Bar Snacks
Nocellara olives£ 5,50
Marcona almonds£ 5,50
Chargrilled flatbread with herb butter£ 6,50
Patatas bravas & aged manchego£ 7,50
Padrón peppers£ 7,50
Boquerones£ 6,50
Classic tortilla£ 8,00
made to order
Jamon Iberico & manchego croquetas, aioli£ 9,00
Compartir Boards
5J Hand Carved Jamon Iberico
Cheese & Charcuterie Selection
3 cheeses with 3 different cuts. Served with crackers Quince jelly & hot guindillas
- Small£ 20,00
- Large£ 30,00
Uncategorised
Salt Yard Signature Slider£ 8,50
Iberico burger slider, chilli jam, aged Manchego, aioli, hot guindilla
Head Chefs Tasting Menu£ 52,50
The taster selection minimum of 2 people
Fish
Gambas pil pil, chilli oil, gremolata£ 14,00
Chargrilled cuttlefish, fregola, seafood broth, semi dried datterini tomato£ 13,50
Cornish Cod a la plancha, pea & mint purée, edamame, wild garlic£ 15,00
Yellowfin tuna carpaccio, hot guindilla salsa, avocado purée, rainbow radishes£ 13,00
Meat
Pan fried Martiko duck, heritage carrots, carrot purée, jus£ 15,50
Chorizo picante, piquillo purée, chickpeas£ 10,50
Lamb arrosticini, piquillo pepper glaze, escalivada purée£ 14,00
Grilled Angus fillet of beef, romesco sauce, spring onion, bone marrow jus£ 17,00
Vegetables
Burrata Pugliese, compressed beef tomato, wild garlic pesto & pine nuts£ 12,00
Grilled artichoke, ajo blanco, artichoke salsa, pomegranate£ 11,50
Courgette flower tempura, goats cheese & orange honey£ 9,00
Green pea & wild garlic arancino, wild garlic aioli, aged parmesan£ 9,50
Chargrilled white & green asparagus, pickled asparagus, asparagus purée£ 12,50
Dessert
Churros & chocolate sauce£ 8,00
vegan
Basque pistachio cheesecake£ 9,00
Dark chocolate mousse, strawberries, fior di latte ice cream£ 8,00
Selection of ice cream & sorbet£ 6,50