Restaurant Algarve

Appetizers

• Fried CalamariUS$ 10,95

  Served with traditional house marinara sauce

• Calamari Algarve "Lulas Fritas"US$ 10,95

  Fried calamari, hot banana peppers, tossed in a saffron lemon wine sauce topped with capers

• Chourico with ShrimpUS$ 10,95

  Sauteed spicy Portuguese sausage with shrimp, spinach in a lemon butter sauce

• Garlic Shrimp "Camarao Alhinho"US$ 10,95

  Sauteed in a garlic butter cream sauce

• Fried MozzarellaUS$ 8,95

  Hand breaded served with house marinara sauce

• Clams CasinoUS$ 9,95

  Traditional recipe; littleneck clams stuffed with bacon, garlic, peppers, onions and casino butter

• Mussels ToscanoUS$ 9,95

  Sauteed with fresh Roma tomatoes, hot banana peppers, crushed black pepper in a light tomato sauce

• BruschettaUS$ 9,95

  Focaccia bread with tomatoes, mozzarella, basil, and olive oil

• Premium Wings

  Served with carrots, celery, blue cheese and a choice of Buffalo Mild, Buffalo Spicy, Smoked BBQ, BBQ Chipotle, Honey Mustard and Smoky Chipotle Cream

  • 6 pieceUS$ 6,95
  • 10 pieceUS$ 9,95
  • 20 pieceUS$ 18,95
  • 40 pieceUS$ 33,95

• Algarve NachosUS$ 9,95

  Fresh fried Portuguese Fries loaded with gorgonzola cheese, bacon, tomato, jalapeno & red onion; Served with a side of gorgonzola fondue

• Chicken TendersUS$ 8,95

  Choice of Plain, BBQ Chipotle or honey mustard

• Portuguese Onion RingsUS$ 3,95

  Tender slices, cooked fresh to order

• Roasted Red Peppers HummusUS$ 9,95

  Served with pita chips

• Shrimp CocktailUS$ 10,95

  5 Large Shrimp served with cocktail sauce

• Chicken QuesadillaUS$ 9,95

  Stuffed with grilled or blackened chicken, smoked bacon, fresh cilantro, onions, tomatoes and jalapeno, Monterey Jack cheese served with sour cream and salsa

• Traditional NachosUS$ 8,95

  Fresh corn chips smothered in Monterey Jack & Cheddar cheese topped with tomatoes, onion, jalapenos served with sour cream and salsa

• Buffalo Chicken TendersUS$ 8,95

  Served with carrots, celery and blue cheese

• Portuguese French Fries or French FriesUS$ 3,95

  Fresh made Portuguese fries

• Spinach Artichoke DipUS$ 10,95

  Served with pita chips

• Grilled ShrimpUS$ 10,95

  Grilled shrimp in lemon butter sauce

• Sauteed ClamsUS$ 10,95

  Sauteed clams in white wine cilantro broth

Soups

• Clam Chowder

  New England style, full clam meat, potato, vegetables and seasonings

  • CupUS$ 4,95
  • BowlUS$ 6,95

• Vegetable Soup

  Puree of carrots, pumpkin and potato with garlic onions collard greens and spinach

  • CupUS$ 3,95
  • BowlUS$ 5,95

• French Onion Soup

  Ours is traditional with rich stock, large croutons, Swiss & Provolone Cheese

  • BowlUS$ 5,00

• Kale Soup "Caldo Verde"

  A traditional Portuguese soup. Potato puree and kale garnished with chorico

  • CupUS$ 3,95
  • BowlUS$ 5,95

Salads

Add something from the grill: Chicken $3, Shrimp $5, Salmon $6

• Mediterranean Salad

  Fresh mix greens topped with heart of palm, Kalamata olives, roasted peppers, artichoke hearts and Roma tomatoes

  • LunchUS$ 8,95
  • DinnerUS$ 11,95

• Caesar Salad

  Crisp romaine, house-made croutons, creamy Caesar dressing and shaved parmesan cheese

  • LunchUS$ 8,95
  • DinnerUS$ 11,95

• Portuguese Salad

  Fresh mixed greens topped with dried apricots, dried raisins, dried figs, cashews and aged Portuguese cheese

  • LunchUS$ 8,95
  • DinnerUS$ 11,95

• Italian Salad

  Fresh mixed greens topped with fresh mozzarella, Roma tomatoes, roasted peppers, red onions, Kalamata olives

  • LunchUS$ 8,95
  • DinnerUS$ 11,95

Sandwiches

All served with fries

• Salmon SandwichUS$ 8,95

  Lettuce, tomato, and American cheese on a hard roll

• Chicken Caesar WrapUS$ 9,95

  Grilled chicken breast marinated in balsamic with romaine lettuce, parmesan cheese and croutons with a house Caesar dressing

• Classic BurgerUS$ 9,95

  8oz black angus burger served with cheese, lettuce tomato and onion

• Bifanas De PorcoUS$ 9,95

  Traditional Portuguese pork sandwich topped with caramelized onions on a Portuguese roll

• Bifanas De CarneUS$ 9,95

  Traditional Portuguese rib eye sandwich topped with caramelized onions on Portuguese roll

• Blackened Chicken SandwichUS$ 9,95

  With yellow roasted peppers, onions, lettuce, tomatoes and Swiss in a ciabatta bread

• Grilled Chicken SandwichUS$ 9,95

  Marinated in a balsamic with lettuce, tomatoes, mozzarella in a ciabatta bread

• Tomato and Mozzarella SandwichUS$ 9,95

  Fresh mozzarella, tomatoes, roasted yellow peppers in a basil olive oil ciabatta bread

• Philly Cheese WrapUS$ 9,95

  Choice of Chicken or beef sauteed with peppers, onions, mushroom, lettuce, tomatoes, cheese in a flour tortilla

• Buffalo Chicken WrapUS$ 9,95

  Flour tortilla with buffalo chicken tenders, crumbled gorgonzola cheese, lettuce and tomato

Lunch Entrees

Monday-Saturday Only. Add a house salad to any Lunch Entree for $1.95

• Grilled Shirmp "Camarao Grelhado"US$ 14,95

  In a lemon butter sauce with rice and vegetables

• Grilled Sole "Linguado Grelhado"US$ 14,95

  Lightly floured grilled sole in a lemon butter sauce served with vegetables and roasted potatoes

• House Codfish "Bacalhau Casa"US$ 15,95

  Broiled codfish topped with sauteed onion and garlic in olives oil served with vegetables and roasted potatoes

• Codfish and Eggs "Bacalhau Abras"US$ 15,95

  Codfish sauteed with onions in a garlic olive oil served with potato straws and scrambled eggs garnished with fresh parsley

• Pork & Clams "Carne de Porco AlentjanaUS$ 15,95

  Traditional sauteed pork, clams and roasted potatoes in a spicy wine sauce

• 6oz. Portuguese Style Steak "Bitoque"US$ 15,95

  Certified angus steak with traditional Portuguese steak sauce, garnished fried egg served with vegetables and roasted potatoes

• Grilled salmon "Salmao Grelhado"US$ 15,95

  Grilled salmon in a lemon butter sauce served with vegetables and roasted potatoes

• Boneless Hen "Frago sem Ossa"US$ 13,95

  Boneless hen in lemon butter sauce served with vegetables and Portuguese fries

• "Filetes de Linguado" Portuguese SoleUS$ 14,95

  Egg battered sole topped with sauteed onions. Served with rice and vegetables

• Chicken Algarve "Frango Algarve"US$ 13,95

  Chicken breast lightly breaded, topped with saffron, capers, lemon white wine sauce served with rice and vegetables

• Shrimp ScampiUS$ 14,95

  Sauteed chicken with garlic, capers and a lemon butter white wine sauce over angel hair

• Hot Sausage and Broccoli RabeUS$ 13,95

  Broccoli rabe, sun dried tomatoes, red roasted peppers in a spicy garlic olives oil sauce over penne

• Parmigiana

  Fresh hand breaded with our house marinara over angel hair

  • ChickenUS$ 11,95
  • EggplantUS$ 10,95
  • VealUS$ 12,95

• Chicken Broccoli AlfredoUS$ 10,95

  Served over Fettuccini

• BologneseUS$ 10,95

  Ground beef, veal and pork in traditional Bolognese sauce over fettuccini

• Penne Alla VodkaUS$ 9,95

  With traditional vodka sauce

• Calamari MediterraneanUS$ 14,95

  Calamari sauteed with olives, roasted peppers, and artichoke hearts in a sun dried tomato jalapeno pesto over fettuccini

• Chicken MarsalaUS$ 11,95

  Sauteed with mushroom in a marsala wine sauce served with angel hair

Traditional Portuguese Grill

All served with salad

• Grilled Shrimp "Camarao Grelhado"US$ 18,95

  In a lemon butter sauce with rice and vegetables

• Grilled Squid "Lulas Grelhadas"US$ 17,95

  Grilled squid in a white wine and butter sauce with vegetable and a choice of roasted potatoes or rice

• Grilled Salmon "Salmon Grelhado"US$ 20,95

  Grilled salmon in a lemon butter sauce served with vegetable and roasted potatoes

• Grilled Sole "Linguado Grelhado"US$ 18,95

  Lightly floured grilled sole in a lemon butter sauce served with vegetable and roasted potatoes

• Grilled Sword Fish "Espadarte Grelhado"US$ 23,95

  Grilled swordfish in a lemon butter sauce served with vegetables and roasted potatoes

• Filet Mignon "Tornedos Champignon"US$ 27,95

  8 oz. filet, asparagus tips over a toast point with a Portobello mushroom brandy cream sauce served with Portuguese fries

• 12 oz. Portuguese Style Steak "Bife a Portuguesa"US$ 23,95

  Certified angus steak with traditional Portuguese steak sauce, garnished with prosciutto and fried egg served with vegetables and roasted potatoes

• Grilled Chicken "Frango Grelhado"US$ 18,95

  Grilled Chicken topped with a port wine reduction served with vegetables and rice

Traditional Portuguese Favorites

All served with salad

• House Codfish "Bacalhau Casa"US$ 20,95

  Broiled codfish topped with sauteed onion and garlic in olive oil served with vegetables and roasted potatoes

• Seafood Mix "Parelhada"US$ 26,95

  Shrimp, salmon, scallops and squid sauteed in a lemon garlic sauce served with vegetables and Portuguese fries

• Seafood Bouillabaisse "Mariscada Portuguesa"US$ 26,95

  Portuguese bouillabaisse of lobster tail, shrimp, clams, scallops and mussels sauteed in a white wine cilantro sauce with rice on side

• Seafood Rice "Arroz de Marisco"US$ 22,95

  Clams, mussels, shrimp, scallops and served in rice with a seafood broth

• Boneless Hen "Frago Sem Osso"US$ 18,95

  Boneless hen in lemon butter served with vegetables and Portuguese fries

• Broiled Codfish "Bacalhau a Estoril"US$ 20,95

  Broiled salted codfish in a tomato and onion broth served with vegetables and roasted potatoes or rice

• Codfish Casserole "Bacalhau Com Natas"US$ 20,95

  A traditional Portuguese codfish casserole with potatoes and onions in a creamy sauce

• Baked Stuffed Salmon "Salmao Recheado"US$ 18,95

  Stuffed with shrimp and crabmeat topped with a cilantro butter sauce served with vegetables and choice of roasted potatoes or rice

• Portuguese Sole "Filetes de Linguado"US$ 18,95

  Egg battered sole topped with sauteed onions served with rice and vegetables

• Pork & Clams "Carne de Porco Alentjana"US$ 20,95

  Traditional sauteed pork, clams and roasted potatoes in a spicy wine sauce

• Clams Cascais "Ameijoas a Cascais"US$ 18,95

  Sauteed clams, chorizo and onions in a white wine sauce with rice on the side

Favorites From Italy

All served with salad

• Lobster RavioliUS$ 18,95

  Served with sauteed shrimp, spinach and tomatoes in garlic lemon cream sauce

• Veal alla RomanoUS$ 19,95

  Sauteed veal and hot Italian sausage, hot banana peppers, shitake mushrooms, spinach in a spicy brandy brown sauce over fettuccini

• Frutti de MariUS$ 18,95

  A fisherman stew, mussels, clams, calamari, shrimp and salmon in a light tomato cilantro and capers broth over angel hair

• Fettuccini BologneseUS$ 16,95

  Ground Beef, veal and pork in Bolognese sauce

• Parmigana

  Fresh hand breaded with our house marinara and mozzarella cheese over angel hair

  • ChickenUS$ 15,95
  • EggplantUS$ 14,95
  • VealUS$ 17,95

• Pizzaiola

  With peppers, onions, capers, olives and mushrooms in a light tomato sauce served with angel hair pasta

  • ChickenUS$ 15,95
  • VealUS$ 17,95

• PuttanescaUS$ 14,95

  Sauteed mushrooms, capers, Kalamata olives, roasted peppers and sundried tomatoes topped with an anchovies tomato sauce angle hair

• Marsala

  Sauteed with mushrooms in a marsala wine sauce with fettuccini

  • ChickenUS$ 15,95
  • VealUS$ 17,95

• Shrimp ScampiUS$ 17,95

  Sauteed shrimp with garlic, capers and a lemon butter white wine sauce served with angel hair

• Penne alla VodkaUS$ 14,95

  With traditional vodka sauce

Spanish Paellas

All served with salad

• Paella alla CasaUS$ 21,95

  With mussels, clams, shrimp, chicken and chorizo with Spanish rice

• Paella MarineraUS$ 22,95

  Clams, mussels, shrimp, scallops, calamari with Spanish rice

• Paella VegetarianaUS$ 16,95

  Seasoned Vegetables with Spanish rice

• Paella de Pollo y ChorizoUS$ 18,95

  Chicken and chorizo with Spanish rice

Kids Menu

• Cheese Ravioli with Alfredo or Marinara SauceUS$ 7,95

• Chicken Fingers with French FriesUS$ 7,95

• Rigatoni with Tomato Sauce or ButterUS$ 7,95

• Spaghetti and MeatballsUS$ 7,95

• Grilled Cheese SandwichUS$ 7,95

• Grilled Chicken and French FriesUS$ 7,95

• HamburgerUS$ 7,95

• Fish and ChipsUS$ 7,95