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Saltine, Norfolk, VA

Saltine

4.4
4,4
2366 Bewertungen
Bis zu 30 USD
Aus Dem Meer
100 E Main St, Norfolk, VA 23510

Tisch reservieren

2 Personen
19:00
Heute 48 Mal reserviert
Experiences verfügbar.

Über dieses Restaurant

  • Besondere Anlässe
  • Kreative Cocktails
  • Für Geschäftsessen
Enjoy the region's finest fresh seafood in the sophistication of Saltine. A street level seafood restaurant in Downtown Norfolk, Saltine offers a chic, airy space for diners to savor seasonal shellfish, seafood and spirits. Enhancing the locally-sourced menu, the restaurant's black distressed millwork, old-world detailing, and mosaic tile floors blend historical authenticity with modern elegance that flows from the dining space to the bar. Exposed brick hints of the historic Decker building and large globe lighting offers an ambient vibe.

Restaurantbereiche

Zusätzliche Informationen

  • Restaurantart
    Zwangloses Restaurant
  • Preisklasse
    Bis zu 30 USD
  • Küchen
    Aus Dem Meer, Amerikanisch
  • Öffnungszeiten
    Brunch Sa, So 10:00 Uhr–15:00 Uhr Mittagessen Mo–Fr 11:30 Uhr–15:00 Uhr Bar Mo–Do, So 11:30 Uhr–23:00 Uhr Fr, Sa 11:30 Uhr–0:00 Uhr Happy Hour Mo–Fr 15:00 Uhr–18:00 Uhr Abendessen Mo–Do, So 17:00 Uhr–23:00 Uhr Fr, Sa 17:00 Uhr–0:00 Uhr
  • Telefonnummer
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Legere Kleidung
  • Küchenchef
    Keith Nickerson
  • Räume für private Veranstaltungen
    A street level seafood restaurant in the heart of Norfolk, Saltine offers three sophisticated private dining spaces and seasonal shellfish, fresh seafood and crafted spirits.
  • Kontakt für private Veranstaltungen
    Sara Wagner: (757) 763-6203
  • Gebiet
    Norfolk
  • Parking details
    Patrons are welcomed to utilize the public parking garage attached to Hilton The Main. Parking validation, available upon request, will deduce 2 hours of charges from your ticket. Valet service is available for an additional $6.
  • Weitere Details
    Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Happy Hour, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Terrasse/Im Freien, Vegan, Wein, Wochenendbrunch, zum Mitnehmen

Experiences

  • Mother's Day Brunch at Saltine

    Nur 11. Mai 2025
    Looking for a place to take your mom out for a special Mother's Day Brunch? Look no further than Saltine! This Mother's Day, we're offering a delightful Brunch Special for just $14. Treat Mom to our Gravlax Benedict—House-Cured Salmon, a perfectly Poached Egg, rich Hollandaise, a toasted English Muffin, and Fresh Dill. Served with Crispy Home Fries, it's the perfect way to celebrate her special day. Join us at Saltine for a memorable Mother’s Day brunch!
  • Chef's Table: Luau Cocktail Dinner

    75,00 $ pro Person

    Im Voraus bezahlt

    Nur 24. Juli 2025
    Escape to the tropics with our Luau Cocktail Dinner at Saltine! Enjoy a 4-course feast featuring expertly crafted cocktails and island-inspired food pairings as our Chief Mixologist and Executive Chef guide you through live demonstrations. Immerse yourself in the vibrant flavors and traditions of the islands for an unforgettable evening of culinary artistry and tropical fun. 🌺 We encourage all guests to embrace the theme of the evening! These dinners are all about creating a fun and engaging atmosphere where you can fully immerse yourself in the experience—enjoying great drinks, amazing food, and the company of wonderful people. 🌴 Tickets are limited—reserve your spot today! 🌴 1st Course Lomi-Lomi Salmon 🍹: Saltine Sling Gin | Cherry Herring | Dry Curaçao | Benedictine | Pineapple | Angostura | Prosecco 2nd Course Grilled Halibut & Roasted Pineapple 🍹: Clearly Hawaiian Aged Rum | Vodka | Blue Curaçao | Pineapple | Lime | Clarified Coconut Milk 3rd Course Cobia Collar Adobo 🍹: Lua Grog Overproof Rum | Jamaican Rum | Aged Rum | Lime | Passionfruit | Orgeat | Angostura 4th Course Coconut Pudding 🍹: Brûlée Nana Float Aged Rum | Banana Liqueur | Coconut | Pineapple | Dark Rum Float For more info regarding the menu, please visit our website at Saltinenorfolk.com
    Chef's Table: Luau Cocktail Dinner Foto
  • Chef's Table: Great Gatsby Cocktail Dinner

    75,00 $ pro Person

    Im Voraus bezahlt

    Nur 11. Sept. 2025
    Step into the Roaring Twenties with our Great Gatsby Cocktail Dinner at Saltine! Enjoy a 4-course feast featuring expertly crafted cocktails and decadent food pairings as our Chief Mixologist and Executive Chef lead you through live demonstrations. Indulge in the glamour and extravagance of the Jazz Age with an evening of culinary artistry, dazzling drinks, and a truly unforgettable atmosphere. ✨ We encourage all guests to embrace the theme of the evening! These dinners are all about creating an immersive and engaging experience—so don your finest 1920s attire, sip on Prohibition-style cocktails, and enjoy an evening of elegance, indulgence, and great company. 🎩 Tickets are limited—reserve your spot today! 🍸 1st Course 🍽: Assorted Domestic Cheese Lobster Deviled Egg (Hollandaise, Cured Egg Yolk) | Boquerones 🍸: The White Dress Gin | Grand Marnier | Lemon | Prosecco 2nd Course 🍽: Tiger Mussel & Seared Scallop Suncoke Purée | Suncoke Chip 🍸: Sidecar Cognac | Cointreau | Lemon 3rd Course 🍽: Turbot Bonne Femme Chateau Potatoes | Mushroom 🍸: Mint Julep Bourbon | Mint | Sugar 4th Course 🍽: Red Velvet Roulade 🍸: The Hamilton Vodka | Heavy Cream | Crème de Cacao
    Chef's Table: Great Gatsby Cocktail Dinner Foto

Privatveranstaltungen

Was 2.366 Gäste sagen

Bewertungen für Saltine von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.4
4,4 basierend auf den neuesten Bewertungen
  • 4,5Essen
  • 4,4Service
  • 4,5Ambiente
  • 4,2Preis-Leistung

LärmGemäßigt

2.366 Bewertungen
  1. Charles VIP

    Baltimore71 Bewertungen

    5.0

    Vor 1 Tag besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Whenever we come to Norfolk, I always make certain that I dine at least one dinner at Saltines! My favorite entree is the fried Snapper!

    War diese Bewertung hilfreich?

  2. Robert VIP

    Richmond55 Bewertungen

    1.0

    Vor 5 Tagen besucht

    1. Gesamt 1
    2. Essen 1
    3. Service 3
    4. Ambiente 1
    why was the fish only served over what they called Kale and some variety of brocolli and cauliflower?? the vegetables were undercooked and not flavored, and there was no ability to order spinach, or other vegetables as sides. the choices were VERY limited and overpriced. service was good but there were so few people there. a $300 meal and NO VALIDATION FOR PARKING!!! skip dining there in the future. disappointing dinner.

    War diese Bewertung hilfreich?

  3. TJ

    Richmond2 Bewertungen

    5.0

    Vor 6 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Nikkia was outstanding. Kaylin, the manager came by to check on us several times. Great experience overall.

    War diese Bewertung hilfreich?

  4. Tammy

    San Francisco1 Bewertung

    1.0

    Vor 6 Tagen besucht

    1. Gesamt 1
    2. Essen 4
    3. Service 1
    4. Ambiente 1
    Dined at Saltines to celebrate a birthday and anniversary combo. We were seated at a table that was crammed next to our servers young son and wife and another couple to our right. Our server was more concerned with his wife and son than appropriately introducing himself to us. We’re pretty sure their bill was free by the conversation we overheard. Maybe we should’ve gotten the same for our experience?! He never introduced himself and blurted out “what type of water do you want? Tap, bottled or sparkling?” That was how we were greeted. We are used to fine dining and this was NOT IT! We were never acknowledged of our special evening even once and after being crammed into the smallest table ever, we left there vowing NEVER to return again and spend our dining dollars elsewhere. It’s a shame.

    War diese Bewertung hilfreich?

  5. Michael

    Richmond32 Bewertungen

    5.0

    Vor 7 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Food was amazing! Nikkia was attentive and knowledgeable. Overall great experience, as usual.

    War diese Bewertung hilfreich?

  6. Mary

    Richmond9 Bewertungen

    5.0

    Vor 7 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    Our dining experience overall was excellent, as always. The staff were courteous, prompt, and knowledgeable. Our food was superb! Our only negative was that we were lead through the very crowded, noisy, and tight bar area to get to the dining area. We understand this situation was due to construction. We'll be back!

    War diese Bewertung hilfreich?

  7. Amy

    Washington, D.C1 Bewertung

    5.0

    Besucht am 20. April 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    We had a lovely Easter brunch today! Everyone loved their food which ranged from quiche to hot brown to French toast to a burger. We were warmly greeted and the great service continued to the end of the meal. We will be back!
    SaltineBeantwortet am 21. April 2025
    Thank you for spending your Easter brunch with us! We’re so happy to hear everyone enjoyed their meals—from quiche to French toast—and that you felt warmly welcomed from start to finish. It means a lot to know you had such a positive experience, and we can’t wait to welcome you back again soon!

    War diese Bewertung hilfreich?

  8. Janet VIP

    Richmond21 Bewertungen

    5.0

    Besucht am 20. April 2025

    1. Gesamt 5
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    We do go here a lot. Love the lobster roll and the best clam chowder ! Sam is an absolute awesome waiter . My husband loves the very large omelette but please stop putting all that terrible seasoning on the potatoes He leaves them all the time terrible!
    SaltineBeantwortet am 21. April 2025
    Thank you so much for being a regular guest—it truly means the world to us! We’re thrilled to hear you love the lobster roll and clam chowder, and that Sam continues to provide awesome service. We’ll be sure to pass along your kind words to him. We also appreciate your feedback about the potatoes. We’ve shared your comments with our kitchen team, and we’ll absolutely take it into consideration as we continue refining our dishes. Your husband shouldn’t have to skip the sides! Looking forward to welcoming you both back again soon.

    War diese Bewertung hilfreich?

  9. fred VIP

    Richmond6 Bewertungen

    3.0

    Besucht am 19. April 2025

    1. Gesamt 3
    2. Essen 3
    3. Service 5
    4. Ambiente 5
    Saltine was one of my favorite restaurants until recently. Quality of the food preparations have gone down. Watery she crab soup and changes in the scotash has been most disappointing so I stick with fried shrimp and raw oysters, SMH
    SaltineBeantwortet am 21. April 2025
    Thank you for your honest feedback and for being a loyal guest—we’re truly sorry to hear that recent visits haven’t lived up to your past experiences. It’s disappointing to know the quality of the she crab soup and succotash fell short, especially since these are dishes we take pride in. We appreciate you continuing to join us for favorites like the fried shrimp and raw oysters, and we’ve shared your comments with our culinary team to ensure they’re taken seriously. Your input helps us improve, and we hope we’ll have the opportunity to restore your confidence in the full Saltine experience.

    War diese Bewertung hilfreich?

  10. Paolo

    Richmond1 Bewertung

    4.0

    Besucht am 19. April 2025

    1. Gesamt 4
    2. Essen 5
    3. Service 4
    4. Ambiente 4
    Overall we enjoy the food and wine , if I may the down side to be honest as returning customer and stay at the hotel before I ask for the possibility to connected to internet and I was turndown as I know in any hotel for guest can be easily accommodating. Said no to guest for such small request is not what we are expected .
    SaltineBeantwortet am 21. April 2025
    Thank you for your continued support and for sharing your experience. We’re so glad to hear you’ve enjoyed the food and wine during your visits with us—it truly means a lot to have returning guests like you. We’re sorry to hear you were disappointed with the Wi-Fi access. While we understand how important connectivity is, the hotel’s network is reserved for registered hotel guests. To connect, you must enter a valid guest name and room number, and unfortunately, our team does not have access to provide login credentials to restaurant patrons. We apologize for any inconvenience this may have caused during your visit. We appreciate your understanding and hope to welcome you back soon for another enjoyable experience.

    War diese Bewertung hilfreich?

FAQ

Saltine bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (757) 763-6280.

Saltine wurde mit 4,4 Sternen von 2366 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

  1. Startseite
  2. Vereinigte Staaten
  3. Virginia
  4. Norfolk / Virginia Beach
  5. Norfolk

Tisch reservieren

2 Personen
19:00
Heute 48 Mal reserviert
Experiences verfügbar.
Saltine auf Google Maps

100 E Main St, Norfolk, VA 23510

Restaurantbereiche

Zusätzliche Informationen

  • Gebiet
    Norfolk
  • Öffnungszeiten
    Brunch Sa, So 10:00 Uhr–15:00 Uhr Mittagessen Mo–Fr 11:30 Uhr–15:00 Uhr Bar Mo–Do, So 11:30 Uhr–23:00 Uhr Fr, Sa 11:30 Uhr–0:00 Uhr Happy Hour Mo–Fr 15:00 Uhr–18:00 Uhr Abendessen Mo–Do, So 17:00 Uhr–23:00 Uhr Fr, Sa 17:00 Uhr–0:00 Uhr
  • Preisklasse
    Bis zu 30 USD
  • Küchen
    Aus Dem Meer, Amerikanisch
  • Restaurantart
    Zwangloses Restaurant
  • Dress code
    Legere Kleidung
  • Parking details
    Patrons are welcomed to utilize the public parking garage attached to Hilton The Main. Parking validation, available upon request, will deduce 2 hours of charges from your ticket. Valet service is available for an additional $6.
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    Keith Nickerson
  • Weitere Details
    Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Happy Hour, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Terrasse/Im Freien, Vegan, Wein, Wochenendbrunch, zum Mitnehmen
  • Telefonnummer
  • Räume für private Veranstaltungen
    A street level seafood restaurant in the heart of Norfolk, Saltine offers three sophisticated private dining spaces and seasonal shellfish, fresh seafood and crafted spirits.
  • Kontakt für private Veranstaltungen
    Sara Wagner: (757) 763-6203
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