Rhett

Brunch Menu Served

Monday - Thursday 7am - 11am | Friday - Sunday 7am - 2pm

Eggs

• OmeletUSD 14.00

  boursin cheese, arugula salad, fine herbs, breakfast potatoes

• Two Eggs any StyleUSD 12.00

  choice of bacon or sausage, breakfast potatoes, toast

• Loaded Grit BowlUSD 13.00

  local grits, bacon, white cheddar, tomato, scallion, sunny side up egg

• Bacon, Egg & Cheese CroissantUSD 14.00

  house baked croissant, cheddar, pecan wood smoked bacon, breakfast potatoes, grana padano

From the Griddle

• Cinnamon & Vanilla French ToasUSD 11.00

  rum soaked pecans, maple syrup, salted whipped cream

• House Made PancakesUSD 10.00

  served with warm maple syrup

• Simple ToastUSD 6.00

  seasonal preserves, whipped butter, nutella

• Mushroom & Boursin ToastUSD 11.00

  boursin cheese, roasted mushrooms, thyme, roasted garlic oil, focaccia, grana padano

• Toasted Banana BreadUSD 6.00

  fresh baked and served with sea salt (Contains pecans)

Sandwiches & Salads

• Rhett BurgerUSD 15.00

  two smashed beef patties, american cheese, red onion, norfolk sauce, hand cut fries

• Turkey ReubenUSD 14.00

  roasted turkey, white cheddar, saeurkraut, marble rye, russian dressing

• Croque "Scarlet"USD 16.00

  smoked pulled pork, white cheddar, mornay sauce, sunny side up egg

• Roasted Chicken Caesar SaladUSD 15.00

  baby romaine, anchovy dressing, herbed croutons

• Shrimp & GritsUSD 18.00

  house made tasso ham, local grits, smoked tomato gravy

Healthy Options

• Overnight Oatmeal & GranolaUSD 9.00

  almond milk, strawberry jam, chia seed, Greek yogurt

• Georgia LettucesUSD 8.00

  today's vegetables, white wine vinaigrette

• Avocado ToastUSD 15.00

  feta, walnuts, tarragon, radish, sourdough, fresh greens

Beverages

• CoffeeUSD 3.00

• LatteUSD 4.00

• CappucinoUSD 4.00

• Cold BrewUSD 3.00

• TeaUSD 5.00

• Iced TeaUSD 3.00

• JuiceUSD 3.00

• LemonadeUSD 3.00

• SodaUSD 3.00

Sides

• BaconUSD 6.00

• Pork SausageUSD 6.00

• Local GritsUSD 6.00

• Breakfast PotatoesUSD 6.00

• Mixed FruitUSD 6.00

• Mixed BerriesUSD 9.00

• Fresh GreensUSD 6.00

• Hand Cut FriesUSD 6.00

Dinner

Monday - Wednesday 5pm - 9pm | Thursday - Saturday 5pm - 10pm

Small Plates

• Mushroom ToastUSD 11.00

  roasted local mushrooms, fresh thyme, garlic oil, boursin cheese, focaccia

• Celery Poached ShrimpUSD 12.00

  herbed sourdough, celery cream, celery leaf salad

• Coastal Lump Crab CakeUSD 16.00

  arugula salad, tomato tarrogon butter

• Garlic Cheddar Drop BiscuitsUSD 8.00

  house churned basil butter

• Angry MusselsUSD 16.00

  fermented chili, leeks, bacon, toast

• Chilled AsparagusUSD 12.00

  deviled egg aioli, pecan romesco, country ham, poached egg

Salads

• Georgia LettuceUSD 8.00

  today's vegetables, white balsamic vinaigrette

• Rhett CaesarUSD 11.00

  local grit croutons, crispy okra, grana padano

Large Plates

• Roasted Market FishUSD 26.00

  field pea cassoulet, bacon, sherry

• Rhett BurgerUSD 18.00

  two smashes beef patties, american cheese, red onion, norfolk sauce, hand cut fries, fresh greens

• Steak FritesUSD 28.00

  roasted hangar steak, bitter green salad, hand cut fries, bleu cheese fondue

• Roasted Joyce Farms Chicken BreastUSD 24.00

  roasted shallots, airline chicken breast, fingerling potatoes, local mushrooms, hunter's sauce

• Pan Seared Sea ScallopsUSD 30.00

  local grits, hominy, crispy artichokes, white wine pan sauce

• Oxtail RagoutUSD 23.00

  roasted garlic grit cake, braised vegetables, red wine gravy

• Spring Local Vegetable RisottoUSD 20.00

  Adam's Farm vegetables, sweet pea puree, Grana padano

Sides

$8

• Handcut Fries

  with Malt Vinegar Aioli

• Roasted Fingerling Potatoes

  with Sage Aioli

• Roasted Mushrooms

• Charred Brussel Sprouts

  with Goat Cheese