Restaurant Orsay

daily selections from florida, louisiana, washington state, british columbia, and the eastern seaboard

lemon, parsley, olives, fresh tomato, extra virgin olive oil

poached wild caught local shrimp, cocktail sauce, fresh grated horseradish

cucumber, jalapeno, lime vinaigrette, fleur de sel, house-made potato crisps

pork shoulder, duck liver, duck breast mousseline, chestnuts, dried cherries, dijon mustard, cornichons

chicken liver, duck liver, foie gras, red onion marmalade

sour cherry marmalade, toasted baguette

pate, mousse, rillettes, serves 2-4

marcona almonds, lemon zest

sherry vinegar aspic, baby lettuces, radish, pistachio vinaigrette, candied pistachios, goat cheese puree

caviar, creme fraiche, potato bread

white wine, garlic, butter, thyme

eden farms bacon, spinach, parimigiano-reggiano

butternut squash puree, apple relish, upland cress and fresh herb salad

tomato, basil, nicoise olives

mushrooms, lemon, garlic, butter

marcona almond cocoa nib financier, pinapple pink peppercorn compote

capers, red onion, mustard oil

crispy baguette, broiled gruyere

daily selection

french green beans, roasted hazelnuts, creme fraiche vinaigrette

baby lettuces, parmigiano-reggiano, red onion, dijon champagne vinaigrette

blue cheese, spiced pecans, granny smith apples, bacon vinaigrette

romaine, anchovy worcestershire vinaigrette, pickled red onion, anchovy parmigiano toast, chilled poached egg

locally raised grass fed beef, roasted tomato, crispy shallots, house-made bun, pommes frites

spiced pork shoulder, broiled gruyere, baguette, roasted garlic cream, soft fried egg, petite salad

locally raised grass fed beef, seared foie gras, red onion marmalade, house-made bun, pommes frites

Spring squashes, roasted mushrooms, carrot, tomato, mushroom broth, mashed potato crust, white truffle oil

white wine, garlic, butter, thyme, house-made pommes frites

glazed haricots verts, marcona almonds, fingerling potatoes, lemon brown butter vinaigrette

anson mills antebellum grits, creamed corn, eden farms bacon, lobster roe butter, upland cress

assorted fish, wild caught local shrimp, sea scallop, calamari, mussels, pernod, saffron tomato broth

risotto, arugula puree, raw fennel & arugula salad, lemon walnut vinaigrette

whole poached maine lobster, mushrooms, peas and carrots, biscuit crust, roasted lobster reduction

pan seared breast, leg and thigh confit, Parisian gnocchi, Swiss chard, tomato, roasted chicken jus

french green lentils, eden farms bacon, parsnip puree, roasted duck jus, crispy parsnips

braised cabbage, roasted fingerling potatoes, pommery mustard cream

duck leg confit, local field peas, Eden Farms bacon, roasted tomato, Pommery mustard pan sauce

roasted root vegetables, arugula, braising jus

seared hanger steak, red wine jus, house-made pommes frites

truffled mashed potatoes, wild mushrooms, eden farms bacon, butter roasted brussels sprouts, red wine jus

red wine braised beef, creme fraiche, roasted mushrooms, leeks, pappardelle