Ayurveda Inspired Cocktails - Taste or Rasa has a special significance in Ayurveda as it is not only an instrument that governs how we experience our food, but the overall flavor of our existence. According to ancient Ayurvedic wisdom, the six rasas, sweet, sour, salty, bitter, pungent and astringent help achieve a balance of body, mind and spirit. At ROOH we have created a menu featuring 9 distinctive new world cocktails that are inspired by these rasas. All of our cocktails are created with a blend of unique Indian ingredients, spices, fresh shrubs and artisanal spirits
Cocktails
$15
Khub Bhalo (Astringent)
Bourbon, Smoked Pineapple, Mango, Ginger
Jugaad (Astringent)
Mezcal, Pickled Raspberry, Centrifuge
Bood-Buck (Salty)
Tequila, Grapefruit, Black Lemon Salt
Kai Po Che (Sour)
Gin, Green Chickpea, Cucumber, Egg White
Kaam Bhari (Sour)
Pisco, Raw Mango Shrub, Turmeric, Egg White
Whistle Podu (Pungent)
Vodka, Honey, Smoked Rasam
Pathrao (Bitter)
Paul John Whiskey, Smoked Chorizo Butter, Orange Bitters
Kir-Kiri (Bitter)
Gin Campari, Barolo Chinato, Smoked Barrel Aged
Adi-Polly (Sweet)
Dark Rum, Roasted Almond Milk, Kappi, Milkmaid
