaha, NE, United States, 68154-1514
Telephone: (531) 466-1008
Price range: $31 to $50
Rating: 4.4

4.4 (53)

$31 to $50

Seafood

655 N 114th St, Omaha, NE 68154-1514

Make a reservation

2 people

Jun 14, 2025

7:00 PM

Booked 5 times today

About this restaurant

Good for special occasions
Neighborhood gem
Good for business meals

Right at I-680 and Dodge in the Miracle Hills shopping center, we are bringing authentic New England cuisine to Omaha! From amazing seafood to fantastic beef, apps, entrees, and desserts, and a plentiful amount of gluten free options, Chef Phifer has ensured there is something for everyone here.
Locally owned and operated, we serve the best lobster rolls in town! We also feature a full bar with weekly specials on food, cocktails, wine and beer.
Want to book our 50 seat party room with private bar and AV hookups? We have you covered!
See you soon!

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Seafood, American, Cocktail Bar
Hours of operation
Tue–Thu 11:00 am–9:00 pm Fri, Sat 11:00 am–10:00 pm
Phone number
(531) 466-1008
Website
http://www.sandpointomaha.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Shawn Phifer
Catering
We can serve right off the menu or include our chef in planning the menu for your event to get you exactly what you are looking for. From plated dinners to buffets, we have you covered.
Private party facilities
Up to 50 seats with the option of a private bar and AV hookups, this space is ideal for a wide variety of events including business meetings, book clubs, rehearsal dinners, holiday parties and corporate events.

Location
655 N 114th St, Omaha, NE 68154-1514
Neighborhood
West Omaha
Cross street
114th and Dodge
Parking details
Public Lot
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

Clam Strips$12.00
citrus-mustard aioli | sweet chili sauce | lemon
Shrimp Oreganata$12.00
jumbo shrimp | white wine jus | oregano butter | panko | focaccia | lemon
Grilled Oysters$18.00
Kasseri | herb butter | lemon
Crab Cake$26.00
jumbo lump crab | sweet corn | chives | cucumber ribbon | crème fraîche | oven-dried tomato aioli
Longneck Clam Steamers$18.00
soft shell clams | white wine-lemon jus | toasted focaccia
Steamed Littleneck Clams$15.00
herb butter | white wine | lemon | toasted focaccia
PEI Mussels$15.00
white wine jus | pecan-smoked shoulder bacon | pickled fennel | toasted focaccia
Charcuterie Board$20.00
assorted meats | cheeses | smoked seafood | assorted condiments
Fried Brussels Sprouts$12.00
pickled fennel | leek | balsamic gastrique and choice of... raisin | almond OR bacon | bleu cheese

SOUP

Clam Chowder$6.00
- Cup$6.00
- Bowl$10.00
Lobster Bisque
sherry | crème fraîche | chive

GREENS

House$8.00
spring mix | red onion | tomato | cucumber | croutons
- chicken$6.00
- shrimp (5)$9.00
- ahi$10.00
- salmon$10.00
- lobster$15.00
Caesar$10.00
romaine hearts | shaved parmesan | croutons
Beet, Arugula + Butter Lettuce$12.00
bleu cheese | pickled red onion | candied pistachio | sherry vinaigrette
Tuna Tartare$18.00
raw ahi | orange-horseradish vinaigrette | avocado | red onion | artichoke hearts | hearts of palm | arugula | raspberry vinaigrette | crispy wonton strips

HANDHELD

choice of side. gluten free bread 1

Lobster Roll$25.00
maine (cold) - mayo | brown butter | split top roll connecticut (warm) - brown butter | split top roll
- Les Legandes Bordeaux Blanc
Open-Faced Seared Tuna*$20.00
sushi-grade ahi (raw) | grilled focaccia | smashed avocado | caper | pickled tomato relish
- Ferrari Carano Fume Blanc
Sand Point BLT$17.00
applewood smoked bacon | citrus-mustard aioli | lettuce | tomato | toasted brioche
- Sierra Cantabria Tempranillo
Cornmeal Crusted Haddock$19.00
old bay cornmeal breading | butter lettuce | tomato | house tartar | toasted hoagie
- Bonnet Vinho Verde
Burger of the Week*$17.00
half-pound angus burger | brioche bun | consult your server
Braised Beef Dip$19.00
braised angus | ale-braised onions | sautéed mushrooms | baby swiss | smoked gouda | toasted hoagie
- Conundrum Red Blend
Chicken Sandwich$16.00
buttermilk fried OR grilled | citrus-mustard aioli | lettuce | tomato | toasted brioche bun
- Shortbread Chardonnay
Oyster Po'Boy$17.00
old bay cornmeal breading | saundried tomato aioli | house slaw | shredded lettuce | toasted hoagie
- Chateau St Michelle Riesling

LARGE PLATES

Salmon$35.00
hazelnut and pepita-crusted | celery root purée | broccolini | heirloom grape tomatoes | beet emulsion | pickled red onion
Swordfish$30.00
grilled | herb-roasted fingerlings | haricot verts | sweet corn coulis | peppadew relish | chive oil
Tuna*$28.00
seared ahi | sweet potato-chèvre purée | broccolini | sweet corn coulis | orange oil
Cataplana$35.00
portuguese seafood stew | chorizo | tomato | arugula | clams | mussels | shrimp
Grilled Bistro Filet*$28.00
celery root purée | herb-roasted fingerlings | broccolini | heirloom grape tomatoes | bordelaise
Yankee Pot Roast$26.00
herb-roasted fingerlings | sweet potato-chèvre purée | broccolini | baby carrots | heirloom grape tomatoes | bordelaise | shallot confit
Fish and Chips$25.00
atlantic cod | ale batter | fries | slaw | house tartar | malt vinegar

NOODLES

Sherried Mushroom$20.00
grilled portabella | oven-dried tomato | arugula | sherry-thyme mushroom broth | chèvre
- Chicken$5.00
- Shrimp$9.00
- Salmon$10.00
- Lobster$15.00
Creamy Carbonara$22.00
pancetta | cream | egg | parmigiano-reggiano | peas | arugula | bucatini

SIDES

Side House Salad$5.00
Mac + Cheese
Fried Brussels
Herb-Roasted Fingerlings
French Fries
Haricot Verts
Herbed Wild Rice
Cole Slaw
Sweet Potato-Chèvre Purée

SWEETS

Fluffernutter$8.00
peanut butter | marshmallow fluff
Grilled Peach Crisp
grilled colorado peach | crispies | caramel sauce | vanilla ice cream
Blueberry Pie
house butter dough | blueberry compote | fresh whip
Boston Napolean
puff pastry | pastry cream | chocolate ganache | fresh whip
Chocolate Mousse
classic | yum
Chef Maya’s Seasonal Brown Butter Tartlet
seasonal berry | buckwheat | brown butter | vanilla ice cream | caramel sauce

PREMIUM SIDES

Parmesan-Truffle Fries$8.00
Lobster Mac + Cheese$12.00

What 53 people are saying

Sand Point reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on recent ratings

4.5Food
4.4Service
4.4Ambience
4.2Value

Noise • Moderate

Loved For

Nebraska
Innovative
Omaha
Innovative
Omaha
Neighborhood gem

Review summary

AI-generated from verified diner reviews

Sand Point offers a delightful seafood experience with "excellent menu choice options" and "outstanding service." The "lobster bisque was phenomenal," complemented by a diverse craft cocktail and wine menu. With a "beautiful layout," it caters to both seafood aficionados and those seeking vegan or meat options. Despite occasional service hiccups, its charm and culinary offerings make it a standout choice in Omaha.

53 Reviews

J
Jill
Nebraska1 review
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Wonderful experience for our first visit to this restaurant. Our waitress was quite pleasant. The Connecticut lobster roll was packed full of meat; The crispy brussel sprouts were delicious with cranberries and almond slices; The lobster bisque and the clam chowder were both delicious and the open faced seared tuna was delicious. I was also pleasantly surprised at the variety of their wine list.
Is this helpful?
J
Julia
Nebraska8 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great place for a romantic dinner or family meal, not noisy, but great food and great service. Very nice restaurant, we will be going back and will recommend to others.
Is this helpful?
L
Larry VIP
Nebraska2 reviews
4.0
Dined on May 31, 2025
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
For a seafood restaurant, I thought the dining options were rather limited. I was expecting harder to find options for this area like halibut, grouper etc. That being said, my entree was well prepared, and service was good
Is this helpful?
J
Jim VIP
Nebraska35 reviews
5.0
Dined on May 28, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Great service and outstanding food! An excellent addition to Omaha’s top culinary options. Fresh seafood in the New England tradition.
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W
Wayne
Nebraska1 review
5.0
Dined on May 24, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Class A, food, service, staff. Everything. Highly recommend.
Is this helpful?
S
Sue VIP
Nebraska24 reviews
5.0
Dined on May 11, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent menu choice options. Outstanding service. Diverse and good craft cocktail and wine menu. Excellent seafood dishes. Did their brunch and it was very good. Oysters on the half shell were so fresh. The creme puffs were to die for!
Is this helpful?
E
Eric
Chicago / Illinois1 review
4.0
Dined on May 9, 2025
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Very polite & welcoming staff, including host & server. Nice clean decor. Comfortable booth. Food was very good. Swordfish entree had a well thought out flavor profile; complex, yet not eccentric. Lobster Mac was good, though simple, not as rich or robustly flavored as I’ve had elsewhere. Slightly more al dente pasta may have helped as well. Overall, very good though and well worth the moderate pricing. And again, the staff was very nice & helpful, which is so important, especially these days as many other places struggle to find good help.
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B
Brad VIP
Nebraska38 reviews
4.0
Dined on May 2, 2025
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Had the lobster roll. Very good! Didn’t expect to get lobster that good in Omaha.
Is this helpful?
B
Bassel VIP
Nebraska7 reviews
5.0
Dined on April 24, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Business lunch was great. Casual atmosphere but not loud so you can hold a conversation. Food was great. Sea food and non Sea food options were good.
Is this helpful?
S
Susan VIP
Nebraska8 reviews
5.0
Dined on April 18, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This was our first time eating here and now we have a new favorite restaurant!!!! The layout is beautiful and the food DIVINE!The cocktails we had were delicious and gorgeous to look at. Extensive wine list of 59 wines and 55 could be by the glass. Do NOT pass the restaurant up. It will be your new favorite too!
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FAQs

Sand Point offers takeout which you can order by calling the restaurant at (531) 466-1008.

Sand Point is rated 4.4 stars by 53 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jun 14, 2025

7:00 PM

Booked 5 times today

655 N 114th St, Omaha, NE 68154-1514

Additional information

Cross street
114th and Dodge
Neighborhood
West Omaha
Hours of operation
Tue–Thu 11:00 am–9:00 pm Fri, Sat 11:00 am–10:00 pm
Price
$31 to $50
Cuisines
Seafood, American, Cocktail Bar
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Public Lot
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Shawn Phifer
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

Website
http://www.sandpointomaha.com/
Phone number
(531) 466-1008
Catering
We can serve right off the menu or include our chef in planning the menu for your event to get you exactly what you are looking for. From plated dinners to buffets, we have you covered.
Private party facilities
Up to 50 seats with the option of a private bar and AV hookups, this space is ideal for a wide variety of events including business meetings, book clubs, rehearsal dinners, holiday parties and corporate events.

Sand Point

Make a reservation

About this restaurant

Additional information

SMALL PLATES

Clam Strips$12.00

Shrimp Oreganata$12.00

Grilled Oysters$18.00

Crab Cake$26.00

Longneck Clam Steamers$18.00

Steamed Littleneck Clams$15.00

PEI Mussels$15.00

Charcuterie Board$20.00

Fried Brussels Sprouts$12.00

SOUP

Clam Chowder$6.00

Lobster Bisque

GREENS

House$8.00

Caesar$10.00

Beet, Arugula + Butter Lettuce$12.00

Tuna Tartare$18.00

HANDHELD

Lobster Roll$25.00

Open-Faced Seared Tuna*$20.00

Sand Point BLT$17.00

Cornmeal Crusted Haddock$19.00

Burger of the Week*$17.00

Braised Beef Dip$19.00

Chicken Sandwich$16.00

Oyster Po'Boy$17.00

LARGE PLATES

Salmon$35.00

Swordfish$30.00

Tuna*$28.00

Cataplana$35.00

Grilled Bistro Filet*$28.00

Yankee Pot Roast$26.00

Fish and Chips$25.00

NOODLES

Sherried Mushroom$20.00

Creamy Carbonara$22.00

SIDES

Side House Salad$5.00

Mac + Cheese

Fried Brussels

Herb-Roasted Fingerlings

French Fries

Haricot Verts

Herbed Wild Rice

Cole Slaw

Sweet Potato-Chèvre Purée

SWEETS

Fluffernutter$8.00

Grilled Peach Crisp

Blueberry Pie

Boston Napolean

Chocolate Mousse

Chef Maya’s Seasonal Brown Butter Tartlet

PREMIUM SIDES

Parmesan-Truffle Fries$8.00

Lobster Mac + Cheese$12.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Sand Point offer delivery through OpenTable or takeout?

How is Sand Point restaurant rated?

Is Sand Point currently accepting reservations?

Make a reservation

Additional information