Room 39 - Midtown

Breakfast Menu

• Drip Coffee

  Arabica beans from Costa Rica blended with Ethiopian yirgacheffe and roasted by the Broadway Roasting Company.

  • Bottomless cupUS$ 2,50

• Brew our coffee

  at yourour home

  • per poundUS$ 13,50

Espresso Drinks

Danesi Espresso from Rome, Italy. We import these beans for their creaminess and lack of bitterness. Each espresso drink is crafted by skillful baristas on our fully manual machine. Available in 12 or 16oz with skim, whole or almond milk

• EspressoUS$ 2,00

• Latte/CappuccinoUS$ 3,50

• MochaUS$ 3,75

• AmericanoUS$ 2,25

• Café au laitUS$ 2,50

• BreveUS$ 3,75

Morning Pick- Morning Pick-Me-Ups

• Bloody MaryUS$ 6,50

• MimosaUS$ 5,50

• Fresh Squeezed MimosaUS$ 6,75

• Orange Kettle MimosaUS$ 7,75

• Irish CoffeeUS$ 6,50

Juice

• Orange, Tomato, CranUS$ 2,00

• Fresh Squeezed OJUS$ 4,00

Tea

• Harney & Son's Hot TeaUS$ 2,50

• Green Tea MatchaUS$ 4,00

Breakfast à Breakfast à la carte

$2.25 ea

• Eggs (cooked to order)*

  Our eggs are from local farms including: Campo Lindo Farms: Lathrop, MO & Doug Schroeder: Higginsville, MO

• Granola, Yogurt, & BerriesUS$ 7,00

• WaffleUS$ 4,00

• OatmealUS$ 6,00

• Scrambled TofuUS$ 5,50

• Breakfast PotatoesUS$ 2,00

• ToastUS$ 1,75

• Bacon (3 slices)US$ 2,75

• Fruit CupUS$ 3,50

• English MuffinUS$ 2,00

• Pure Maple SyrupUS$ 1,50

• Side of GravyUS$ 1,75

• SconesUS$ 2,75

Room 39 Specialties

• WafflesUS$ 8,00

  Two Belgian waffles with hazelnut syrup & potatoes

• Biscuits and GravyUS$ 5,00

  Homemade cream biscuits with sausage gravy and a side of breakfast potatoes (mushroom gravy available upon request)

• Quiche of the DayUS$ 8,00

  Our award-winning vegetarian or meat lover's quiche is served with fruit

• Kevin's Artichoke Toast*US$ 8,50

  Artichoke spread, arugula, and two poached eggs on ciabatta with fruit

• Falla Vegetable FrittataUS$ 9,00

  Italian-style omelet with winter squash, mushrooms, local greens and feta cheese with breakfast potatoes and toast

• Oven Eggs*US$ 9,00

  Two farm eggs baked in toast with gruyere cheese, Genoa salami and extra-virgin olive oil served with fruit

• Smoked Salmon Scramble*US$ 9,50

  House cured & smoked salmon with cream cheese, scallions and soft scrambled eggs served with breakfast potatoes and toast

• Croque Madame*US$ 10,00

  Shaved ham and gruyere on grilled bread with fried eggs and potatoes

• Brioche French Toast and BaconUS$ 10,00

  Roommade brioche coated with cinnamon egg custard served with syrup, bacon and a side of breakfast potatoes

• Corned Beef HashUS$ 9,00

  House cured Vintage Premium corned beef, pan roasted potatoes, kraut, parsley served with two fried eggs

• Huevos Rancheros BurritoUS$ 9,00

  Scrambled eggs, spicy chorizo, queso fresco, black beans & scallions in a flour tortilla with crema, tomatillo salsa and a side of breakfast potatoes

• Steak and Eggs Benedict (Saturday only)*US$ 12,00

  Grilled steak on an english muffin with poached farm eggs, swiss chard, béarnaise sauce and a side of breakfast potatoes