Rendez Vous Cafe Bistro

Onion Soup GratineeUSD 7.50

French onion soup served with croutons smothered with gruyere cheese.

Soup of the DayUSD 6.50

Vegetable soup (always vegetarian).

Moules MarinieresUSD 13.50

Prince Edward Island mussels, steamed in white wine, garlic and herbs.

Seafood Vol-Au-VentUSD 9.50

Flaky puff pastry with baked seafood and mushrooms in a creamy sauce.

Quiche LorraineUSD 9.50

The world's most famous quiche. Filled with bacon, onion and Swiss cheese, served with a side salad

Parisian PlateUSD 10.50

Slices of cooked ham and Sopressata (dry salami), French Brie, spring mix salad with a Champagne vinaigrette & cornichons

Pissaladière TartUSD 9.00

Traditional Provence tart with caramelized onions, olives and anchovies. Served with a side salad

Marinated OlivesUSD 4.00

Salade VerteUSD 6.00

Mixed green salad tossed in champagne vinaigrette

Salade NiçoiseUSD 13.00

Traditional salad from the South of France served with fresh seared tuna and lemon vinaigrette

Baby Spinach SaladUSD 9.00

Baby spinach, broccoli florets, grapes, bacon bits, walnuts, fresh mushrooms, onions. With a mayonnaise/red wine vinegar dressing

Warm Goat Cheese SaladUSD 9.00

With mixed greens, egg, cherry tomatoes, bacon and olives

Cobb Salad with Grilled PrawnsUSD 9.50

Butter lettuce with bacon, egg, avocado and blue cheese dressing

Chicken Caesar SaladUSD 9.50

Romaine lettuce, croutons, Parmesan cheese and caesar dressing

Grilled Salmon NormandieUSD 17.50

Grilled salmon in a pink sauce with light cream, tomatoes and touch of saffron. Served with white rice, green beans and capers

Tagliatelles Au Saumon FumeUSD 14.50

Fettuccini, smoked salmon in a creamy sauce with chives

Sole Filets MeuniereUSD 22.00

A classic French dish made famous by Julia Child! Sauteed sole with brown butter and lemon sauce. Served with risotto rice, green beans and baby carrots

Shrimp RisottoUSD 17.00

Rice in balsamic reduction, mushrooms, onions, shrimp and arugula

Poulet Au RieslingUSD 17.00

Chicken braised in white wine with mushrooms, tarragon, thyme, and cream

Grilled Chicken BreastUSD 16.50

With "Orange Beurre Blanc" sauce, served over Risotto rice, sauteed green beans and baby carrots

RatatouilleUSD 14.50

Eggplant, zucchini, yellow squash, onions, garlic and tomatoes. Served with soft polenta, sprinkled with parmesan cheese

Steak FritesUSD 17.50

8 ounces skirt steak served with herbed French fries

Daube with Mashed PotatoesUSD 17.50

Signature Rendez-Vous dish. Tender braised beef in a red wine sauce, served with mashed potatoes

Rib Eye Steak 10ozUSD 25.00

Served with sauteed green beans and baby carrots. Your choice of herbed French fries or homemade mashed potatoes with "beurre maitre d'hotel"

Navarin Lamb StewUSD 17.50

Lamb, potatoes, carrots, onions topped with parsley

CassouletUSD 19.50

Sausage, duck & pork in a tomato sauce with herbs and white beans topped with bread crumbs

Seared Rack of LambUSD 18.50

With ratatouille, asparagus and mashed potatoes

Croque MonsieurUSD 11.50

Hot ham and gruyere cheese grilled sandwich, on a pain de mie bread with bechamel sauce. Served with a side salad

Croque MadameUSD 12.50

Croque Monsieur topped with a fried egg

Rendez-Vous Burger with FriesUSD 12.00

With grilled red onions, prosciutto, Swiss cheese, aioli and herbed French fries

Hamburger with FriesUSD 10.50

With lettuce, tomato, aioli

Omelette ParisienneUSD 12.50

Mushrooms, Swiss cheese, ham. Served with a side salad

BroccoliUSD 5.00

Mashed PotatoesUSD 5.00

Green BeansUSD 5.00

RatatouilleUSD 5.00

Herbed FriesUSD 5.00